274211 sauteed onion corn fritters Recipes
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scallions, white and pale green parts separated from dark... and19 Morescallions, white and pale green parts separated from dark green parts and both finely chopped, olive oil, grape tomatoes, halved (3 to 4 cups), salt, black pepper, corn (cut from 2 ears ), yellow cornmeal, all-purpose flour, salt , or to taste, baking soda, sugar, whole milk, egg, vegetable oil, white-wine vinegar, whole-grain mustard, salt , or to taste, black pepper, olive oil, arugula , coarse stems discarded (8 cups)1 hour , 20 ingredients
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egg, beaten, milk, sugar (optional), flour, baking powder and6 Moreegg, beaten, milk, sugar (optional), flour, baking powder, salt, pepper, melted butter or 1 tbsp margarine or 1 tbsp vegetable oil, cooked whole kernel corn (can use up to 2 cups if desired), oil (for deep frying, see note), sugar , for dusting (optional)25 min, 11 ingredients
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scallions , sliced-keep light & dark green separately and17 Morescallions , sliced-keep light & dark green separately, olive oil, tomatoes, halved, salt & pepper, arugula, white wine vinegar, grainy mustard, olive oil, salt and pepper, corn, cornmeal, flour, baking soda, sugar, salt & pepper, milk, egg, vegetable oil41 min, 18 ingredients
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Corn Frittersall-purpose flour, baking powder, salt, pepper, milk and4 Moreall-purpose flour, baking powder, salt, pepper, milk, whole kernel corn, eggs, beaten, butter or margarine, melted, chopped onion9 ingredients
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Corn Fritters With Vermont Maple Syrupfresh corn , scraped from the cob, eggs, salt and5 Morefresh corn , scraped from the cob, eggs, salt, flour (or less ), sugar, butter, melted, vegetable oil, vermont maple syrup18 min, 8 ingredients
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