463 sauteed mushroom peppers Recipes

mushrooms, sliced, olive oil, oregano, cracked black pepper

mixed mushroom, sliced, onion, sliced, green pepper, sliced, red pepper, sliced, snow peas, extra virgin olive oil, paprika, vegetarian worcestershire sauce

butter or 1 tbsp margarine, garlic, minced, fresh mushrooms, sliced, soy sauce, garlic powder (to taste), black pepper (to taste)

olive oil, butter, garlic clove, mushrooms, fresh mint, chopped, fresh parsley, chopped, salt & pepper, to taste

butter or 1/3 cup margarine, melted, lemon juice, vinegar, salt, pepper, fresh mushrooms, sliced

white button mushrooms, butter, chardonnay wine (mini bottle from 4 pack ), worcestershire sauce (approx .), garlic, minced, salt and pepper, to taste

fresh sliced baby portabella mushrooms (or any you prefer ), margarine, worcestershire sauce (add more to taste), pepper

butter, onions, mushroom, salt and pepper, bread , for eating and mopping, ie. jewish rye, crusty dense , french, sour dough, ficelle

wild mushrooms or 1 lb cultivated mushroom, olive oil, real butter, fresh ground pepper, minced garlic cloves, coarse sea salt

chickens, giblets removed, rinsed well and patted dry, essence , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, fresh thyme, sauteed mushrooms , recipe follows, lemon herb sauce , recipe follows, watercress , for plating, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, butter, sliced shallots, minced garlic, assorted mushrooms, fresh chopped thyme leaves, fresh chopped marjoram leaves, chicken stock, dijon mustard, fresh lemon juice, olive oil, assorted chopped fresh herbs , such as basil, parsley, chives or oregano

potato, olive oil, whole onion, sliced, whole mushroom, braggs amino acids, pepper, sea salt or kosher salt

vegetable oil, chopped garlic, sliced white onion, sliced button mushrooms, sliced shiitake mushrooms, cleaned and sliced portobello mushrooms, butter, chopped thyme leaves, salt and freshly ground black pepper

butter, portobello mushrooms or 1/2 lb button mushrooms, sliced, heavy cream, bacon, cooked and crumbled, salt and pepper, packaged pita bread

unsalted butter, softened, olive oil, shiitake mushrooms, cleaned , tough ends of stems removed, diced (we use buttons, personal preference) or 1 lb button mushrooms (we use buttons, personal preference) or 1 lb cremini mushroom (we use buttons, personal preference), coarse salt, fresh ground black pepper, madeira wine or 1/4 cup sherry wine, whole wheat bread, bacon, cooked, arugula, cleaned and trimmed

grated gruyere cheese, pastry for 9 inch single pie shell, unbaked (for gluten-free, make your own recipe pie crust or serving www.naturalfeast.com or www.dietspec.com), butter, salmon fillet, cut into 1 inch strips, sliced fresh mushrooms, eggs, half-and-half cream, dried oregano, dried thyme, salt, pepper, whole sauteed mushroom (optional), dried oregano (optional)

olive oil plus 2 tbsp, cremini mushrooms, sliced in half, portobello mushrooms, cleaned and stems removed, salt and freshly ground pepper, flour tortillas, roasted garlic, pureed, fontina cheese, thinly sliced, chopped fresh thyme, white truffle oil

olive oil, unsalted butter, shallot, minced, button mushrooms, sliced thin, kosher salt, freshly ground black pepper, dry spanish sherry