289 sautee spinach Recipes

frozen chopped spinach (thawed for recipe ), shredded monterey jack cheese, eggs, beaten ,with milk below, milk, butter, melted, fresh mushrooms, sauteed, fresh parsley, garlic, minced, salt, tarragon, premade pie crust (bottom crust)

onions, minced fine and sauteed in butter, frozen chopped spinach, cooked and drained, eggs, beaten slightly, accent seasoning, butter, pepperidge farm herb stuffing, parmesan cheese, thyme, pepper, garlic salt

olive oil, butter, green peppers or 1/2 italian pepper, onion, sliced mushrooms or 2 oz sauteed fresh mushrooms, garlic clove, chopped, frozen spinach , thawed in microwave, cayenne pepper, fresh ground pepper, parsley, basil, oregano, garlic powder, crushed crushed red pepper flakes, salt, pizza dough, provolone cheese, mozzarella cheese, romano cheese

olive oil, garlic clove, pressed, fresh spinach , thoroughly washed, salt and pepper to taste

butter, portabella mushrooms, sliced, frozen chopped spinach, thawed and drained, dried basil, black pepper, garlic cloves, chopped, dry red wine, grated parmesan cheese

onion, chopped, garlic, minced, chicken broth or vegetable broth, turmeric, coriander, cumin, cardamom, lemon juice, sweet potatoes, peeled and cubed, fresh spinach, chopped fresh cilantro, salt and pepper

baby spinach, well cleaned and dried, garlic cloves, sliced thin, olive oil, kosher salt, fresh grated nutmeg (optional)

garlic cloves, chopped, scallion, chopped, bean sprouts, spinach, fresh mushrooms, sliced into bite sizes, firm tofu, diced, soy sauce, vinegar, sugar, water, sesame oil, canola oil

baby spinach, washed and stems removed, shallots, thinly sliced, olive oil, salt and pepper, to taste

olive oil, minced shallot, garlic cloves, minced, mixed sliced wild mushrooms (any combination of shiitake, porcini, chanterelle, oyster, portobello, cremini), dry sherry, reduced sodium soy sauce, fresh spinach

refrigerated prepared polenta, sliced thin, dried lentils, garlic clove, onion, sliced, shiitake mushroom caps, sliced, spinach, chopped tomato, tomato sauce, water, red wine vinegar, basil, oregano, capers, pine nuts, feta (tomato herb is best)

fresh baby spinach (10 oz each) sauted, egg, carton part -skim ricotta large container; about 4 cups, fresh garlic minced, salt, pepper, classico spaghetti sauce two tomato and basil; 1 spicy red pepper, no boil lasagne noodles, mozzarella cheese shredded, mushrooms (large package) sauteed, fresh basil chopped, nutmeg dash, fresh parmesan cheese

ground beef, chopped onion (i used a whole onion), eggs, frozen chopped spinach, thawed and squeezed dry (i sauteed mine a bit to soften and season it), mushroom stems and pieces (i added some fresh sauteed mushrooms also), crumbled feta (i used almost the double this amount of cheese-monterey jack) or 4 oz shredded monterey jack cheese (i used almost the double this amount of cheese-monterey jack), parmesan cheese, garlic powder (i added some fresh minced garlic also), salt and pepper, butter or 1 -2 tbsp margarine, softened

no-boil lasagna noodles, ricotta cheese, frozen chopped spinach, thawed & squeezed dry, onion, finely chopped and sauteed, mozzarella cheese, grated (i use a blend of what ever white cheese i have), parmesan cheese, evaporated milk, flour, ground nutmeg, white pepper, ground pork, ground beef, mushrooms, chopped onion, garlic cloves, your favorite spaghetti sauce, diced tomatoes, beef bouillon cube, dried oregano (you can use more , to taste), dried basil (you can use more , to taste), dried thyme (you can use more , to taste), honey powder, worcestershire sauce, tabasco sauce

olive oil, garlic cloves, thinly sliced, baby spinach, salt, freshly ground black pepper

chopped pecans, olive oil, bosc pears, brown sugar, minced shallot, salt, black pepper, apple juice, cider vinegar, dijon mustard, baby spinach, gorgonzola

butter, portabella mushrooms, sliced, frozen chopped spinach, thawed and drained, dried basil, salt, black pepper, garlic clove, chopped, dry red wine, grated parmesan cheese

fresh spinach, water, lemon juice, bosc pears, bacon, chopped, olive oil, onion, sliced, red bell pepper, sliced, white wine vinegar or 1 cup red wine vinegar, sugar, grated orange rind, dried thyme, dried basil, salt, cracked pepper, hot sauce