1405 sautee olive Recipes
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olive oil, diced yellow onions (about 1-1 1/2 cups) and10 Moreolive oil, diced yellow onions (about 1-1 1/2 cups), minced garlic, minced fresh ginger, ripe mangoes, peeled, seeded and diced, freshly squeezed orange juice, light brown sugar, kosher salt, fresh ground black pepper, minced jalapeno pepper , to taste, fresh cilantro (your choice ) or 2 tsp basil (your choice) or 2 tsp mint (your choice), shrimp or 2 tuna steaks30 min, 12 ingredients
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Sauteed Greens with Lemonolive oil, garlic, finely chopped and3 Moreolive oil, garlic, finely chopped, fresh kale , swiss chard, spinach, or beet greens washed and rinsed and stems removed, lemon juice, salt and pepper25 min, 5 ingredients
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Sauteed Spinach And Leeksolive oil, leek white part only chopped, garlic minced and1 Moreolive oil, leek white part only chopped, garlic minced, fresh spinach5 min, 4 ingredients
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Sauteed Zucchini with Fetaolive oil, zucchini, thinly sliced in rounds and5 Moreolive oil, zucchini, thinly sliced in rounds, garlic cloves, chopped, salt and pepper, to taste, chopped parsley or basil, chopped cilantro, crumbled feta25 min, 7 ingredients
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Sauteed Chickpeas/Garbanzosolive oil and6 Moreolive oil, garbanzo beans, drained , reserving 1/2 cup of bean juice, onion, diced, cumin, chili powder, salt, diced tomato, drained , juice reserved17 min, 7 ingredients
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Sauteed Cabbage With Fennelolive oil, garlic, minced, fennel seed, scallions, minced and2 Moreolive oil, garlic, minced, fennel seed, scallions, minced, shredded cabbage, freshly grated parmesan cheese20 min, 6 ingredients
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Sauteed Fennel (Cheryl Smith)olive oil, garlic, sliced, heads fennel, thinly sliced and2 Moreolive oil, garlic, sliced, heads fennel, thinly sliced, kosher salt, freshly ground black pepper15 min, 5 ingredients
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Sauteed Tomatoes and Shallotsolive oil, shallots, quartered, grape tomatoes and3 Moreolive oil, shallots, quartered, grape tomatoes, kosher salt and pepper, dry white wine, capers6 ingredients
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Sauteed Swiss Chard With Baconolive oil, enough to lightly coat pan, bacon, diced and5 Moreolive oil, enough to lightly coat pan, bacon, diced, garlic cloves, smashed, crushed red pepper flakes, swiss chard, stems removed and cut into 1/2-inch lengths, leaves cut into 1 1/2-inch lengths, chicken or 1/2 cup vegetable stock, kosher salt , to taste20 min, 7 ingredients
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Sauteed Swiss Chard With Baconolive oil, bacon, diced, garlic cloves, thinly sliced and4 Moreolive oil, bacon, diced, garlic cloves, thinly sliced, red bell pepper, diced, swiss chard, leaves whole, stems and ribs removed and chopped, red pepper flakes, salt & pepper26 min, 7 ingredients
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Sauteed Broccoli and Mushroomsolive oil, sliced mushrooms (about 1/2 lb) and6 Moreolive oil, sliced mushrooms (about 1/2 lb), sliced shallots (about 1), dry sherry, broccoli florets (about 1 bunch), kosher salt, fat-free , less-sodium chicken broth, freshly ground black pepper8 ingredients
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