145881 sausages warm tomatoes hash Recipes

pork sausage, macaroni and cheese dinner, yellow onion, tomatoes

extra-virgin olive oil, sweet italian sausage, casings removed , then discarded, red bell pepper , cut into 1/2-inch pieces, garlic cloves, thinly sliced lengthwise, dry white wine, whole tomatoes in juice, black pepper, penne, grated parmigiano-reggiano (1/2 cup) plus additional for serving

sausage (i use breakfast ), tomato soup, onion, chopped, lemon juice, brown sugar, worcestershire sauce (or soya sauce), mustard, tabasco sauce

sausages (either frozen or not), chopped tomatoes, plum tomato, courgette, pepper, onion, worcestershire sauce, tabasco sauce, mixed herbs, salt and pepper (to season)

sausage (lean breakfast type), onion, chopped, celery rib, chopped, carrots, cut small, tomato sauce, tomatoes, diced, worcestershire sauce, garlic powder, sugar, water, uncooked pasta (choice ), water

italian sausage, olive oil, tomato sauce, oregano, chablis, mushroom, fresh and sliced

butter, onions, peeled and finely chopped, flour, water or 200 ml beef stock, tomato puree, sugar, salt and pepper, to taste, polish sausage (kielbasa)

pasta shell, links italian sausage, cut into bite size pieces (i used chicken mozzarella sausage from sam s club), fresh spinach (i imagine frozen would work just as well too), diced tomatoes, rose wine (or whatever you prefer), cream cheese, italian cheese blend, dried basil, garlic powder

olive oil, hot italian sausages, casings removed, chopped shallots, garlic cloves, chopped, dried crushed red pepper, diced tomatoes in juice, canned low-salt chicken broth, balsamic vinegar, littleneck clams (about 3 dozen), scrubbed, chopped fresh basil

sausages, tomatoes, quartered, red onion, roughly chopped, basil leaves (or parsley), tomato ketchup, salt and pepper, baguette (french stick), mustard, any style you prefer

bow tie pasta, boiling water, olive oil, chicken-spinach sausages, casings removed & diced, chopped onion, garlic cloves, crushed and minced, balsamic vinegar, tomato soup, basil, fat-free half-and-half, margarine or 1/2 cup butter, salt or 1 tsp substitute, white pepper, shredded mozzarella cheese or 1 cup parmesan cheese or 1 cup romano cheese

italian pork sausage, olive oil, garlic, finely chopped, dry white wine, peeled italian tomatoes , passed through a food mill, salt and pepper, fresh basil leaves , torn into pieces, rigatoni pasta, fresh grated romano cheese

olive oil, shallots, chopped, garlic cloves, chopped, sweet italian sausage, casings removed, whipping cream, tomatoes with juice, dried sage, crushed red pepper flakes, fettuccine pasta, parmesan cheese, grated

spaghetti, sweet italian turkey sausage, diced tomatoes, fresh baby spinach, white onion, olive oil, garlic clove, crushed, red pepper flakes

hot italian sausages, onions, tomatoes, tomatoes, seedless cucumber, zucchini, red pepper, dry pasta salad dressing mix, rotini pasta, red wine vinegar

butter, hot italian sausage, stewed tomatoes, eggs, shredded cheddar cheese, salt

mild italian sausage, onion, coarsely chopped, garlic clove, minced, italian-style tomatoes, oregano leaves, thyme leaves, pepper, minced parsley, catsup, chopped spinach, rotelle pasta or 12 oz other medium fancy pasta

hot italian sausages, italian tomatoes, undrained, olive oil, divided, basil, coarsely chopped (loosely packed), onion, chopped, garlic, chopped fine, carrots , finely trated, salt and pepper, oyster mushrooms, sliced, penne pasta (about 5 cups), parmesan cheese, grated