51473 sausage stuffed shells lagasse Recipes

extra large white mushrooms, caps and stems separated, olive oil, marsala wine or 2 1/2 tbsp dry sherry, sweet italian sausage, casings removed, scallions, white and green parts finely chopped, garlic cloves, minced, kosher salt, ground black pepper, panko breadcrumbs (japanese bread crumbs), mascarpone cheese, grated parmesan cheese, minced flat leaf parsley

butter, diced onions, diced celery, sliced breakfast sausage, white and wheat bread, poultry seasoning (recommended : bell s), black pepper, salt, turkey stock, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

fresh jalepenos, owens sausage, cream cheese, fresh grated parmesan

pork sausage, cream cheese softened, fresh mushrooms (or portabellini mushrooms), red pepper flakes , or dash of hot pepper sauce, parmesan cheese

sausage, chicken broth or 2 (14 1/2 oz) cans turkey broth, yellow onion, diced, head celery

chicken breasts, italian sausages (or any other sausage that you have on hand or like), linguine, onion, chopped, garlic cloves, minced, stewed tomatoes, grated munchee cheese (optional), salt and pepper

loaves french baguettes or 2 loaves italian bread, bulk breakfast sausage, chopped green bell pepper, chopped green onion, chopped jalapenos, cream cheese, sour cream, shredded cheddar cheese

whole fresh mushrooms, stems removed, sweet italian sausage (5-6 links ), cream cheese, fresh grated parmesan cheese

johnsonville ground italian sausage, fresh mushrooms, dry bread crumbs, cream cheese, softened, garlic, minced, chopped fresh parsley, lemon juice, grated parmesan cheese

sweet italian sausage, casings removed, butter (1 stick), onion, chopped, celery, chopped, fresh sage, chopped, fresh parsley, chopped, croutons, ground allspice, maple syrup, dried cherries, pecans, toasted and chopped, chicken stock , plus extra as needed, fresh thyme, chopped, salt and pepper

boneless, skin on chicken breasts, flour , for dredging, maple breakfast sausage links, extra virgin olive oil, prepared basil pesto, condensed milk (as used) or cream, dark raisins, warm water, packs frozen spinach, yellow onion, extra virgin olive oil, vine ripe tomatoes, unsalted butter, for sauteing, zucchini flowers, brie, fresh string beans, fresh lemon

ground pork sausage( i like to use hot ), cream cheese, shredded 4 blend cheese or mexican blend cheese, fresh jalapeno peppers , halved lengthwise and seeded, ranch dressing

extra-large white mushrooms (or about 3 dozen medium to large white mushrooms), good olive oil, divided, marsala wine or medium sherry, sweet italian sausage, removed from the casings, ground fennel, shallots, chopped, panko crumbs, mascarpone cheese, freshly grated parmesan, minced fresh parsley leaves, salt and freshly ground black pepper, preheat the oven to 350 degrees f.

italian sausages (mild or hot ), chopped onion, garlic, more large mushrooms, sauce (below ), sauce, melted butter, flour, milk, heated

jalopeno peppers, hot pork sausage, eight oz. package. cream cheese, bacon, left-over mixture may be frozen

fresh mushrooms, sweet italian sausage, garlic, minced, olive oil, divided, chopped parsley, grated parmesan cheese, water

sausage meat, minced onion, chopped celery, poultry seasoning, salt, pepper, soft, dry bread crumbs, hot mashed sweet potatoes

extra large white mushrooms, cleaned, stems removed and cut up, ground sweet italian sausage, flavored breadcrumbs, olive oil, water, dried parsley, salt and pepper