283667 sausage eggplant shells tomato cream emeril Recipes
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all-purpose flour and10 Moreall-purpose flour, eggplants , sliced crosswise 1/2 inch thick, vegetable oil for frying, tomatoes, sliced, mozzarella cheese, thinly sliced, olive oil, anchovy fillets, chopped, garlic, finely chopped, chopped fresh basil, white vinegar, salt and ground black pepper to taste1 hour 10 min, 11 ingredients
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nonstick vegetable oil spray and9 Morenonstick vegetable oil spray, eggplants, trimmed , cut into 1/2-inch-thick crosswise rounds, olive oil, chopped onion, garlic cloves, minced, italian-style tomatoes, chopped fresh mint, dried oregano, crumbled soft fresh goat cheese (such as montrachet), fresh basil leaves, thinly sliced10 ingredients
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eggplant (about 1 1/4 lb), fresh lemon juice and13 Moreeggplant (about 1 1/4 lb), fresh lemon juice, tandoori spice blend, vegetable oil, tomato, peeled, seeded, diced, extra-virgin olive oil, chopped fresh cilantro, grated peeled fresh ginger, canned unsweetened coconut milk, bottled clam juice, lemongrass stalk , bottom 3 inches only, thinly sliced, halibut fillets, red radishes, trimmed , scrubbed, cut into matchstick-size pieces (for garnish), daikon radish sprouts (for garnish ), microgreens (for garnish ; optional)1 hour 5 min, 15 ingredients
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eggplant, salt, extra-virgin olive oil and12 Moreeggplant, salt, extra-virgin olive oil, onion , halved lengthwise, then cut crosswise into 1/2-inch-thick slices, turkish or 1/2 california bay leaf, garlic cloves, minced, stewed tomatoes, drained , reserving juice, and coarsely chopped, paprika (not hot ), ground cumin, chickpeas, rinsed and drained, sugar, black pepper, coarsely chopped fresh flat-leaf parsley, by 12-inch) phyllo sheets (from a 1-lb package), thawed if frozen, garnish: fresh flat-leaf parsley leaves , torn into pieces1 hour 15 min, 15 ingredients
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olive oil, basil leaves, kosher salt , to taste and11 Moreolive oil, basil leaves, kosher salt , to taste, fresh ground pepper , to taste, eggplants , cut crosswise into 1/4 inch slices, 16 slices (about 1 lb each), beefsteak tomatoes , cut into 1/4 inch slices, 8 slices, olive oil, balsamic vinegar, garlic cloves, coarsely chopped, goat cheese, thinly sliced, basil leaves , chiffonade, kosher salt , to taste, fresh ground pepper , to taste, basil oil11 min, 14 ingredients
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japanese eggplant, cut diagonally in 1/4-inch slices and7 Morejapanese eggplant, cut diagonally in 1/4-inch slices, salt , to taste, grated fresh parmesan cheese, chopped fresh oregano, fresh ground black pepper (or to taste), garlic cloves, minced, tomatoes , cut into 1/4-inch thich slices, zucchini , cut into 1/4-inch slices31 min, 8 ingredients
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tomatoes (diced ), peanut oil, onion (diced ) and17 Moretomatoes (diced ), peanut oil, onion (diced ), garlic clove (minced ), ginger (minced ), chili (green, diced ), turmeric, paprika, fennel seed (crushed ), vegetable stock, eggplant (medium size), salt , as needed, egg, milk, turmeric (powder ), chili powder, paprika, ginger (powder ), panko breadcrumbs (plain ), peanut oil (for frying )1 hour 30 min, 20 ingredients
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Bohemienne (Eggplant and Tomatoes)eggplants, cut into 1/2 dice, sea salt, tomatoes and6 Moreeggplants, cut into 1/2 dice, sea salt, tomatoes, olive oil, onion, finely diced, garlic, finely grated, thyme, pepper, basil, chopped, fresh9 ingredients
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Herb-Roasted Eggplant with Tomatoes and Fetaeggplant, cut into 1-inch cubes and5 Moreeggplant, cut into 1-inch cubes, tomatoes, cored , quartered lengthwise, olive oil, sherry wine vinegar, chopped fresh oregano, crumbled feta cheese6 ingredients
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Eggplant (Aubergine) - Tomato Casseroleonion, chopped, eggplants, peeled and diced and5 Moreonion, chopped, eggplants, peeled and diced, butter or 1/4 cup margarine, tomatoes, drained, salt, pepper, corn flake crumbs50 min, 7 ingredients
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Sauteed Eggplant With Tomatoes and Balsamic Vinegareggplant, cut into 1-inch dice, water, kosher salt and7 Moreeggplant, cut into 1-inch dice, water, kosher salt, extra virgin olive oil, onion, sliced, garlic cloves, minced, fresh ground pepper, balsamic vinegar, chopped tomatoes , with juice, fresh basil leaves , slivered3 hour 5 min, 10 ingredients
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Eggplant With Tomato-Mint Sauce and Goat Cheesenonstick vegetable cooking spray and9 Morenonstick vegetable cooking spray, eggplants, trimmed , cut into 1/2-inch-thick crosswise rounds, olive oil, chopped onion, garlic cloves, minced, italian-style tomatoes, chopped fresh mint, dried oregano, crumbled soft fresh goat cheese (such as montrachet), fresh basil leaves, thinly sliced1 hour 15 min, 10 ingredients
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Simmered Eggplant and Tomatoeggplant, peeled and cut in small chunks and6 Moreeggplant, peeled and cut in small chunks, yellow onion, chopped, stewed tomatoes, italian blend, garlic cloves, minced, olive oil, salt and pepper, red pepper flakes (optional)35 min, 7 ingredients
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Lidia Bastanich's Baked Eggplant in Tomato Sauce (Melanzane in Teggplants , about 6 to 8 oz each, kosher salt and6 Moreeggplants , about 6 to 8 oz each, kosher salt, light flavorful tomato sauce, pitted black olives, coarsely chopped, pickled pepperoncini peppers, drained, stemmed, and thinly sliced, capers, drained, chopped fresh basil, grated pecorino cheese46 min, 8 ingredients
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