79114 sausage clam soup food Recipes
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onion, chopped, celery rib, chopped, unsalted butter and13 Moreonion, chopped, celery rib, chopped, unsalted butter, olive oil, dry white wine, dried basil, dried oregano, salt, beef broth, frozen fully cooked cocktail-size meatballs, uncooked orzo pasta, littleneck clams , scrubbed, minced fresh flat-leaf parsley, freshly grated parmigiano-reggiano cheese, fresh lemon juice, grated parmigiano-reggiano cheese44 min, 16 ingredients
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Sausage and Clam Soup (Food Network Kitchens)extra-virgin olive oil, hot italian sausage, thinly sliced and10 Moreextra-virgin olive oil, hot italian sausage, thinly sliced, onion, chopped, garlic, minced, red pepper flakes, frozen orange juice concentrate, thawed, kale, trimmed and roughly chopped, whole peeled tomatoes, white beans, drained and rinsed, littleneck clams , scrubbed, white wine vinegar, crusty bread , for serving1 hour 10 min, 12 ingredients
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Clams Casino (Food Network Kitchens)bacon (about 2 oz), unsalted butter, softened and9 Morebacon (about 2 oz), unsalted butter, softened, minced shallots, garlic cloves, minced, minced fresh flat-leaf parsley leaves, freshly squeezed lemon juice, kosher salt, cayenne pepper, little neck or cherrystone clams, scrubbed, sourdough breadcrumbs, copyright 2001 television food network , g.p. all rights reserved.35 min, 11 ingredients
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Sausage, White Bean and Tortellini Soup (Food Network Kitchens)olive oil and10 Moreolive oil, hot or sweet italian sausage, removed from casings, onion, chopped, rib celery, chopped (about 2/3 cup), white beans , such as cannellini or navy, rinsed and drained, diced tomatoes, low-sodium chicken broth, your favorite refrigerated tortellini, kosher salt and freshly ground black pepper, prepared pesto, grated parmesan , for serving40 min, 11 ingredients
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Dublin Clam Soupclams (or a big ol can of ) or 36 mussels, scrubbed and r... and13 Moreclams (or a big ol can of ) or 36 mussels, scrubbed and rinsed (or a big ol can of ), water, onion, chopped, bay leaf (laurel), chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt, white pepper, chopped parsley (to garnish )40 min, 14 ingredients
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Zuppa Di Vongole (Clam Soup)clams, in shells (littleneck or cherrystone clams) and7 Moreclams, in shells (littleneck or cherrystone clams), olive oil, water, garlic clove (to taste), tomatoes, minced parsley, salt and pepper, toast50 min, 8 ingredients
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Korean Spicy Clam Soup With Noodlesclam juice, water, manila clams, in shells and11 Moreclam juice, water, manila clams, in shells, garlic cloves, minced, sesame oil, soy sauce, chili-garlic sauce (sambal oelek), sugar, salt, dried ancho chile powder or 1 1/2 tsp use 1/4 - 1/2 tsp cayenne pepper, green onions, sliced (use white and green parts ), daikon radishes, peeled, sliced very thin and quartered, handful baby spinach leaves (optional), spaghetti (i used multi-grain last time and it was fine) or 1 lb similar noodles (i used multi-grain last time and it was fine)15 min, 14 ingredients
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Zuppa Di Vongole (Clam Soup)clams, fish stock, white wine (1 liter) and7 Moreclams, fish stock, white wine (1 liter), tomato, peeled, chopped, leek, marjoram, onion, leaf of celery, garlic, crusts of bread (croutons)10 ingredients
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Dublin Clam Soupclams or mussels, scrubbed and rinsed, water and11 Moreclams or mussels, scrubbed and rinsed, water, onion, chopped, bay (laurel) leaf, chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt and white pepper to taste, chopped parsley for garnish10 min, 13 ingredients
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Sausage and Kraut (Food Network Kitchens)sauerkraut, rinsed and13 Moresauerkraut, rinsed, fingerling or red-skinned potatoes, halved if large, vegetable oil, turkey kielbasa or chicken sausage, cut into 2-inch pieces, boneless smoked pork chop, trimmed and sliced, onion, chopped, garlic , smashed, coriander seeds, crushed, juniper berries (available in the spice aisle), crushed, kosher salt and freshly ground pepper, apple, grated, dry white wine, chopped fresh parsley, whole-grain mustard , for serving40 min, 14 ingredients
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Sausage and Peppers (Food Network Kitchens)extra-virgin olive oil and11 Moreextra-virgin olive oil, fresh italian sausages, hot or sweet (about 1- 3/4 to 2 lb), spanish onion, cut in halved , and cut into 1/4 inch slices, tomato paste, red peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, yellow peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, poblano peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, garlic, minced, kosher salt and freshly ground black pepper, balsamic vinegar, crusty sandwich rolls, toasted, copyright 2001 television food network , g.p. all rights reserved.45 min, 12 ingredients
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Sausage Phyllo Rolls (Food Network Kitchens)olive oil, cremini mushrooms, finely chopped and6 Moreolive oil, cremini mushrooms, finely chopped, onion, finely chopped, salt, hot italian turkey sausage, casings removed and crumbled, reduced-fat cream cheese (neufchatel), at room temperature, reduced-fat shredded cheddar, by 14-inch) sheets phyllo dough55 min, 9 ingredients
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Sausage-Cauliflower Spaghetti (Food Network Kitchens)kosher salt, spaghetti and6 Morekosher salt, spaghetti, extra-virgin olive oil, plus more for drizzling, sweet italian turkey sausage, casings removed, garlic, sliced, head cauliflower, broken into small florets, scallions, chopped, grated pecorino romano or parmesan cheese35 min, 8 ingredients
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Sausage Barley Soup (Crock Pot)italian sweet sausage, chopped onion, minced garlic and5 Moreitalian sweet sausage, chopped onion, minced garlic, chicken broth, carrot, sliced, frozen chopped spinach, uncooked pearl barley, chicken soup base4 hour 15 min, 9 ingredients
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