79114 sausage clam soup food Recipes

  • Clam Soup Portuguese
    clams (small), fat bacon, onion, olive oil, butter, water and
    2 More
    clams (small), fat bacon, onion, olive oil, butter, water, uncooked rice, peas
    1 hour , 8 ingredients
  • Clam Soup
    clams, water, milk, cracker crumbs, salt, eggs and
    1 More
    clams, water, milk, cracker crumbs, salt, eggs, butter, melted
    1 hour , 7 ingredients
  • Sausage Pasta Soup
    sausage (lean breakfast type), onion, chopped and
    10 More
    sausage (lean breakfast type), onion, chopped, celery rib, chopped, carrots, cut small, tomato sauce, tomatoes, diced, worcestershire sauce, garlic powder, sugar, water, uncooked pasta (choice ), water
    1 hour 5 min, 12 ingredients
  • Clam Soup with Orzo and Meatballs
    onion, chopped, celery rib, chopped, unsalted butter and
    13 More
    onion, chopped, celery rib, chopped, unsalted butter, olive oil, dry white wine, dried basil, dried oregano, salt, beef broth, frozen fully cooked cocktail-size meatballs, uncooked orzo pasta, littleneck clams , scrubbed, minced fresh flat-leaf parsley, freshly grated parmigiano-reggiano cheese, fresh lemon juice, grated parmigiano-reggiano cheese
    44 min, 16 ingredients
  • Sausage and Clam Soup (Food Network Kitchens) Sausage and Clam Soup (Food Network Kitchens)
    extra-virgin olive oil, hot italian sausage, thinly sliced and
    10 More
    extra-virgin olive oil, hot italian sausage, thinly sliced, onion, chopped, garlic, minced, red pepper flakes, frozen orange juice concentrate, thawed, kale, trimmed and roughly chopped, whole peeled tomatoes, white beans, drained and rinsed, littleneck clams , scrubbed, white wine vinegar, crusty bread , for serving
    1 hour 10 min, 12 ingredients
  • Clams Casino (Food Network Kitchens) Clams Casino (Food Network Kitchens)
    bacon (about 2 oz), unsalted butter, softened and
    9 More
    bacon (about 2 oz), unsalted butter, softened, minced shallots, garlic cloves, minced, minced fresh flat-leaf parsley leaves, freshly squeezed lemon juice, kosher salt, cayenne pepper, little neck or cherrystone clams, scrubbed, sourdough breadcrumbs, copyright 2001 television food network , g.p. all rights reserved.
    35 min, 11 ingredients
  • Sausage, White Bean and Tortellini Soup (Food Network Kitchens) Sausage, White Bean and Tortellini Soup (Food Network Kitchens)
    olive oil and
    10 More
    olive oil, hot or sweet italian sausage, removed from casings, onion, chopped, rib celery, chopped (about 2/3 cup), white beans , such as cannellini or navy, rinsed and drained, diced tomatoes, low-sodium chicken broth, your favorite refrigerated tortellini, kosher salt and freshly ground black pepper, prepared pesto, grated parmesan , for serving
    40 min, 11 ingredients
  • Dublin Clam Soup Dublin Clam Soup
    clams (or a big ol can of ) or 36 mussels, scrubbed and r... and
    13 More
    clams (or a big ol can of ) or 36 mussels, scrubbed and rinsed (or a big ol can of ), water, onion, chopped, bay leaf (laurel), chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt, white pepper, chopped parsley (to garnish )
    40 min, 14 ingredients
  • Zuppa Di Vongole (Clam Soup) Zuppa Di Vongole (Clam Soup)
    clams, in shells (littleneck or cherrystone clams) and
    7 More
    clams, in shells (littleneck or cherrystone clams), olive oil, water, garlic clove (to taste), tomatoes, minced parsley, salt and pepper, toast
    50 min, 8 ingredients
  • Korean Spicy Clam Soup With Noodles Korean Spicy Clam Soup With Noodles
    clam juice, water, manila clams, in shells and
    11 More
    clam juice, water, manila clams, in shells, garlic cloves, minced, sesame oil, soy sauce, chili-garlic sauce (sambal oelek), sugar, salt, dried ancho chile powder or 1 1/2 tsp use 1/4 - 1/2 tsp cayenne pepper, green onions, sliced (use white and green parts ), daikon radishes, peeled, sliced very thin and quartered, handful baby spinach leaves (optional), spaghetti (i used multi-grain last time and it was fine) or 1 lb similar noodles (i used multi-grain last time and it was fine)
    15 min, 14 ingredients
  • Zuppa Di Vongole (Clam Soup) Zuppa Di Vongole (Clam Soup)
    clams, fish stock, white wine (1 liter) and
    7 More
    clams, fish stock, white wine (1 liter), tomato, peeled, chopped, leek, marjoram, onion, leaf of celery, garlic, crusts of bread (croutons)
    10 ingredients
  • Dublin Clam Soup Dublin Clam Soup
    clams or mussels, scrubbed and rinsed, water and
    11 More
    clams or mussels, scrubbed and rinsed, water, onion, chopped, bay (laurel) leaf, chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt and white pepper to taste, chopped parsley for garnish
    10 min, 13 ingredients
  • Clam Soup Clam Soup
    dozen clams chopped, salt, milk and
    6 More
    dozen clams chopped, salt, milk, freshly ground black pepper, white onion chopped, butter, stalks celery chopped, heavy whipping cream whipped, chopped parsley
    20 min, 9 ingredients
  • Sausage and Kraut (Food Network Kitchens) Sausage and Kraut (Food Network Kitchens)
    sauerkraut, rinsed and
    13 More
    sauerkraut, rinsed, fingerling or red-skinned potatoes, halved if large, vegetable oil, turkey kielbasa or chicken sausage, cut into 2-inch pieces, boneless smoked pork chop, trimmed and sliced, onion, chopped, garlic , smashed, coriander seeds, crushed, juniper berries (available in the spice aisle), crushed, kosher salt and freshly ground pepper, apple, grated, dry white wine, chopped fresh parsley, whole-grain mustard , for serving
    40 min, 14 ingredients
  • Sausage and Peppers (Food Network Kitchens) Sausage and Peppers (Food Network Kitchens)
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, fresh italian sausages, hot or sweet (about 1- 3/4 to 2 lb), spanish onion, cut in halved , and cut into 1/4 inch slices, tomato paste, red peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, yellow peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, poblano peppers, trimmed, seeded , ribs removed, cut into 1/2-inch wide strips, garlic, minced, kosher salt and freshly ground black pepper, balsamic vinegar, crusty sandwich rolls, toasted, copyright 2001 television food network , g.p. all rights reserved.
    45 min, 12 ingredients
  • Sausage Phyllo Rolls (Food Network Kitchens) Sausage Phyllo Rolls (Food Network Kitchens)
    olive oil, cremini mushrooms, finely chopped and
    6 More
    olive oil, cremini mushrooms, finely chopped, onion, finely chopped, salt, hot italian turkey sausage, casings removed and crumbled, reduced-fat cream cheese (neufchatel), at room temperature, reduced-fat shredded cheddar, by 14-inch) sheets phyllo dough
    55 min, 9 ingredients
  • Sausage-Cauliflower Spaghetti (Food Network Kitchens) Sausage-Cauliflower Spaghetti (Food Network Kitchens)
    kosher salt, spaghetti and
    6 More
    kosher salt, spaghetti, extra-virgin olive oil, plus more for drizzling, sweet italian turkey sausage, casings removed, garlic, sliced, head cauliflower, broken into small florets, scallions, chopped, grated pecorino romano or parmesan cheese
    35 min, 8 ingredients
  • Sausage Barley Soup (Crock Pot) Sausage Barley Soup (Crock Pot)
    italian sweet sausage, chopped onion, minced garlic and
    5 More
    italian sweet sausage, chopped onion, minced garlic, chicken broth, carrot, sliced, frozen chopped spinach, uncooked pearl barley, chicken soup base
    4 hour 15 min, 9 ingredients




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