354 sausage and dip dip Recipes

pork sausage, pre-shredded cheddar cheese, cream of chicken soup, sour cream, salt and pepper, french onion dip, frozen shredded hash browns

sweet onion, diced, red bell pepper, diced, hot ground pork sausage, garlic cloves, minced, chopped fresh thyme, dry white wine, cream cheese, softened, fresh baby spinach, coarsely chopped, salt, pinto beans, drained and rinsed, shredded parmesan cheese, serve with: corn chip scoops , red bell pepper strips, pretzel rods

velveeta mexican cheese, jimmy dean sausage, mild rotel chile

sausage, diced tomatoes with green chile peppers, cream cheese, softened

sweet bulk sausage, green onions, chopped (can chop some of the dark green parts for garnish, but guys don tsp care about garnish.), diced tomatoes, undrained, cream cheese, cut into cubes (you could use low fat, but with all that sausage, why bother ), shredded cheddar cheese, garlic powder, cumin, crushed red pepper flakes

fresh, ground pork sausage, fresh, ground spicy pork sausage, cream cheese, diced tomatoes with green chile peppers

raw italian sweet sausage, casing removed, a drizzle olive oil, ricotta, a handful flat leaf parsley, chopped, garlic, chopped, a handful grated parmigiano, plus extra , for knots, nutmeg, freshly grated or a couple pinches of ground, a few grinds black pepper, tubes prepared pizza dough, shredded mozzarella, garlic oil (1 or 2 cloves chopped and heated in 1/2 cup extra-virgin olive oil), tomato , marinara or pizza sauce for dipping or five minute spicy marinara, recipe follows, two turns around the pan ) extra-virgin olive oil, garlic crushed, crushed red pepper flakes, chunky style crushed tomatoes, salt and pepper, handful italian parsley leaves, chopped

lean ground beef, pork sausage, velveeta cheese, chopped onion, chunky salsa (mild, hot or hottest -- your choice), cream of mushroom soup, garlic, minced or put through a garlic press

hot sausage, velveeta cheese (can use reduced fat as well), rotel (hot, mild , doesn tsp matter!), cream of mushroom soup

mushroom stems, coarsely chopped, cooked sausage, cream cheese, softened, worcestershire sauce, shallot, diced, garlic clove, finely chopped, italian seasoned breadcrumbs, miracle whip, sour cream, parmesan cheese, cheddar cheese, shredded

bulk pork sausage, cream cheese, at room temperature, rotel (tomatoes and chilies), extra-sharp cheddar cheese, shredded

sausage, browned and drained, onion, chopped, cream cheese, sour cream, diced green chilies, tomato, diced

sausage, browned drained and crumbled, velveeta cheese, rotel, bean with bacon soup

sausage, use 1/2 spicy , if desired, cream of mushroom soup, condensed , use cream of poblano or cheddar, if desired, picante sauce, onion, chopped, velveeta, cubed, mexican velveeta, cubed, butter, chili powder, tortilla chips

sausage, cooked and drained, frozen californian blend vegetables, fiesta nacho cheese soup (campbell s brand), cream of mushroom soup (campbell s brand), salsa, velveeta cheese, cubed

sausage (chorizo works well, too), velveeta cheese , cut into cubes, rotel tomatoes (for added spice use the extra hot flavor)

sausage, cut into bite-size pieces, chicken breast , cut into paper thin slices, pork tenderloin , cut into paper thin slices, beef , cut into paper thin slices, lamb , cut into paper thin slices, already cooked meat, cut into paper thin slices (e.g., you may have cooked beef to make the beef broth ...), smoked bacon , cut into thick slices, duck , cut into paper thin slices, tofu , cut into thick slices, mushroom (all kinds ), turnip , including daikon, potato, peeled , thckly sliced, and soaked in lightly salted water, lotus root scraped clean , thckly sliced, and soaked in lightly salt water, cauliflower, cut into florets, broccoli, cut into florets, spinach, cut into lengths, mixed sprouts, whole (any kind ), scallion , cut into sections, sweet pepper , cut into sections, onion, sliced, shrimp, shelled, scallops, squid , cut into bite sized pieces

velveeta cheese , cut into cubes, rotel - diced tomatoes and green chilies, undrained, sausage, cooked, drained (i use hot italian flavored sausage)