324039 sauced fried chickens flos southern cooked greens lagasse Recipes

preshredded 4-cheese mexican blend cheese, divided, nonfat milk, egg substitute, ground cumin, ground red pepper, cream-style corn, corn muffin mix (such as martha white), chopped green chilies, drained, red enchilada sauce (such as old el paso), shredded cooked chicken breasts, nonfat sour cream

frying chicken, soy sauce, lemon juice, rum, garlic cloves, chopped, nickle-sized ginger, chopped, bay leaf, flour, salt, pepper, vegetable oil (for deep frying)

frying chicken , weighing no more than 3 lb, skinned and cut up for frying, extra virgin olive oil, freshly squeezed lemon juice, dry white wine, garlic cloves, minced, onion, thinly sliced, bay leaf, crumbled if dried, chopped if fresh, chopped fresh oregano or 1 tsp dried 6 juniper berries, crushed, coriander seeds, crushed, black pepper, salt, all-purpose flour, olive or peanut oil (or a combination), for frying, parsley or fresh oregano sprigs and 1 1emon cut into wedges, for garnish

frying chickens, vegetable oil (for frying ), flour, dried dill weed, garlic salt, black pepper, buttermilk

chicken breast cutlets, salt, divided, pepper, divided, all-purpose flour, saltine crackers, crushed, baking powder, eggs, lightly beaten, hot sauce, peanut oil, sour cream, sugar, shredded coleslaw mix, sliced pickled okra, diced pimiento, drained

minced green onions, grated peeled fresh ginger, vegetable oil, kosher salt, shredded cooked chicken breast, hot cooked rice

leftover fried chicken , skinless breasts, diced celery, diced sweet onion, mayonnaise, aunt jane s krazy mixed up salt (to taste), pepper

chicken, light or dark meat, salt, peanut oil , more if needed, black pepper, all-purpose flour, oil from fried chicken, all-purpose flour, milk, salt and freshly ground black pepper

frying chicken, with skin cut up, vegetable oil, white pepper, cayenne pepper, all-purpose flour, paprika, salt, eggs

fried chicken (breast, legs, and thighs), sliced green onions, chopped celery, red onion, chopped, mayonnaise (about 1 to 1 1/2 cups) more if needed, creole spice, cracked black pepper

chicken, ready to cook, dry bread, cubes, salt, pepper, sage, chopped onions, melted butter or 1/2 cup margarine, cream of chicken soup

buttermilk , plus, buttermilk, kosher salt, chili powder or 2 tbsp hot sauce, roasting chickens, cut up into 8 pieces (3 to 4 lb), all-purpose flour, garlic powder, onion powder, sweet paprika, cayenne, fresh ground black pepper, peanut oil, for deep-frying, honey, dried ancho chile powder, salt

buttermilk, red hot sauce, two 3 1/2- to 4-lb chickens, cut into 8 serving pieces, all-purpose flour, sweet paprika, kosher salt, freshly ground black pepper, vegetable shortening or vegetable oil for frying, copyright 2001 television food network , gp. all rights reserved

frying chicken, cut up, salt, white wine, oil, flour, egg whites, shortening (for frying )

chicken breast tenders, potatoes, cubed in bite size pieces, olive oil, flour, three cheese breadcrumbs, dried garlic, fried chicken seasoning, milk, parmesan cheese

grapeseed oil, divided, ribs celery, small dice, yellow onion, small dice, minced garlic, red or green bell pepper , seeds removed and roughly chopped, tomato juice (recommended : v8), whole peeled tomatoes, dried oregano, boneless chicken, boiled and pulled into bite-size pieces, minced basil leaves, chicken broth, spaghetti, cooked, green onion , cut on bias, grated parmesan

frying chicken, cut up , or your favorite chicken parts, eggs, salt and pepper, garlic powder, vegetable shortening or vegetable oil, self-rising flour, butter, honey, coarsely chopped pecans