134136 sauce without tamarind Recipes
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tamarind paste (use tamarind concentrate, not paste) and7 Moretamarind paste (use tamarind concentrate, not paste), palm sugar or 1/2 cup brown sugar, low sodium chicken broth or 1/4 cup low sodium vegetable broth, fish sauce (squid brand), low sodium soy sauce, garlic clove, minced, thai chili paste (to taste) or ground red pepper (to taste), lime juice (optional)20 min, 8 ingredients
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shallots, diced, garlic cloves, chopped and15 Moreshallots, diced, garlic cloves, chopped, ginger, peeled & chopped, smoked spanish paprika, ground coriander powder, ground cumin powder, red chili powder , to taste, ground allspice, salt and pepper, to taste, brown sugar , to taste, dried red chilies , soaked in a little hot water for 30 minutes, tamarind paste (or concentrate ), honey, sambal oelek or 2 tbsp chili paste, to taste, soy sauce, canola oil or 1 tbsp vegetable oil, water or juice35 min, 17 ingredients
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butter, chopped onion, grated peeled fresh ginger and15 Morebutter, chopped onion, grated peeled fresh ginger, serrano chile, seeded and minced, chopped pineapple, light brown sugar, gold rum, salt, chopped fresh cilantro, ground red pepper, sweet chili sauce, lower-sodium soy sauce, rice vinegar, tamarind paste, pork tenderloins, salt, freshly ground black pepper, canola oil18 ingredients
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tamarind concentrate, fresh lime juice, mayonnaise and13 Moretamarind concentrate, fresh lime juice, mayonnaise, mild honey, dijon mustard, grated peeled fresh ginger, salt, sweetened flaked coconut (10 oz), all-purpose flour, beer (not dark ), baking soda, salt, cayenne, egg, vegetable oil, shrimp (1 1/2 lb), peeled , leaving tail and first segment of shell intact, and, if desired, deveined1 hour 30 min, 16 ingredients
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sweet potatoes, peeled and cut into 1-inch cubes and10 Moresweet potatoes, peeled and cut into 1-inch cubes, fresh ginger, peeled and minced (2-inch x 1-inch), onion, chopped, stalk lemongrass , outer leaves discarded, stalk cut in half lengthwise (available in asian groceries), sesame oil, tamarind paste (available in asian grocery stores), plum wine vinegar (available in asian grocery stores), soy sauce, lemon , zest only, grated, salt and pepper, orange juice15 min, 11 ingredients
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Tamarind Cooler
tamarind, sugar (to taste) and2 Moretamarind, sugar (to taste), sparkling water or orange juice, water4 ingredients -
Tamarind, Rosemary and Honey Grilled Flap Steak (Emeril Lagasse)
flap steak, kosher salt, freshly ground black pepper and16 Moreflap steak, kosher salt, freshly ground black pepper, olive oil, recipe tamarind , rosemary and honey glaze, recipe follows, sour cream, chopped garlic, freshly chopped cilantro leaves, chili sauce , to taste, lime juice , to taste, sea salt, extra-virgin olive oil, lime, halved, fresh squeezed orange juice, fresh squeezed lemon juice, honey, tamarind paste, fresh rosemary, dark roasted coffee beans50 min, 19 ingredients -
Squid Salad with Tamarind Sauce
tamarind (from a pliable block), warm water and10 Moretamarind (from a pliable block), warm water, fresh lime juice, asian fish sauce (preferably nuoc mam), garlic cloves, minced, sugar, tabasco to taste if not drizzling sriracha sauce on salad, cleaned large squid, fresh basil leaves (preferably thai basil), washed well and spundry, fresh mint leaves, washed well and spun dry, sliced red onion, sriracha sauce (asian chili sauce) to taste if desired12 ingredients -
Sauteed Vegetables with Chile-Tamarind Sauce
tamarind with seeds* (from 7-oz block) and17 Moretamarind with seeds* (from 7-oz block), peeled cubed kabocha squash, dried guajillo chiles, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, grated lime peel, canned unsweetened coconut milk, thai fish sauce (nam pla), golden brown sugar, snow peas , strings removed, asparagus tops, thai or japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads of baby bok choy , leaves separated from base, vegetable oil18 ingredients -
Broiled Red Snapper With Tamarind Sauce
tamarind pulp, cold water, shallots (thinly sliced ) and10 Moretamarind pulp, cold water, shallots (thinly sliced ), garlic cloves (minced ), chopped cilantro stems, asian fish sauce, whole thai basil or 2 tbsp regular basil, sugar, salt, vegetable oil, red snapper fillets, with skin, scallions, fresh red chile25 min, 13 ingredients -
Sauteed Vegetables With Chile-Tamarind Sauce
tamarind pulp, with seeds and17 Moretamarind pulp, with seeds, peeled cubed buttercup squash or 1 cup kabocha squash, dried guajillo chilies, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, lime zest, canned unsweetened coconut milk, thai fish sauce, golden brown sugar, snow peas , strings removed, asparagus, cut in 3 inch tops, globe eggplants (thai) or 5 japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads baby bok choy , leaves separated from base, vegetable oil26 min, 18 ingredients -
Littleneck Clams with Tamarind-Tomato Broth, Scallion, Ginger and Cellophane Noodles
tamarind paste (in brick form), palm sugar and13 Moretamarind paste (in brick form), palm sugar, stalk lemongrass , smashed, garlic, mashed and minced, littleneck clams, cornmeal, whole plum tomatoes (fresh or canned), crushed, cellophane noodles, ginger juice (from grated and squeezed fresh ginger), thick sweet soy sauce (called kecap manis), eye chile, minced, thai basil leaves , stacked, rolled and thinly sliced (called chiffonade), thai fish sauce, scallion, thinly sliced, lemon , zested1 hour 10 min, 15 ingredients -
Tamarind-Honey Lamb Kebabs on Mashed Yams
honey, chili-garlic sauce, tamarind concentrate and5 Morehoney, chili-garlic sauce, tamarind concentrate, ground cumin, ground cardamom, red-skinned sweet potatoes ; about 3 medium), butter, cubes boneless leg of lamb (about 2 lb)8 ingredients -
Tamarind Honey Lamb Kabobs
honey, chili-garlic sauce, tamarind paste, ground cumin and3 Morehoney, chili-garlic sauce, tamarind paste, ground cumin, ground cardamom, lamb , cut into cubes, metal skewers or 4 wooden skewers, soaked in water for 1 hour40 min, 7 ingredients
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