22568 sauce white sauce Recipes

white rice, cooked, hearts of palm, drained and diced (palmito), bechamel sauce, tomato sauce, white cheddar cheese, grated, parmesan cheese, grated, breadcrumbs

white vinegar, fish sauce, white sugar, lime juice, garlic, minced, red pepper flakes, rice vermicelli, shrimp, peeled and deveined, rice wrappers (8.5 inch diameter), leaves lettuce, chopped, chopped fresh mint leaves, chopped cilantro, chopped thai basil

white onion, carrot, finely grated about 1 cup, tamari soy sauce or 1 1/2 tbsp soy sauce, extra virgin olive oil, parmesan cheese, fresh parsley, for topping, roasted sunflower seeds, penne (or pasta of your choice)

white vinegar or 6 tbsp rice wine vinegar, teriyaki sauce (i used lite), warm water, garlic, crushed, crushed fresh ginger, cayenne

white vinegar, lemon juice, vegetable oil, yellow mustard, tabasco sauce (optional), worcestershire sauce, garlic powder, black pepper, accent seasoning (msg), onion powder

greek yogurt, mayonnaise, salt, white vinegar, lemon juice, olive oil, garlic cloves, pureed, dried dill or 3 tsp fresh dill, cold water

cream, cream cheese, vanilla frosting (use a whole tube or 1/2 container), vanilla ice cream, coconut (shredded ), skim milk, white sauce (optional)

butter (use real , see desciption.), flour (white bleached works ), salt, milk (warm works best)

butter, margarine, all-purpose flour, cube chicken bouillon, crumbled, boiling water, milk, ground white pepper to taste

white pearl onions, peeled (6 jars sm. onions can also be used), water, butter, all-purpose flour, half-and-half, milk, cheddar cheese (4 oz.), salt, nutmeg, ground red pepper, crushed saltine crackers, paprika

white sugar (fine ), water, not boiling, fish sauce, white vinegar, fresh lime juice, minced garlic, fresh or 1 tbsp from a jar, dry chili flakes , to suit you

butter, all-purpose flour, whole milk, common mushrooms, trimmed and sliced, lemon juice, freshly ground nutmeg, fine salt , to taste, fresh ground white pepper , to taste

white bread (supermarket bread), chopped fresh flat leaf parsley, egg yolk, fresh lemon juice, worcestershire sauce, tabasco sauce, dijon mustard, paprika, dried thyme, celery seed, fresh ground black pepper, olive oil, fresh cooked dungeness crabmeat , picked over for bits of shell and cartilage (with claw meat and large pieces of crab left whole), chopped onion, chopped green bell pepper, chopped red bell pepper, unsalted butter , for panfrying, lemon wedges, tomatillos, husked and cut into quarters, rice wine vinegar, sugar, tabasco jalapeno sauce (the green sauce), chopped garlic, mustard seeds, toasted, fresh grated horseradish (peeled , then grated)

white rice, vegetable oil, onion, diced, green bell pepper, diced, celery ribs, diced, tomato sauce, worcestershire sauce, hot sauce, shrimp, peeled and deveined, burrito-size flour tortillas, scallions , cut in half lengthwise and sliced into 1-inch pieces

unsalted butter, chopped onion, chopped celery, chopped carrot, chopped prosciutto, all-purpose flour, whole milk, flat-leaf parsley sprigs, thyme sprigs, bay leaf, salt, freshly ground white pepper, freshly grated nutmeg (optional)

nonfat dry milk, water, margarine, all-purpose flour, salt, white pepper

butter or margarine, all-purpose flour, milk, salt, white pepper