963 sauce for preserves Recipes

apricot preserves, russian salad dressing, lipton onion soup mix, chicken breasts

peach preserves, peaches, skinned and sliced, chipotle chiles in adobo

leek (white and pale green parts only), finely chopped, chopped shallot (10 oz), garlic cloves, finely chopped, dry white wine, fresh thyme sprigs, preserved black truffles (preferably winter truffles), finely chopped, chicken stock or low-sodium chicken broth, heavy cream, black or white truffle oil , or to taste

blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, red wine vinegar

water, peach brandy, peach preserves, sugar, salt, peeled and sliced peaches, pure vanilla extract

cornstarch, water, apricot jam or preserves, lemon juice, sugar, sliced fresh or canned peaches, vanilla ice cream

pineapple preserves, apple jelly, dry mustard, horseradish, cracked black pepper, cream cheese

pineapple preserves, apple jelly, dry mustard, prepared horseradish

plum preserves, garlic cloves, minced fine, fresh ginger, peeled and minced, red onions, minced fine (or shallot), brown sugar (i use splenda brown ), crushed red pepper flakes, white vinegar, salt

fresh cranberries, apricot preserves, cinnamon, sugar, orange juice

aged balsamic vinegar, fig preserves, port, kosher salt, freshly ground pepper, cognac (optional)

apricot halves, in their own juice, drained (reserve juice), cornstarch, apricot preserves, whipping cream, nutmeg, lemon juice

chopped fresh or frozen rhubarb (1/2-inch pieces), sugar, red raspberry preserves

vegetable oil, raspberry vinegar, apricot preserves, honey mustard, honey, salt, fresh coarsely ground pepper, ground ginger

cherry preserves, red wine vinegar, light corn syrup, ground cloves, cinnamon and nutmeg, almonds

vegetable oil, shallot, finely chopped, curry powder, red wine, apricot preserves, mayonnaise, fresh lemon juice

chicken broth, tart cherry preserves, white wine vinegar, fresh thyme leave, butter