4558 sauce cheese pasta Recipes

beefsteak tomatoes, cored, garlic cloves, peeled, basil leaves , slivered (i use more basil, but then, i love the stuff!), ground black pepper (6 grindings), salt, fruity extra virgin olive oil, bucatini pasta (both are thick,hollow noodles) or 1 lb perciatelli (both are thick,hollow noodles), freshly grated parmesan cheese , for serving

pasta (penne, rigatoni, rotini, etc.), fresh asparagus, trimmed cut into 1-inch lengths, carnation evaporated milk (regular or fat-free), reserved asparagus water, olive oil, grated lemon zest, salt, pepper, grated parmesan cheese

butter, onion, chopped, garlic, crushed, clams, with liquid, parsley, chopped, milk, salt and pepper, parmesan cheese, grated, pasta , cooked al dente

olive oil, red pepper flakes, red onion, diced, red bell pepper, diced, stalk celery, diced, garlic, chopped, tomatoes, diced ,with juice, canned white beans, drained ,reserve liquid (such as navy or great northern), freshly ground black pepper, vegetable stock (or liquid from beans), chopped fresh parsley, spaghetti (or favorite pasta), grated cheese

pasta, diced onion, diced celery, red bell pepper, sliced mushrooms, sun-dried tomato, chicken stock, tomato sauce, tomato paste, sugar, salt, pepper, fresh parmesan cheese, chicken , pork (optional) or beef (optional)

pasta , i like bowties, butter, sliced mushrooms, minced onion, minced garlic, flour, milk, basil, salt, pepper, shredded parmesan cheese, parsley

ground beef or 2 lbs ground venison, onion, chopped, garlic, minced, olive oil, spaghetti sauce, rotini pasta, cooked and drained, shredded mozzarella cheese (20 oz), sliced pepperoni

pasta, of your choice (farfalle , fusilli or gemelli are nice choices), roasted red peppers, drained, extra virgin olive oil, garlic, finely chopped, shallot, finely chopped, dry white wine or 1 cup vegetable broth, crushed tomatoes, flat leaf parsley, chopped, crushed red pepper flakes (optional), salt & freshly ground black pepper, freshly grated pecorino romano cheese , for serving

pasta (enough for two people), fish stock, pesto sauce, red pepper, diced, fresh basil, finely sliced, crayfish , cooked no shell, parmesan cheese

garlic cloves, crushed, parsley, chopped, lemon zest, olive oil, capers, roughly chopped (optional), pasta, to serve, parmesan cheese, to serve

italian pork sausage, onion, minced garlic, zucchini, yellow zucchini, red bell pepper, chopped, tomato sauce (2 8 oz cans), penne pasta, salt, pepper, rosemary, oregano, freshly grated parmesan cheese

pasta, lemons, vodka, heavy cream, pepper, chopped parsley, parmesan cheese

pasta (linguine, fedelini, fettuccine, etc), butter, garlic cloves, minced, lemon , zest of, heavy cream, salt, ground pepper, nutmeg, parmesan cheese, grated, lemon juice

fresh parsley, washed and dried, fresh basil, washed, dried, garlic cloves, peeled, olive oil, parmesan cheese, grated, pine nuts, salt and pepper, cooked small shell pasta , for 4

pasta (gemelli, cavatappi, penni, fusilli, orechiette or the like), italian sausage, crumbled, tomatoes, drained and diced, fat-free half-and-half, nonfat milk, grated parmesan cheese

ground beef, alfredo sauce, rotini pasta, uncooked, broccoli florets, italian cheese blend, shredded, chopped tomato

extra virgin olive oil, lean ground lamb, maui onion, chopped, dried oregano, cinnamon, sea salt, fresh ground pepper, marinara sauce, penne pasta (or ziti), fresh ricotta (3 cups), egg yolks, ground nutmeg, parmigiano-reggiano cheese (freshly grated )

count) shrimp (peeled and deveined ), garlic clove, chopped, ground fennel, butter, extra virgin olive oil, quartered artichoke hearts (trim any chewy or stringy tops), black kalamata olives, fresh tomatoes, diced, chicken stock or 3 oz broth, white wine, fresh pesto sauce, capellini pasta , cooked al dente and tossed with olive oil while warm, leaves washed fresh spinach, crumbled feta cheese, salt , and or freshly ground pepper