25106 sau stuffed acorn squash Recipes

acorn squash (about 2 1/4 lb.), quartered and seeded, salt and pepper, light brown sugar

acorn squash, halved and seeded, crushed saltines (about 10 crackers), chopped pecans, brown sugar, butter, melted, divided, ground nutmeg, marshmallows

acorn squash, butter, sugar, orange juice, thawed orange juice concentrate, salt, ground nutmeg, grated orange peel, pepper

acorn squash, tart apple, chopped, golden raisins, ground cinnamon, ground nutmeg, butter

acorn squash, apricot preserves, butter, melted, reduced-sodium soy sauce, ground ginger, pepper

acorn squash (1-1/2 lb each), frozen chopped spinach, thawed and squeezed dry, bacon strips, cooked and crumbled, shredded parmesan cheese, divided, sliced green onion, butter, softened, salt, cayenne pepper

meal starters sausage style recipe crumbles, onion, chopped, apple, cored and chopped, oregano, acorn squash, halved , seeds removed, water

acorn squash , halved lengthwise and seeds removed (about 1 1/2 lb each), unsalted butter, melted, dark brown sugar, yellow onion, finely chopped, shallots, finely chopped, celery ribs, finely chopped, minced fresh thyme leave, cooked wild rice mix (1 cup uncooked ), pecans, toasted and finely chopped, dried cranberries, finely chopped, kosher salt, fresh ground black pepper

acorn squash, halved and seeded (1 1/2 lbs. total ), apples, peeled and diced, diced celery, chopped onions, margarine, melted, salt, fresh ground pepper

couscous, apple juice, prune, pitted & chopped, dried cranberries, dried apple, apple juice concentrate, thawed, cardamom, ground, maple syrup, acorn squash, halved & seeded, pecans, toasted & chopped (optional)

acorn squash (about 1 lb each), margarine, diced granny smith apple, whole-berry cranberry sauce

carnival winter squash or 4 small acorn squash or 4 small golden acorn squash or 4 small delicata squash, non-hydrogenated margarine or 1 tbsp butter, red onion, chopped, chopped toasted almond, grated fresh ginger or 1/4 tsp ground ginger, salt & freshly ground black pepper

olive oil, olive oil, onions, diced, seitan, garlic cloves, minced, celery ribs, diced, green bell pepper, diced, cremini mushrooms, chopped, chopped fresh sage, chopped fresh rosemary, salt, fresh ground pepper, chopped fresh parsley, crumbled cornbread stuffing mix, tamari or 2 tsp soy sauce, to taste, umeboshi vinegar (to taste), vegetable broth , as needed, acorn squash

cornbread, cut into 1/2-inch cubes, extra virgin olive oil , plus, extra virgin olive oil , for brushing squash, spanish onions, thinly sliced, diced celery & leaves, chopped fresh sage, chopped garlic, water or 1 1/2 cups vegetable broth, chopped dried apricot, chopped pecans, lightly toasted (optional), chopped parsley, salt & freshly ground black pepper, to taste, acorn squash, halved and seeded, boiling water

squash , winter, acorn, water, chicken breast, onions, stalks celery, salt, pepper, thyme leaves, orange peel

water, wild rice (about 12 oz), acorn squash (each about 10 to 12 oz), cut in half, seeded, butter, chopped onions, crumbled dried sage leaves, fresh lemon juice, dried cranberries (about 3 1/2 oz), chopped toasted hazelnuts (about 3 oz), chopped fresh parsley

acorn squash (about 1 lb each), extra virgin olive oil, kosher salt & freshly ground black pepper, heavy cream, garlic clove, crushed, thyme, grated parmesan cheese, grated nutmeg, cheese tortellini (store bought ), kosher salt & freshly ground black pepper, grated parmesan cheese, for topping, fresh sage leaf (to garnish )

acorn squash (about 1-1/2 lb), grain rice, carrot, coarsely shredded, green bell pepper, chopped, garlic cloves, minced, turmeric, water, vegetable broth, nonfat sour cream, for garnish, fresh parsley, snipped, for garnish