4677 sardinhas escabeche lagasse Recipes

  • Chorizo-Stuffed Poblano Chiles with Sweet-Sour Escabeche
    poblano chiles, chopped carrot, water, cider vinegar and
    9 More
    poblano chiles, chopped carrot, water, cider vinegar, brown sugar, ground allspice, garlic cloves, sliced, bay leaves, sliced onion, salt, cubed peeled yukon gold or red potato, chorizo sausage, chopped fresh cilantro (optional)
    14 ingredients
  • Chicken Escabeche with Cilantro Black Beans
    extra-virgin olive oil, divided and
    13 More
    extra-virgin olive oil, divided, boned , skinned chicken breasts (about 2 lbs.), kosher salt, divided, pepper, dried oregano, preferably mexican, carrots, sliced diagonally 1/4 in. thick, garlic cloves, finely chopped, reduced-sodium chicken broth, distilled white vinegar, pickled jalapenos, sliced, red onion, cut into wedges, reduced-sodium black beans, drained and rinsed, ground cumin, roughly chopped cilantro, divided
    14 ingredients
  • Mahimahi Escabeche
    mahimahi or opah, cut into 4 or 5 equal pieces, olive oil and
    8 More
    mahimahi or opah, cut into 4 or 5 equal pieces, olive oil, red onion (about 8 oz.), peeled, halved , and slivered lengthwise, cider vinegar, whole allspice, black peppercorns, dried bay leaf, garlic, peeled and slightly crushed with the side of a large knife, salt, sugar
    10 ingredients
  • Emeril Lagasse's Perfect Pizza Dough
    warm water (110f), active dry yeast, sugar and
    3 More
    warm water (110f), active dry yeast, sugar, all-purpose flour, divided, extra virgin olive oil, salt
    2 hour 10 min, 6 ingredients
  • Emeril Lagasse's Coleslaw
    mayonnaise, dijon mustard, light brown sugar and
    12 More
    mayonnaise, dijon mustard, light brown sugar, apple cider vinegar, buttermilk, celery seeds, salt, freshly ground black pepper, cayenne, shredded green cabbage (, about 1/2 head cabbage ), shredded red cabbage (, about 1/2 head cabbage ), green bell pepper, finely diced, carrot, peeled and shredded, grated yellow onion, minced fresh parsley
    15 min, 15 ingredients
  • Smoked Gouda Mashed Potatoes - Emeril Lagasse
    idaho potatoes, peeled and cubed, unsalted butter and
    4 More
    idaho potatoes, peeled and cubed, unsalted butter, heavy cream , plus more if needed, shredded smoked gouda cheese, salt, fresh ground white pepper
    25 min, 6 ingredients
  • Emeril Lagasse's Barbecued Pulled Pork Sandwiches
    boneless pork butt , about 4 lb, dark brown sugar and
    20 More
    boneless pork butt , about 4 lb, dark brown sugar, original essence (recipe on recipezaar if you don tsp have it), salt, cumin, paprika, fresh ground pepper, cayenne, hamburger buns, coleslaw (recipe on recipezaar), white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper flakes
    12 hour , 22 ingredients
  • Emeril Lagasse's Potato, Onion & Roquefort Soup
    unsalted butter, yellow onions, thinly sliced and
    13 More
    unsalted butter, yellow onions, thinly sliced, minced garlic, yukon gold potatoes, peeled and cut into 1-inch chunks, salt, freshly ground black pepper, cayenne, bay leaf, chicken stock, light cream, heavy cream, crumbled roquefort cheese , , or other creamy blue cheese, chopped fresh thyme, tawny port, bacon, cooked and crumbled
    1 hour 30 min, 15 ingredients
  • Snapper and Grouper Escabeche (Robert Irvine) Snapper and Grouper Escabeche (Robert Irvine)
    fresh lemon, olive oil and
    16 More
    fresh lemon, olive oil, red bell pepper, stem and seeds removed and cut julienne, yellow bell pepper, stem and seeds removed and cut julienne, green bell pepper, stem and seeds removed and cut julienne, red onion, diced, chili flakes, stewed tomatoes, balsamic vinegar, hot sauce (recommended : tabasco), scallions, white and tender green parts only, sliced on the diagonal, canola oil, approximately , as needed to deep fry fish, flour, salt, ground black pepper, garlic powder, red snapper, grouper
    30 min, 18 ingredients
  • Snapper in Escabeche Snapper in Escabeche
    red snapper fillets (about 2 lb total), skin removed and
    12 More
    red snapper fillets (about 2 lb total), skin removed, salt and freshly ground black pepper, olive oil, garlic, thinly sliced, shallots, sliced, dried bay leaves, bell peppers, preferably 1 yellow, 1 red , and 1 orange, seeded and cut into thin strips, dry white wine, sherry vinegar, extra-virgin olive oil, crushed black peppercorns, loosely packed fresh flat-leaf parsley
    35 min, 13 ingredients
  • Striped Bass en Escabeche Striped Bass en Escabeche
    water, fresh lime juice, salt and
    19 More
    water, fresh lime juice, salt, thick) slices striped bass (about 3 lb), black peppercorns, coriander seeds, cumin seeds, cinnamon stick, whole allspice berries, garlic, white wine vinegar, water, oregano, toasted (see note ), bay leaves, garlic, toasted (see note) and peeled, salt, sugar, olive oil, red wine vinegar, water, safflower oil
    22 ingredients
  • Turkey Pasteles with Cranberry Escabeche (Roberto Trevino) Turkey Pasteles with Cranberry Escabeche (Roberto Trevino)
    turkey, anato seed oil, onion, diced, garlic, minced and
    18 More
    turkey, anato seed oil, onion, diced, garlic, minced, red pepper, diced, tomato juice, cilantro, chopped, dried cranberries, pitted green olives, yautia, peeled, green plantains, peeled, yuka, peeled, pumpkin, peeled, anato seed oil, salt, banana leaves, julienne onion, white vinegar, olive oil, bay leaf, whole black peppercorns, cranberry sauce
    22 ingredients
  • Yuca's Achiote Roast Chicken with Red Onions en Escabeche Yuca's Achiote Roast Chicken with Red Onions en Escabeche
    garlic, peeled, salad oil, cider vinegar and
    6 More
    garlic, peeled, salad oil, cider vinegar, salted red achiote paste, chicken (3 to 3 1/2 lb.), cut in half lengthwise through breast and back (see notes), red onions, chopped fresh oregano leaves, chopped fresh mint leaves, salt and pepper
    9 ingredients
  • Chicken Escabeche Chicken Escabeche
    olive oil, divided, bone-in chicken breast halves, skinned and
    12 More
    olive oil, divided, bone-in chicken breast halves, skinned, freshly ground black pepper, divided, salt, sliced onion, sliced red bell pepper, sliced carrot, garlic cloves, sliced, fat-free , less-sodium chicken broth, cider vinegar, dried thyme, cinnamon stick, drained sliced pickled jalapeno pepper
    56 min, 14 ingredients
  • Jalapeños en Escabeche (Pickled Chilies) Jalapeños en Escabeche (Pickled Chilies)
    fresh jalapeno chilies, carrots (6 oz. total ) and
    7 More
    fresh jalapeno chilies, carrots (6 oz. total ), onion (6 oz.), distilled vinegar, salad oil (or 1/4 cup each and olive oil), garlic cloves, peeled, dried oregano, crumbled, dried bay leaf, salt and pepper
    9 ingredients
  • Mediterranean Escabeche Mediterranean Escabeche
    snapper fillets (about 2 1/4 lb), salt, divided and
    8 More
    snapper fillets (about 2 1/4 lb), salt, divided, pepper, divided, all-purpose flour, garlic, halved, olive oil, vinegar, juice of 1 lemon, red pepper, fresh parsley sprigs
    10 ingredients
  • Jessica Lagasse's Black and White Brownies (Emeril Lagasse) Jessica Lagasse's Black and White Brownies (Emeril Lagasse)
    unsalted butter, white chocolate pieces and
    7 More
    unsalted butter, white chocolate pieces, eggs, lightly beaten, sugar, all-purpose flour, pure vanilla extract, salt, pecan pieces, semisweet chocolate, chopped
    45 min, 9 ingredients
  • Emeril Lagasse's Red Rooster Punch Emeril Lagasse's Red Rooster Punch
    cranberry juice cocktail and
    2 More
    cranberry juice cocktail, frozen orange juice concentrate , defrosted, vodka
    24 hour , 3 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top