25673 sarasota citrus dressing Recipes

  • Mixed Citrus Green Salad
    red seedless grapes, halved, mixed salad greens and
    5 More
    red seedless grapes, halved, mixed salad greens, mandarin oranges, drained, pineapple chunks, drained, red grapefruit, drained, orange-poppy seed dressing, walnut halves, toasted
    7 ingredients
  • Tossed Salad with Citrus Dressing
    torn fresh spinach, torn leaf lettuce and
    9 More
    torn fresh spinach, torn leaf lettuce, navel oranges, peeled and sectioned, sliced radishes, orange juice, lemon juice, canola oil, seasoned salt, paprika, pepper
    15 min, 11 ingredients
  • Special Citrus Salad
    mandarin oranges, minced fresh parsley and
    11 More
    mandarin oranges, minced fresh parsley, french or italian salad dressing, dried basil, lemon juice, brown sugar, pepper, dried tarragon, leaf lettuce , optional, grapefruit, peeled and sectioned, cucumber, sliced, red onion, sliced, tomato, sliced
    15 min, 13 ingredients
  • Greens with Citrus Dressing
    orange juice, cider or red wine vinegar, honey, water and
    4 More
    orange juice, cider or red wine vinegar, honey, water, lemon juice, grated orange peel, chopped raisins , optional, torn mixed salad greens
    5 min, 8 ingredients
  • Grilled Chicken on Greens with Citrus Dressing
    boneless skinless chicken breasts, mayonnaise, sour cream and
    16 More
    boneless skinless chicken breasts, mayonnaise, sour cream, orange juice, lemon juice, grated orange peel, ground cumin, chili powder, pepper, garlic clove, minced, salt, cayenne pepper, torn leaf lettuce, tomato, seeded and chopped, red onion, chopped, sweet red pepper, chopped, green pepper, chopped, shredded cheddar cheese
    30 min, 20 ingredients
  • Lemon Slices in Honey / Citrus Concentrate for Your Health
    honey, raw is best and
    1 More
    honey, raw is best, lemons (sliced 1/8 inch if possible. mix and match your citrus as i did using all 3) or 5 limes (sliced 1/8 inch if possible. mix and match your citrus as i did using all 3) or 2 oranges, sliced super thin (sliced 1/8 inch if possible. mix and match your citrus as i did using all 3)
    15 min, 2 ingredients
  • Sauted Shrimp With Cranberry-citrus Salsa
    unpeeled, large fresh shrimp, orange juice and
    19 More
    unpeeled, large fresh shrimp, orange juice, minced garlic, divided, olive oil, salt, freshly ground pepper, cranberry-citrus salsa, garnish: italian parsley sprigs, preparation, peel shrimp , leaving tails intact; devein, if desired., citrus salsa, pink grapefruit, peeled, sectioned, and chopped, grated orange rind, orange, peeled, sectioned, and chopped, fresh cranberries, halved, green bell pepper, diced, chopped purple onion, garlic clove, pressed, minced italian parsley, orange juice, salt
    5 min, 21 ingredients
  • Roasted Beets And Carrots With Citrus-ginger
    beets, peeled and sliced, carrots, peeled and quartered and
    13 More
    beets, peeled and sliced, carrots, peeled and quartered, olive oil, sea salt, fresh pink grapefruit juice, fresh lemon juice, red wine vinegar, honey, ground ginger, soy sauce, olive oil, preheat oven to 400 degrees f (200 degrees cup)., aside 1/2 cup each of the beets and carrots for the dressing. place the remaining beets and carrots in a 9x13 inch baking dish, drizzle with 1 tbsp of olive oil, sprinkle with the sea salt, and toss to coat. cover the dish with aluminum foil., bake the vegetables in the preheated oven for 15 minutes., meanwhile , place the reserved beets and carrots into a blender. add the grapefruit juice, lemon juice, vinegar, honey, ginger, soy sauce, and remaining 1 tbsp olive oil. blend until smooth. after the vegetables have roasted for 15 minutes, stir in the citrus sauce, then recover, and continue cooking until the vegetables are tender, about 45 minutes more.
    1 hour , 15 ingredients
  • Roasted Pork Spareribs with Citrus-Soy Sauce
    mirin, prepared dashi and
    7 More
    mirin, prepared dashi, mixed citrus zest (any combination of yuzu*, grapefruit, lemon, and lime), citrus juice (any combination of yuzu, grapefruit, lemon, and lime), soy sauce, pork spareribs (about 4 lbs.), shredded ginger (use a microplane), dark brown sugar, lime wedges
    2 hour 30 min, 9 ingredients
  • Soft-shell Crab with Citrus-Saffron Butter Sauce Soft-shell Crab with Citrus-Saffron Butter Sauce
    fresh orange juice, fresh lime juice, shallot, minced and
    10 More
    fresh orange juice, fresh lime juice, shallot, minced, saffron threads, crumbled, butter , cut into pieces, minced fresh chervil , tarragon, or italian parsley, sea salt or kosher salt, ground white pepper, jumbo soft-shell crabs, dressed, instant-blending flour (wondra), canola or vegetable oil, divided, freshly steamed asparagus spears, hot cooked couscous
    13 ingredients
  • Jicama with citrus dressing - Excellent Jicama with citrus dressing - Excellent
    whole jicama peeled and diced, chopped fresh cilantro and
    3 More
    whole jicama peeled and diced, chopped fresh cilantro, lime/lemon juice, honey, lime/lemon/orange zest
    5 ingredients
  • Food Synergy Food Synergy
    chickpeas and citrus dressing, tomatoes and olive oil and
    3 More
    chickpeas and citrus dressing, tomatoes and olive oil, cabbage and meat or eggs, green tea and lemon, whole-grain bread and peanut butter
    5 ingredients
  • Grilled Shrimp Orange And Watermelon Salad With Peppered Peanuts in A Zesty Citrus Dressing Grilled Shrimp Orange And Watermelon Salad With Peppered Peanuts in A Zesty Citrus Dressing
    coarsely chopped dry-roasted peanuts, canola oil, sugar and
    19 More
    coarsely chopped dry-roasted peanuts, canola oil, sugar, pepper, morton salt, fully cooked, frozen , shelled edamame (green soybeans), thawed, unpeeled, jumbo fresh shrimp, metal or wooden skewers, sunkist oranges, divided, hoisin sauce, fresh lime juice, garlic cloves, minced, minced fresh ginger, pam no-stick cooking spray, morton salt to taste, pepper to taste, loosely packed torn red leaf lettuce (about 6 oz), watercress, stems removed, red seedless watermelon, peeled and cut into 1/2-inch cubes (about 4 cups cubes ), green onions, thinly sliced, chopped fresh cilantro, chopped fresh basil
    22 ingredients
  • Chicken & Citrus Salad Chicken & Citrus Salad
    baby spinach & mixed greens, fresh strawberries sliced and
    5 More
    baby spinach & mixed greens, fresh strawberries sliced, mandarin oranges drained, sugar snap peas halved, oscar meyer deli fresh oven roasted chicken breast cuts, peacan halves toasted, raspberry vinaigrette dressing
    7 ingredients
  • Almond-Citrus Salad Almond-Citrus Salad
    vegetable oil, grated grapefruit rind and
    10 More
    vegetable oil, grated grapefruit rind, fresh grapefruit juice, italian salad dressing mix, grapefruit, oranges, baby spinach, mixed salad greens, celery ribs, sliced, green bell pepper, chopped, avocados, peeled and sliced (optional), sweet-and-spicy almonds
    12 ingredients
  • Glazed Citrus Rounds (Food Network Kitchens) Glazed Citrus Rounds (Food Network Kitchens)
    all-purpose flour, baking soda, salt and
    8 More
    all-purpose flour, baking soda, salt, unsalted butter, at room temperature, granulated sugar, grated citrus zest (orange, lemon, lime or grapefruit), egg yolks, lemon extract, orange extract, sugar , sifted, fresh citrus juice (use the same kind as the zest)
    2 hour 40 min, 11 ingredients
  • Rainbow Trout with Jasmine Rice and Citrus Vinaigrette Rainbow Trout with Jasmine Rice and Citrus Vinaigrette
    rainbow trout, heads removed and cleaned and
    21 More
    rainbow trout, heads removed and cleaned, salt and black pepper, all-purpose flour, olive oil, olive oil, butter, jasmine rice , recipe follows, citrus vinaigrette , recipe follows, jasmine rice, rinsed, cold water, diced onion, bay leaf, salt, white pepper, champagne vinegar, fresh citrus juice (lemon, lime, or orange, or a combination), plus more if desired, chopped shallots, dijon mustard, canola-olive oil blend (1 1/4 cups each or your preference), salt, white pepper, steamed fresh seasonal vegetables, accompaniment
    1 hour 8 min, 22 ingredients
  • Spiked Watermelon Daiquiri with Citrus-Ginger Infusion (Emeril Lagasse) Spiked Watermelon Daiquiri with Citrus-Ginger Infusion (Emeril Lagasse)
    fresh pineapple, cored, coarsely chopped and
    13 More
    fresh pineapple, cored, coarsely chopped, spiked watermelon , recipe follows, citrus-ginger infusion , recipe follows, ice, citrus-flavored vodka , as desired, fresh mint sprigs, garnish, straws, garnish, seedless yellow watermelon, citrus-flavored vodka, water, granulated sugar, chopped lemon grass, julienned fresh ginger, lemons , zested and juiced
    40 min, 14 ingredients




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