146989 sandwiches smoked gouda pickled red Recipes

whole garlic bulbs, olive oil, red potatoes, halved, bacon strips, shredded smoked gouda cheese, coarsely ground pepper, creme fraiche or sour cream, fresh cilantro leaves

unsalted butter, all-purpose flour, whole milk, heavy cream, smoked gouda cheese, coarsely shredded, smoked paprika (optional), freshly grated nutmeg, salt & freshly ground black pepper

butter, leek, thinly sliced, garlic, minced, smoked gouda cheese, shredded, skinless, boneless chicken breast halves - pounded 1/4 inch thick, prosciutto

water, chicken broth or 2 (16 oz) cans vegetable broth, butter, arborio rice or 2 cups other short-grain rice, dry white wine, shallot, salt, shredded smoked gouda cheese, chopped arugula or 5 cups spinach

whole wheat bread, butter, sliced green onion, garlic cloves, minced, all-purpose flour, nonfat milk, salt, black pepper, shredded smoked gouda cheese, grated fresh parmesan cheese, coarsely chopped fresh spinach, hot cooked elbow macaroni (about 2 cups uncooked )

olive oil, chopped shallot (1 large shallot will do), mushrooms, sliced, hot cooked long-grain rice, frozen chopped spinach, thawed and drained, shredded smoked gouda cheese, whipping cream, salt and pepper

chicken broth, milk, salt , to taste, white pepper, uncooked quick-cooking grits, shredded smoked gouda cheese, butter

butter, onion, thinly sliced, golden brown sugar, white wine vinegar, smoked gouda cheese, grated, flour tortillas , 10-inch diameter, prosciutto, chopped, butter, melted

smoked gouda cheese, shredded, bacon, cooked and crumbled, chopped fresh parsley, garlic clove, minced, black pepper, center-cut pork chops (can sub large boneless), olive oil, salt and pepper

smoked gouda cheese, pears (i used anjou), dijon mustard, triscuit crackers

cubed peeled baking potatoes (about 1 1/2lbs), low-fat milk, salt, black pepper, shredded smoked gouda cheese (3 oz)

dijon mustard, marble rye bread, smoked gouda (2 cups grated ), black forest ham, softened slightly salted butter

white sauce, smoked gouda cheese, sun-dried tomatoes, chopped

butter, white mushrooms, stems removed and caps chopped (or portabella, shiitake or any wild mushrooms), garlic, minced, half-and-half cream, reduced-fat cream cheese, smoked gouda cheese, shredded, spinach, roughly chopped, salt and pepper, to taste

rotini pasta, smoked gouda cheese, cut into 1/4-inch cubes, light mayonnaise, sun-dried tomatoes packed in oil, drained and thinly sliced, arugula, salt and pepper

bone-in skin-on chicken breast halves, butter, melted, salt, pepper, frozen chopped spinach, thawed, cream cheese, softened, shredded smoked gouda cheese, ground nutmeg

dijon mustard, marbled rye bread, smoked gouda cheese (2 cups grated ), black forest ham, butter, softened slightly

garlic clove, butter, flour, dark beer , preferably doppelbock, whiskey, smoked gouda cheese, grated, gruyere, grated, dry mustard, cayenne, black pepper, worcestershire sauce , to taste, hot sauce , to taste