318 salted peanuts shell Recipes
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creamy peanut butter, sugar and10 Morecreamy peanut butter, sugar, baked and cooled 9 inch pie shell, granulated sugar, divided, cornstarch, evaporated milk, eggs, yolks and whites seperated (cover whites and leave at room temperature until used), water, butter or 1/4 cup margarine, at room temperature, vanilla, cream of tartar, salt27 min, 12 ingredients
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Fried Peanutspeanut oil for deep frying, shelled raw peanuts with skins and3 Morepeanut oil for deep frying, shelled raw peanuts with skins, fine salt, curry powder, cayenne pepper10 min, 5 ingredients
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Homemade Peanut Buttershelled and skinned ab's roasted peanuts, recipe below and3 Moreshelled and skinned ab s roasted peanuts, recipe below, kosher salt, honey, peanut oil5 min, 4 ingredients
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Peanut Butter Cream Piemilk, butter (unsalted ), salt, sugar, corn starch and7 Moremilk, butter (unsalted ), salt, sugar, corn starch, cold water, egg yolks beaten, creamy peanut butter, vanilla, pre baked pie shell, cream, chopped peanuts (salted)10 min, 12 ingredients
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Chinese Style Peanut Butter (Emeril Lagasse)peanut oil, raw shelled peanuts, salt and1 Morepeanut oil, raw shelled peanuts, salt, freshly ground black pepper4 ingredients
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Soft Shell Crabs with Corn Relish, Field Greens and Roasted Red Pepper Saucepeanut oil, all-purpose flour, cornstarch and9 Morepeanut oil, all-purpose flour, cornstarch, freshly ground black pepper, ground fennel, salt, club soda, egg whites , beaten until foamy, soft shell crabs, cleaned, corn relish , recipe follows, roasted red pepper sauce , recipe follows, mixed field greens, for garnish1 hour 30 min, 12 ingredients
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Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Noripeanut oil, for frying, canola oil , as needed and16 Morepeanut oil, for frying, canola oil , as needed, seedless cucumber, thinly sliced, rice vinegar, chopped ginger, heavy cream, lime , about 2 tbsp, jumbo lump crabmeat , picked over, kosher salt, all-purpose flour, wild rockfish fillets, skin on, soft shell crabs, cleaned, tempura batter , recipe follows, yuzu glaze , recipe follows, nori flakes , recipe follows, scallions, green part only, thinly sliced, fresh red chiles, thinly sliced, seeded, toasted nori triangles , recipe follows2 hour , 18 ingredients
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Peanut Toffee Piefrozen pie shells, corn syrup, brown sugar and6 Morefrozen pie shells, corn syrup, brown sugar, eggs, lightly beaten, butter, melted and cooled, salt, vanilla, peanuts, cream (optional)35 min, 9 ingredients
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Peanut Butter Piepowdered sugar, peanut butter, pie shell (baked ), milk and9 Morepowdered sugar, peanut butter, pie shell (baked ), milk, milk, sugar, salt, cornstarch, flour, egg yolks (reserve egg whites), butter, vanilla, sugar1 hour 45 min, 13 ingredients
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Peanut Butter Cream Piesugar, flour, salt, whole milk, scalded and5 Moresugar, flour, salt, whole milk, scalded, egg yolks, well beaten, vanilla, smooth peanut butter (not chunky), cold whole milk, baked pie crusts or 8 baked 3.5 inch tart shells55 min, 9 ingredients
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Peanut Butter Pumpkin Pieeggs, pumpkin, light brown sugar, granulated sugar and5 Moreeggs, pumpkin, light brown sugar, granulated sugar, creamy peanut butter, pumpkin pie spice (you may substitute 1/2 tsp each ground cinnamon, nutmeg, ginger and allspice), salt, light cream (you may substitute half and half), unbaked deep dish pie shell11 min, 9 ingredients
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