6034 salt roast chicken Recipes

roasting chickens, lemons, halved, garlic cloves, minced, unsalted butter, seasoning, mixed (she recommends a mixture of sumac , sesame, cumin, coriander and fennel seeds, ground), coarse salt, coarse salt, fresh ground pepper, olive oil, thyme

roasting chickens , about 3 1/2 lb ( farm-raised , she says!), lemon, olive oil, potatoes, peeled and each cut into 8 pieces ( yukon gold , she specifies, any roasting potatoes will do), onion, large, cut into 6 pieces, garlic cloves, unpeeled, salt and pepper

roasting chicken, chopped fresh rosemary, divided, chopped fresh sage, divided, chopped fresh thyme, divided, salt, divided, black pepper, divided, extra virgin olive oil, divided, garlic cloves, minced, red potatoes (about 12 oz), cut into 1-inch cubes, carrots , halved lengthwise and cut into 2-inch pieces (about 10 oz), red onion, cut into, garlic cloves, halved

salt, sugar, chicken breasts, 12-14 oz each (split bone-in, skin-on ), black pepper, freshly ground, olive oil, chopped shallot (or scallion), sherry wine, chicken stock, dijon mustard, chopped fresh thyme, lemon juice, parsley (finely chopped fresh flat-leaf )

ground thyme, olive oil, black pepper, kosher salt, roasting chickens, rinsed, with giblets and neck removed, whole peeled garlic cloves, white wine

butter, softened, grated lemon zest, dried tarragon, crushed, salt, pepper, chicken parts, salt and pepper to taste

salt, paprika, dried oregano leaves, dried thyme leaves, pepper, garlic salt, roasting chickens, chopped onion

yukon gold potatoes, sliced 1/4 inch thick, spinach, onion, thinly sliced, extra virgin olive oil, salt, pepper, chicken breasts, paprika, fresh rosemary, chopped, lemon wedge, for serving

cilantro or 2 cups fresh parsley leaves, walnuts, lemon juice, olive oil, garlic cloves, paprika, curry powder, cumin, salt, skinless chicken, cut in 8 pieces, baking potatoes, each cut in 10 wedges, wedges cut in half, red bell peppers, each cut in 8 wedges, wedges cut in half, olive oil, salt, pepper

olive oil, garlic cloves, pressed, paprika, cumin, red pepper flakes, salt, pepper, chicken breast halves, chickpeas, drained, grape tomatoes, blue cheese, crumbled, baby arugula

mayonnaise, plain yogurt, zest and juice from 2 lemons (separated), shredded parmigiano-reggiano cheese, salt, freshly ground green peppercorns, frozen artichoke quarters, thawed, chopped green onions, roasted chicken (homemade or store-bought ), romaine lettuce and fresh spinach, washed and torn or chopped

roasting chicken, juice of a sour orange or 1 the juice of a lemons or 1 lime, salt, garlic cloves, mashed, dry white wine, onion, chopped, laurel leaf (bay), oil or 3 tbsp lard, black pepper

roasting chicken, tarragon sprigs, red potatoes, halved (about 1 1/4 lb), salt, divided, pepper, divided, quartered mushrooms (about 1 lb)

fresh roasting chickens, extra virgin olive oil, garlic cloves, thinly sliced, saffron thread, kosher salt, smoked paprika (pimenton de la vera, preferably bittersweet), orange, in 4 pieces

roasting chickens, orange, lemons, fresh ginger, grated, divided, salt , to taste, pepper , to taste, margarine, unsalted, melted , can use olive oil, fresh lemon juice, fresh orange juice, honey, orange, for garnish, sectioned

salt, cavatappi corkscrew shaped hallow pasta, ground chicken, black pepper, fresh rosemary, leaves stripped and finely chopped, fennel seeds, garlic, grated, crushed red pepper flakes, ricotta cheese, grated parmigiano reggiano, divided, egg, bread crumbs, plus more , if needed, extra-virgin olive oil, divided, chopped frozen spinach, butter, all-purpose flour, chicken stock, whole milk, grated nutmeg , eyeball it

celery seed, chili powder, onion salt, roasting chicken, cut up, vegetable oil, green bell peppers, cut in 1/4 inch strips, red bell pepper, cut in 1/4 inch strips, leeks, sliced (white part only )

onions, chopped, curry powder, butter or 1/2 cup cooking oil, tomato sauce or 1 (8 oz) can, salt, roasting chickens, water