3682 salt lagasse Recipes
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olive oil, salt, broken bay leaves and20 Moreolive oil, salt, broken bay leaves, crushed red pepper flakes , to taste, jalapeno, halved, onions, quartered , plus 1 large onion, sliced, divided, carrots, coarsely chopped, fresh parsley, garlic cloves, mashed, beef brisket, in 1 piece, freshly ground black pepper, minced garlic, dried oregano, olive oil, bay leaf, tomato sauce, reserved beef broth, dry white wine, white wine vinegar, roasted green bell pepper, peeled and seeded , cut into thin strips, pimientos, drained and sliced, for garnish , optional, freshly squeezed lime juice, for garnish , optional, freshly chopped cilantro leaves, for garnish , optional4 hour 5 min, 23 ingredients
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Pot au Feu (Emeril Lagasse)leeks, trimmed, carrots, peeled and halved crosswise and21 Moreleeks, trimmed, carrots, peeled and halved crosswise, stalks celery , halved crosswise, onion, quartered and studded with 4 cloves, boneless rump roast or top or bottom round, beef shanks, about 1 1/2-inches thick, oxtail or beef short ribs, marrow bone , cut into 2-inch pieces, bouquet garni, coarse sea salt, black peppercorns, bay leaves, turnips, peeled and quartered, rutabaga, peeled and cut into eighths, new potatoes, french bread , plus additional for passing with marrow bones, garlic, peeled, coarse sea salt, cornichons, pickled onions, grated horseradish, dijon mustard, whole grain mustard5 hour , 23 ingredients
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Rice Salad (Emeril Lagasse)cooked converted rice, cooked wild rice and20 Morecooked converted rice, cooked wild rice, chopped green olives, hard cooked egg, chopped, chopped onion, chopped parsley, chopped tomatoes, red wine vinegar, olive oil, tomatoes, cored and slightly carved out, creole mustard, essence , recipe follows, salt and pepper, chopped romaine lettuce, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme35 min, 22 ingredients
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Rustic Rub (Emeril Lagasse)paprika, cayenne, freshly ground black pepper and5 Morepaprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme8 ingredients
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Salmon Pie (Emeril Lagasse)salmon fillets, salt and freshly ground white pepper and14 Moresalmon fillets, salt and freshly ground white pepper, court bouillon, olive oil, chopped onions, chopped garlic, chopped fresh dill, mashed potatoes, egg, heavy cream, basic savory pie crust , recipe follows, flour , for dusting, all-purpose flour, salt, cold lard or solid vegetable shortening, ice water1 hour 10 min, 16 ingredients
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Sopapillas (Emeril Lagasse)active dry yeast, milk, sugar, melted unsalted butter, egg and5 Moreactive dry yeast, milk, sugar, melted unsalted butter, egg, all-purpose flour, cornmeal, salt, vegetable oil, for frying, honey55 min, 10 ingredients
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Turtle Pie (Emeril Lagasse)unsalted butter , plus 3 tbsp, egg, salt and11 Moreunsalted butter , plus 3 tbsp, egg, salt, sugar , plus 3/4 cup, vanilla, flour, semi-sweet chocolate, heavy cream , plus 1/2 cup, pecan pieces, roasted, dark karo syrup, chocolate sauce in squeeze bottle, cream in a pastry bag with star tip, fresh mint sprigs, powdered sugar in shaker3 hour 5 min, 14 ingredients
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Bam Burgers (Emeril Lagasse)usda prime grade ground beef, prepared horseradish puree and5 Moreusda prime grade ground beef, prepared horseradish puree, minced garlic, salt and pepper, havarti cheese, onion rolls, split in half, butter, room temperature20 min, 7 ingredients
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Basic Pasta (Emeril Lagasse)durum semolina flour, salt, eggs, olive oil and1 Moredurum semolina flour, salt, eggs, olive oil, salt and pepper, to taste24 min, 5 ingredients
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Beet Gratin (Emeril Lagasse)sliced beets (both red and yellow), sliced 1/2-inch thick and7 Moresliced beets (both red and yellow), sliced 1/2-inch thick, sliced onions, seasoned bread crumbs, butter, olive oil, for drizzling, parmesan cheese, for sprinkling, salt and white pepper8 ingredients
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Calde Verde (Emeril Lagasse)waxy potatoes, large dice, yellow onion, chopped and7 Morewaxy potatoes, large dice, yellow onion, chopped, garlic, chopped, salt, freshly ground black pepper, water, to cover, tender kale, olive oil, chourico sausage1 hour , 9 ingredients
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Carrot Soup (Emeril Lagasse)butter, onion, chopped, chopped garlic and7 Morebutter, onion, chopped, chopped garlic, apples, peeled, cored, and diced, carrots, peeled and cut into 1/4-inch pieces, white wine, chicken stock, cumin, salt and freshly ground black pepper, chopped chives , as garnish40 min, 10 ingredients
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Chili-Beans (Emeril Lagasse)thick-cut apple smoked bacon, diced and25 Morethick-cut apple smoked bacon, diced, beef chuck, cut into 1/2-inch cubes, chipotle chili powder, ground cumin, southwest seasoning , recipe follows, onions, diced, red bell pepper, diced, minced garlic, dried mexican oregano, petite diced tomatoes , with juices, beef broth, water , plus more if needed, dried pinto beans, rinsed and picked over, light brown sugar, ketchup, prepared yellow mustard, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano3 hour 10 min, 26 ingredients
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Coush Coush (Emeril Lagasse)olive oil, chopped onions and12 Moreolive oil, chopped onions, ear sweet corn , scraped from the cob, garlic, yellow cornmeal, flour, salt, sugar, baking powder, cayenne, egg, beaten, milk, chicken stock, vegetable oil15 ingredients
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Crown Roast (Emeril Lagasse)rack from the saddle of wild boar, olive oil and12 Morerack from the saddle of wild boar, olive oil, essence , recipe follows, roasted new potatoes, rosemary veal reduction, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour , 14 ingredients
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Duck Confit (Emeril Lagasse)duck leg portions with thighs attached, (about 2 lb) exce... and8 Moreduck leg portions with thighs attached, (about 2 lb) excess fat trimmed and reserved, kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil14 hour 15 min, 9 ingredients
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Duck Confit (Emeril Lagasse)duck leg portions with thighs attached, excess fat trimme... and8 Moreduck leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil9 ingredients
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