136 salt jerky Recipes

steak, water, salt, pepper, onion powder, lemon juice, worcestershire sauce, drops tabasco sauce, thyme

very lean beef tenderloin , premier quality, garlic cloves, minced, honey, japanese soy sauce (kikkoman is the best), liquid smoke (optional), fresh lemon juice, fresh crushed black pepper, salt

venison, beer, teriyaki, tequila, soy, wine, tb. smoke flavoring, salt and pepper, hot sauce

beer, teriyaki sauce, worcestershire sauce, soy sauce, water, liquid smoke, ketchup, red pepper flakes, salt, onion salt, cracked black pepper , or to taste, garlic powder, beef round steak

beef flank steak (or cut of your choice, just ensure you trim the fat), worcestershire sauce, teriyaki sauce, liquid smoke, soy sauce, onion powder, garlic powder, cayenne powder, black pepper, sea salt, red pepper flakes, brown sugar, honey, maple syrup, bamboo skewers, aluminum foil

brown sugar, ground black pepper, onion powder, garlic salt, lemon juice, liquid smoke flavoring, paprika, hot pepper sauce, worcestershire sauce, teriyaki sauce, soy sauce, venison , cut into 1/4 thick strips

lean flank steak, soy sauce, worcestershire sauce, pepper, garlic powder, onion salt

sugar, salt, soy sauce, water, red wine, onion powder, garlic powder, pepper, tabasco sauce, meat

moose or 10 lbs deer or 10 lbs bear meat or 10 lbs caribou or 10 lbs beef, brown sugar, worcestershire sauce, a-1 steak sauce, seasoning salt, garlic powder, onion powder, black pepper, liquid smoke

lean ground beef, salt, msg, seasoning salt, garlic powder, paprika, black pepper, brown sugar or 1/2 tbsp splenda sugar substitute, brown blend, onion powder, chili powder, hamburger seasoning , by grillmates, original essence, barbecue seasoning, ketchup, worcestershire sauce, liquid smoke

coriander seeds, allspice berries, cinnamon stick, crushed, crushed red pepper, soy sauce, granulated sugar, dark brown sugar, balsamic vinegar, worcestershire sauce, salt, garlic cloves, minced, grated ginger, asian sesame oil, sirloin steak, about 1 inch thick , sliced lengthwise with the grain 1/8 inch thick

very lean sirloin beef, sliced 1/4 inch thick (the type packaged as fajita beef or stir-fry beef ), garlic, minced, honey, soy sauce or 1/2 cup tamari, lemon juice, black pepper, salt

kosher salt, brown sugar, bottom round beef roast, cut into 1/4 x 1/2 x 3-inch strips (see note ), wood chips

water, sugar, salt, teriyaki marinade, fish fillets, alder wood chips

beef or buffalo sirloin, trimmed of fat and sinew, soy sauce, brown sugar, garlic, peeled and smashed, worcestershire sauce, liquid smoke, red pepper flakes, onion powder, chili powder, salt, freshly ground black pepper

boneless skinless chicken breast (turkey breast and venison works well also), tenderizing salt (e.g. mortons tenderquick), pickling salt, garlic powder, pepper, onion powder, seasoning salt, cayenne pepper (optional) or 1/2 tsp crushed red pepper flakes (optional) or 1/2 tsp cajun seasoning, if you enjoy it spicy (optional)

i use 3 lbs. of flank steak/sandwich steak cause that s what, fits my dehydrator and i also double this recipe for that amount., soy sauce, worcestershire sauce (lea & perrins), a-1 sauce (and only a-1 brand ), liquid smoke, garlic powder, onion powder, fresh ground black pepper corns, fresh ground sea salt

beef (london broil, flank, round), soya sauce, water, worcestershire sauce, tabasco sauce (or frank s red hot), garlic powder, garlic salt, onion salt, black pepper