14206 salt egg sauce Recipes

  • Smoked Eggs
    eggs, hard boiled, sesame seed oil, liquid smoke, sugar and
    2 More
    eggs, hard boiled, sesame seed oil, liquid smoke, sugar, salt, soy sauce
    20 min, 6 ingredients
  • Egg Foo Young
    sesame oil, chopped onion, chopped green onion and
    7 More
    sesame oil, chopped onion, chopped green onion, chopped celery, bean sprouts, cornstarch, shrimp, peeled, deveined and roughly chopped, soy sauce, salt, eggs, well beaten
    25 min, 10 ingredients
  • Egg Fried Rice
    water, salt, soy sauce, instant rice, vegetable oil and
    4 More
    water, salt, soy sauce, instant rice, vegetable oil, onion, finely chopped, green beans, egg, lightly beaten, ground black pepper
    20 min, 9 ingredients
  • Tea Marbled Eggs
    eggs, water, salt, soy sauce, star anise and
    2 More
    eggs, water, salt, soy sauce, star anise, five-spice powder, black tea leaves , is preferred but your normal tea will work too
    4 hour , 7 ingredients
  • Bacon & Egg Fried Rice
    eggs, bacon, cooked rice, cooled, diced onion and
    5 More
    eggs, bacon, cooked rice, cooled, diced onion, sliced mushrooms (drain, if canned ), frozen peas, salt, soy sauce, baby shrimp
    30 min, 9 ingredients
  • Egg Drop Soup (Tamago Toji)
    stock (dashi is preferable, otherwise chicken or vegetabl... and
    6 More
    stock (dashi is preferable, otherwise chicken or vegetable is fine), salt, soy sauce, fresh mushrooms (optional), whole beaten egg, stalks trefoil or 2 -3 stalks coriander or 1/2 tbsp chives, chopped (optional), szechwan pepper (sansho)
    15 min, 7 ingredients
  • Japanese Egg Custard-- Chawan Mushi
    eggs, japanese fish stock or ichiban dashi and
    6 More
    eggs, japanese fish stock or ichiban dashi, shitake mushrooms, stems removed, chicken breast, cut into bite size pieces, shrimp, peeled and deveined, cilantro leaves, salt, soy sauce
    20 min, 8 ingredients
  • Poached Codfish Steaks With Egg Sauce (Torsk Med Eggesaus)
    salt, fresh codfish steaks, sliced 3/4 inch thick, butter and
    10 More
    salt, fresh codfish steaks, sliced 3/4 inch thick, butter, hot fish stock (from above), hard-cooked eggs, finely chopped, tomato, peeled, seeded and chopped, parsley, finely chopped, chopped chives, salt, fresh ground black pepper, butter, melted, lemon, thinly sliced, parsley sprig
    20 min, 13 ingredients
  • Chopped Egg Sauce
    butter, flour, whole milk, salt, white pepper and
    1 More
    butter, flour, whole milk, salt, white pepper, hard-boiled eggs
    20 min, 6 ingredients
  • Egg Foo Yung
    eggs, oil, chopped green onion, sliced water chestnut and
    9 More
    eggs, oil, chopped green onion, sliced water chestnut, fresh bean sprout, soy sauce, oyster sauce, salt and pepper, beef broth, oyster sauce, soy sauce, cornstarch, oil
    1 hour , 13 ingredients
  • Hmong Egg Rolls
    bean thread noodles, rice paper sheets and
    19 More
    bean thread noodles, rice paper sheets, coleslaw mix (or 1 sm cabbage & 2 carrots shredded), yellow onion, green onion, cilantro, ground pork, egg (xtra 1 for sealing rolls), black pepper, salt, oyster sauce, fish sauce, soy sauce, thai red chili peppers, chopped (birds eye), garlic clove, chopped, green onion, chopped, cilantro, chopped, fresh lime juice (bottles fine ), msg, fish sauce, water
    40 min, 21 ingredients
  • Tea Smoked Eggs Tea Smoked Eggs
    eggs, salt, soy sauce, whole star anise and
    1 More
    eggs, salt, soy sauce, whole star anise, loose tea , hu-kwa or 2 tbsp earl gray tea
    4 hour 45 min, 5 ingredients
  • Salted Caramel Cupcake Salted Caramel Cupcake
    sour cream, baking soda, salt, eggs and
    13 More
    sour cream, baking soda, salt, eggs, whole vanilla bean, split, granulated sugar, salted butter, melted, all-purpose flour, caramel buttercream frosting , recipe follows, course sea salt, caramel sauce, chopped cashews, fondant elephant, unsalted butter, cubed and chilled, cream cheese, cubed and chilled, powdered sugar, caramel sauce
    55 min, 17 ingredients
  • Crabmeat Deviled Eggs (Emeril Lagasse) Crabmeat Deviled Eggs (Emeril Lagasse)
    eggs, mayonnaise, dijon mustard, fresh lemon juice, salt and
    3 More
    eggs, mayonnaise, dijon mustard, fresh lemon juice, salt, hot sauce, lump crabmeat , picked over for shells and cartilage, caviar or salmon roe
    2 hour 50 min, 8 ingredients
  • Layered Vegetable Loaf With Cream Sauce Layered Vegetable Loaf With Cream Sauce
    eggs, broccoli floret, cooked, drained, and finely chopped and
    19 More
    eggs, broccoli floret, cooked, drained, and finely chopped, butter or 1 tbsp margarine, softened, grated cheddar cheese, onion salt, eggs, cooked rice, chopped red pepper, butter or 1 tbsp margarine, softened, grated mozzarella cheese, onion salt, eggs, cooked mashed carrot, butter or 1 tbsp margarine, softened, grated cheddar cheese, onion salt, butter or 2 tbsp margarine, all-purpose flour, salt, pepper , light sprinkle, milk
    1 hour 30 min, 21 ingredients
  • Bread Pudding With Warm Banana Maple Sauce Bread Pudding With Warm Banana Maple Sauce
    egg bread -- sliced into 1 piece, milk, salt, eggs, sugar and
    4 More
    egg bread -- sliced into 1 piece, milk, salt, eggs, sugar, cinnamon, butter, bananas -- sliced to 1/4, maple syrup
    45 min, 9 ingredients
  • The Best Creamed Eggs from the Good Housekeeping Cookbook The Best Creamed Eggs from the Good Housekeeping Cookbook
    eggs, butter, minced onion, flour, salt, speck pepper and
    5 More
    eggs, butter, minced onion, flour, salt, speck pepper, worcestershire sauce, milk, snipped parsley, dried herbs, cheese (optional)
    30 min, 11 ingredients
  • Croque-Madame, Sauce Mornay (Grilled Ham and Cheese Sandwich with a Fried Egg and Mornay Sauce) Croque-Madame, Sauce Mornay (Grilled Ham and Cheese Sandwich with a Fried Egg and Mornay Sauce)
    thick) slices brioche , recipe follows or other egg bread... and
    27 More
    thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese
    2 hour , 28 ingredients




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