32800 salt and pepper potatoes Recipes

salt, pepper, potatoes, cooked and diced, diced celery, green peppers or 3 cups pickles or 3 cups stuffed olives, minced onion, chopped celery, dozen eggs, hard-cooked, salad dressing

potatoes, grated, onions, grated, oil, eggs, salt, pepper, potato flour

potato, peeled and cut into 1 inch chunks, green bell pepper, cored,seeded ,and cut into 1 inch pieces, red bell pepper, cored,seeded ,and cut into 1 inch pieces, onion, cut into 1 inch chunks, olive oil, salt and pepper, italian pork sausage

lean ground beef, garlic cloves, minced, onion, chopped, pasta sauce, dried italian herb seasoning, salt, pepper, potatoes (2 lbs/1kg, peeled and thinly sliced ), all-purpose flour, vegetable oil, shredded cheese (mix up cheddar, swiss, and mozzarella for company, cheddar will do for family)

creme fraiche or 1/4 cup sour cream, lemon peel, finely grated, black pepper potato chips or 16 large salt-and-pepper potato chips, smoked salmon, thinly sliced, chopped fresh chives

potatoes, peeled and thinly sliced, green, sweet red and yellow pepper , julienned, dried thyme, salt, pepper, grated parmesan cheese, divided, olive oil, divided, chicken or vegetable broth, dry white wine or additional chicken or vegetable broth

potatoes sliced, onion sliced, red bell peppers, mushrooms, turkey sausage ring (use 1/2 lb) sliced, crushed garlic, salt and pepper to taste.

potatoes, onion, carrot, eggs, well beaten, matzo meal, oil, salt, pepper

potato, peeled and cut in chunks, green bell pepper, cut up, red bell pepper, cut up, purple onion, cut up, extra virgin olive oil, salt and pepper, italian sausage, garlic cloves, crushed

red snapper fillets, 5 to 6 oz each, salt and pepper, potato, peeled and finely grated, prepared horseradish, drained, pure olive oil, roasted pepper relish - recipe follows, red bell peppers , roasted, peeled, seeded and diced, yellow bell peppers , roasted, peeled, seeded and diced, chopped black olives, crushed red pepper flakes, minced garlic, fresh thyme leaves, chopped parsley, sherry vinegar, honey, pure olive oil, salt and pepper

butter, leeks (you can substitute onions), flour, water, salt and pepper, potatoes, chopped, heavy cream, chopped fresh parsley

handful chives, lots of parsley (depends how much u like), green onion, canned milk, dap of butter, salt and pepper to taste, potatoes cubed

eggs, all-purpose flour, baking powder, salt, pepper, potatoes, peeled and chopped, chopped onion, tablesoons of butter, sour cream

frozen diced hash browns (can also use the 1 with peppers and onions in it), margarine, french onion dip (i use the 1 from kraft called dips...i think it s in a yellowish container), sour cream, cream of chicken soup, shredded cheddar cheese, salt & pepper, to taste, potato chip (i use plain lays and i have also used sour cream & onion for a different twist), margarine, melted

reduced fat margarine, divided, dry breadcrumbs, fresh parsley, chopped, unbleached all-purpose flour, reduced-fat milk, pimientos, sliced, drained, salt, pepper, potatoes, peeled, diced, garlic powder, cheddar cheese, shredded

olive oil, leeks, sliced, fresh thyme or 1 tsp dried thyme, salt, pepper, potato, peeled and sliced

extra virgin olive oil divided, rutabaga peeled and thinly sliced, salt and pepper to taste, potatoes peeled, vidalia onions very thinly sliced, parsnips peeled and thinly sliced, fresh herbs chopped