18441 salt and pepper chicken breasts Recipes

navel oranges, all-purpose flour , for dusting, kosher salt, pepper, chicken breast halves, extra-virgin, olive oil, onion, thinly sliced, dry white wine, canned chicken broth, dijon mustard, chopped fresh parsley

orange juice, grated lime rind, lime juice, tequila, chili powder, vegetable oil, jalapeno pepper, minced, garlic clove, minced, salt, pepper, chicken breasts or 8 chicken thighs

lime zest, lime juice, vegetable oil, tarragon, chopped, fresh (or 2 tsp dried ), garlic cloves, minced, ground cilantro, salt, pepper, chicken breasts, boneless, skinless

head of garlic, peeled and sliced thinly, flat leaf parsley, chopped, salt and pepper, to taste, chicken breast halves (boned or not but with skin), butter, lemon juice, freshly squeezed

ricotta cheese, goat cheese, green onion, italian herb salad dressing, oregano, minced garlic clove, salt, pepper, chicken breasts, olive oil, shallot, minced, white wine, heavy cream, dijon mustard, pepper

olive oil, garlic cloves, pressed, paprika, cumin, red pepper flakes, salt, pepper, chicken breast halves, chickpeas, drained, grape tomatoes, blue cheese, crumbled, baby arugula

fresh breadcrumb, grated parmesan cheese, garlic cloves, minced, extra virgin olive oil, salt, pepper, chicken breasts, boneless, skinless, trimmed (6 to 7 oz each), minced fresh basil, mayonnaise, lemon wedge (for serving)

butter, flour, milk, horseradish (prepared white ), sour cream, sugar, dijon mustard, white wine vinegar, salt and pepper, chicken breast halves, with skin and bone

pitted kalamata olives, olive oil (or less ), roasted red pepper, garlic cloves, tomato puree, red wine (optional), capers, salt, pepper, chicken breasts

butter, salt, pepper, chicken breasts, flour, half-and-half (i use fat free), minced garlic, tomato , coasrsly chopped, fresh basil , coarsley chopped, basil leaves, for garnish

butter, room temperature, chopped fresh sage, fine, lemon juice, salt, pepper, chicken breasts, skin on, dry white wine

low-fat ricotta cheese, goat cheese, chopped parsley, chopped chives, tomato sauce, chopped oregano or 1/2 dried oregano, garlic, salt, pepper, chicken breast

vegetable oil, garlic clove, finely chopped, onion, finely chopped, frozen chopped spinach, cooked and well drained, fresh parsley, chopped, fresh basil, chopped, dried basil, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, egg, salt, pepper, chicken breasts, boneless with skin on about 6 breasts

onion, chopped, butter, olive oil, divided, frozen chopped spinach, thawed and well drained, ricotta cheese, grated parmesan cheese, dried basil, salt, pepper, chicken breast halves (bone in ), dried thyme, salt to taste

frozen pineapple concentrate, thawed (you can also use orange juice concentrate), honey, tarragon leaf, salt, pepper, chicken breast halves

pure olive oil, spanish onion, halved and thinly sliced, oka cheese, rind removed, grated, 1 wheel, salt, pepper, chicken breasts, boneless, skinless , with fillets, pure maple syrup, chicken broth , 30% less sodium, cold butter

butter, flour, salt, pepper, chicken breasts, garlic cloves, chopped, chicken gravy mix (i used knorr brand roasted chicken mix), artichoke hearts, quartered

chicken breast halves, skinned and boned, picon bejes-tresviso cheese or 5 oz cabrales cheese or 5 oz blue cheese, mushrooms, oil, salt, pepper, chicken stock, hot