178 salsa vegetarian Recipes

  • Vegetarian Chilaquiles
    safflower oil or 1/3 cup corn oil and
    5 More
    safflower oil or 1/3 cup corn oil, corn tortillas , each cut into 8 triangles, smooth spicy salsa, cooked pinto-like beans, eggs, beaten, cilantro (or other cheese) or avocados (or other cheese) or queso fresco (or other cheese)
    15 min, 6 ingredients
  • Vegetarian Chimichangas
    olive oil, boiling potatoes, boiled & diced, onion, diced and
    14 More
    olive oil, boiling potatoes, boiled & diced, onion, diced, garlic clove, minced, tomato, diced, green chilies, salt, dried oregano, fresh cilantro, minced, chili powder, flour tortillas, shredded cheddar cheese, sour cream or plain yogurt, salsa, shredded lettuce, chopped tomato, sliced ripe olives
    30 min, 17 ingredients
  • Vegetarian Enchilada Bake
    shredded zucchini, chopped sweet red pepper, olive oil and
    10 More
    shredded zucchini, chopped sweet red pepper, olive oil, garlic clove, minced, frozen corn, black beans, rinsed and drained, salt, ground cumin, salsa, minced fresh cilantro, corn tortillas (6 inches), shredded cheddar cheese, sour cream , optional
    40 min, 13 ingredients
  • Vegetarian Mexican Lasagna
    soy crumbles (i use sanitarium soy mince), refried beans and
    4 More
    soy crumbles (i use sanitarium soy mince), refried beans, taco seasoning, salsa, tasty cheese (as much as you like!), tortillas
    35 min, 6 ingredients
  • Vegetarian Enchilada Casserole
    crushed tomatoes, chunky style prepared salsa and
    8 More
    crushed tomatoes, chunky style prepared salsa, tomato paste, black beans, rinsed and drained, corn kernel, thawed if frozen, diced mild green chilies, drained, ground cumin, garlic powder, corn tortillas, black olives, sliced and drained
    5 hour 15 min, 10 ingredients
  • Vegetarian Baked Taco Casserole
    macaroni and cheese mix (family size), milk and
    7 More
    macaroni and cheese mix (family size), milk, butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product), soy crumbles (boca or morningstar), taco seasoning, water, low-fat sour cream, cheddar cheese, shredded, salsa
    45 min, 9 ingredients
  • Vegetarian Taco Salad Vegetarian Taco Salad
    kidney beans, rinsed and drained, garlic powder and
    10 More
    kidney beans, rinsed and drained, garlic powder, ground cumin, shredded romaine lettuce, chopped orange bell pepper, shredded reduced-fat mexican four-cheese blend, grape tomatoes, halved, sliced ripe black olives, drained, scallions, minced, multi-grain tortilla chips or baked tortilla chips, salsa, light sour cream
    12 ingredients
  • Vegetarian Taco Salad Vegetarian Taco Salad
    evoo, whole large onion chopped and
    13 More
    evoo, whole large onion chopped, fresh or frozen corn kernels thawed if frozen, whole large tomatoes coarsely chopped, grain brown rice cooked, black, kidney , or pinto beans rinsed and drained, chili powder, dried oregano divided, salt, fresh cilantro chopped, salsa, iceberg or romaine lettuce shredded, pepper jack cheese shredded, tortilla chips coarsely crumbled, whole lime for garnish
    15 ingredients
  • Vegetarian Pepper Fajitas Vegetarian Pepper Fajitas
    soft taco-size flour tortillas, green bell peppers and
    11 More
    soft taco-size flour tortillas, green bell peppers, red pepper, yellow pepper, white onion, tomato, lettuce, shredded (or to taste), four-cheese mexican blend cheese (or to taste), sour cream (or to taste), salsa (whichever spicy level you prefer), velveeta cheese (for queso), cayenne pepper (to taste, opt .), extra virgin olive oil
    1 hour 15 min, 13 ingredients
  • Vegetarian Tortilla Lasagna Vegetarian Tortilla Lasagna
    diced tomatoes with basil, oregano and garlic and
    8 More
    diced tomatoes with basil, oregano and garlic, chunky salsa, tomato paste, ground cumin, hominy, rinsed and drained, black beans, rinsed and drained, flour tortillas (10 inches), shredded monterey jack cheese, sliced ripe olives
    3 hour 20 min, 9 ingredients
  • Vegetarian Artichoke Fajitas Vegetarian Artichoke Fajitas
    onion, sliced and quartered and
    8 More
    onion, sliced and quartered, whole green chilies, sliced in 1/2-inch stripes, artichoke hearts, sliced in quarters, flour tortillas, vegetable broth, cooked rice (boiled in vegetable broth), gouda cheese or 2/3 cup edam cheese, grated, sour cream, salsa
    20 min, 9 ingredients
  • Yummy Vegetarian Quesadillas Yummy Vegetarian Quesadillas
    salsa, prepared, whole wheat tortillas, fresh lime juice and
    11 More
    salsa, prepared, whole wheat tortillas, fresh lime juice, canned corn, drained, low-fat monterey jack cheese, salt, pepper, onion, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, olive oil, green chilies, diced & drained, stewed tomatoes, diced finely, black beans, rinsed & drained
    30 min, 14 ingredients
  • Vegetarian Tortilla Casserole Vegetarian Tortilla Casserole
    light ricotta cheese, egg, pam vegetable oil cooking spray and
    4 More
    light ricotta cheese, egg, pam vegetable oil cooking spray, picante sauce or 1 1/2 cups salsa, corn tortillas, black beans, drained, shredded mozzarella cheese
    50 min, 7 ingredients
  • Vegetarian Crockpot Enchiladas Vegetarian Crockpot Enchiladas
    canned crushed tomatoes in tomato puree and
    9 More
    canned crushed tomatoes in tomato puree, chunky style prepared salsa, tomato paste, canned black beans, rinsed and drained, corn kernels, thawed if frozen, canned diced mild green chilies, drained, ground cumin (optional), garlic powder, corn tortillas, olive slices, drained (optional)
    10 ingredients
  • Vegetarian Enchilada Casserole Vegetarian Enchilada Casserole
    crushed tomatoes in tomato puree -- (28-oz) and
    9 More
    crushed tomatoes in tomato puree -- (28-oz), chunky salsa -- (14 1/2-oz), tomato paste -- (6-oz), black beans -- (15-oz) rinsed and drained, whole kernel corn -- (15 1/4-oz) drained, diced green chiles -- (4-oz), ground cumin, garlic powder, corn tortillas, sliced ripe olives -- (2 1/4-oz) drained
    5 hour , 10 ingredients
  • Vegetarian potatoes and soyrizo Vegetarian potatoes and soyrizo
    olive oil, potato, garlic, soy chorizo, salsa, onion and
    2 More
    olive oil, potato, garlic, soy chorizo, salsa, onion, bell pepper, burrito size low-fat tortilla
    25 min, 8 ingredients
  • Vegetarian 'good Protein' Chili Vegetarian 'good Protein' Chili
    black beans, rinsed, cooked brown rice, stewed tomatoes and
    5 More
    black beans, rinsed, cooked brown rice, stewed tomatoes, onion, in medium pieces, garlic, mild salsa (can increase heat if you like ), sea salt, black pepper
    45 min, 8 ingredients
  • Vegetarian Black Bean Soft Taco Vegetarian Black Bean Soft Taco
    olive oil, broccoli, coarsely chopped, red onion, sliced and
    15 More
    olive oil, broccoli, coarsely chopped, red onion, sliced, bell peppers , julienne, mushroom, sliced, shiitake mushroom, sliced, anaheim chili, minced, cumin, chili powder, tomato juice, cilantro, minced, lime juice, canned black beans, flour tortillas, monterey jack cheese, shredded, iceberg lettuce, shredded, salsa, nonfat sour cream
    20 min, 18 ingredients




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