41375 salsa a cruda Recipes
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chicken breasts (depending how many your serving for) and5 Morechicken breasts (depending how many your serving for), bottled low-fat italian salad dressing (enough for sauting, i usually use approx 1/4 to 1/2 of a cup), salsa (your choice of medium-mild-or hot), grated cheddar cheese (aprox more or less depends on your tastes), cumin, salt and pepper50 min, 6 ingredients
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salsa , a la huancaina, spicy cheese sauce and14 Moresalsa , a la huancaina, spicy cheese sauce, oil , vegetable, onion, chopped, chili peppers (yellow aji amarillo frozen is fine or 1/2 cup jarred aji amarillo paste), turmeric (optional, if you don tsp want it spicy add tumeric instead ), garlic cloves, mashed, cheese , white farmer s (queso freso, may sub with feta), crackers , saltine (or for slightly sweet flavor add animal instead), milk , evaporated, salt (to taste), pepper (to taste), potatoes (yellow or white ), lettuce leaf (for plating), hard-boiled eggs, black olives, halved1 hour , 15 ingredients
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A Quick Bread Appa wide bread ( i like french or italian bread) and6 Morea wide bread ( i like french or italian bread), tomato (roma will work), amount of garlic, amount of oregano (basil or thyme) will work also, your favorite cheese ( i like swiss or mozzarela), amount of olive oil or butter (pam will work), skillet or baking sheet5 min, 7 ingredients
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A Simple Pickled Salada onion sliced in rings, cut cucumber, garlic minced and3 Morea onion sliced in rings, cut cucumber, garlic minced, cider vinegar, pepper salt, a couple cherry tomatoes6 ingredients
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Salsa Mexicana Cruda (Fresh Mexican Sauce)tomatoes, onions, chopped fresh cilantro, salt, water20 min, 5 ingredients
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Salsa-ranch Green Saladsalad greens , cut yourself or from a bag mix (a romaine/... and5 Moresalad greens , cut yourself or from a bag mix (a romaine/iceberg blend is good), lightly crushed tortilla chips, shredded cheddar or mexican/taco blend cheese, prepared ranch salad dressing, sour cream, chunky salsa, medium heat (we like tostitos)5 min, 6 ingredients
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Salsa Verde Chicken Chilichicken breasts, thawed and diced, olive oil, onions and10 Morechicken breasts, thawed and diced, olive oil, onions, garlic cloves (2 tsp. if using pre minced ), salt and pepper, ground cumin, chicken broth, salsa verde (pace), fresh jalapeno pepper, seeded and chopped (use more or less depending on how hot you like it), orange bell pepper (any can be used, i prefer orange because the color looks nice), tomatillos (use more if you prefer a more chunky chili or a more mild flavor), cilantro leaf, finely chopped, white beans2 hour , 13 ingredients
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Feta-Stuffed Eggplant Rolls with Salsa Verdea 1-lb firm eggplant, olive oil for brushing eggplant and6 Morea 1-lb firm eggplant, olive oil for brushing eggplant, feta, crumbled (about 1/2 cup), whole-milk ricotta, fresh mint leaves, washed well , spun dry, and chopped fine, red bell peppers , roasted, or two 7-oz jars, drained, and patted dry, arugula or small bunch spinach, coarse stems discarded and leaves washed well and spun dry, accompaniment:salsa verde8 ingredients
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A Kiwi Chicken Tostadasground cumin, crushed red pepper flakes, salt and9 Moreground cumin, crushed red pepper flakes, salt, boneless skinless chicken breasts, cooking oil, light sour cream, bottled salsa, corn tortillas, warmed * or 24 inches purchased baked tostadas, shredded romaine lettuce, kiwi fruits, peeled and sliced, monterey jack cheese with jalapeno pepper, shredded, bottled salsa (optional)1 hour 5 min, 12 ingredients
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Salsa Chickenboneless, skinless chicken breast halves, salsa and3 Moreboneless, skinless chicken breast halves, salsa, shredded cheddar cheese, sour cream (optional), taco seasoning mix (half of a 1 oz packet)30 min, 5 ingredients
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Watermelon, Cantaloupe, and Red Pepper Salsaa 1-lb piece watermelon, a 1-lb piece cantaloupe and6 Morea 1-lb piece watermelon, a 1-lb piece cantaloupe, red bell pepper, sweet onion such as vidalia, fresh cilantro sprigs, fresh jalapeno chile, chopped fresh mint leaves, fresh lime juice8 ingredients
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Baby Salsaa can of tomatoes (i use half a 28 oz can), salt and3 Morea can of tomatoes (i use half a 28 oz can), salt, granulated garlic, onion powder, mexican oregano5 ingredients
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Grill-Roasted Brined Turkey with Anaheim Chile Salsa Verdea 12- to 14-lb turkey, cold water, coarse salt and4 Morea 12- to 14-lb turkey, cold water, coarse salt, brown sugar, chili powder, garnish: fresh anaheim chiles , small heads of garlic, and tomatillos, anaheim chile salsa verde7 ingredients
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Avocado and White Bean Salsaa 16-oz can small white beans such as navy and6 Morea 16-oz can small white beans such as navy, firm-ripe california avocado, vine-ripened tomato, red onion, fresh lime juice, extra-virgin olive oil, tortilla chips7 ingredients
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