83 salmon with tomatoes and chives Recipes

mayonnaise, fresh lemon juice, divided, capers, drained, sweet pickle relish, salt, black pepper, panko breadcrumbs , bread crumbs, chopped celery, chopped onion, chopped chives, egg white, sriracha sauce, kosher salt, black pepper, skinless salmon, diced, hamburger buns, toasted, shredded iceburg lettuce, tomato , slices

flour tortillas , whole wheat if possible, olive oil, smoked salmon, plum tomato, thinly sliced, capers, red onion, thinly sliced, sour cream, low-fat plain yogurt, cucumber, finely minced, dill, finely chopped, lemon wedge, chives, finely chopped, salt, pepper

salmon steaks, lemon, cream cheese, tomato, diced, mushroom, sliced, chives, chopped, italian parsley, chopped, salt & pepper

salmon fillets, skinless, low-fat mayonnaise, white horseradish, fresh chives, finely chopped, fresh lemon juice, matzo meal, tomatoes, olive oil, micro greens or arugula or mache, lemon vinaigrette

cream cheese, at room temperature (you can sub light cream cheese), red salmon, drained and flaked, juice and lemon, zest of, finely grated, tomato sauce (ketchup), cut chives, drops tabasco sauce, avocado, seeded peeled and coarsely chopped, sour cream (can sub light ), bottled char-grilled red capsicums, drained and chopped (peppers), snipped fresh chives or 1 tbsp fresh dill, lemon , juice and zest of, finely grated, herbs (to garnish )

plain greek yogurt, plain yogurt, chopped fresh dill, chopped fresh chives, grated lemon zest, kosher salt, olive oil, divided, dill fronds, thyme sprigs, center-cut skin-on salmon fillet, preferably wild king, pin bones removed, kosher salt, tomatoes on the vine (optional), tomatoes, halved, olive oil, divided, chopped flat-leaf parsley, kosher salt, israeli couscous, unsalted butter

canola oil, prawn shells, onion, diced, fresh thyme, bay leaves, black peppercorns, lemon, peeled, roma tomato, seeded and diced, white wine, water, canola oil, sweet onions, cut into large dice, bacon, cooked and cut into 1/4-inch cubes, stalk celery, cut into large dice, yukon gold potatoes, cut into large dice, minced fresh thyme, heavy cream, wild king salmon, cut into 3/4-inch cubes, salt and freshly ground black pepper, lemon juice, minced fresh tarragon, minced fresh chives, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

fresh mussels, salmon fillets, salt & freshly ground black pepper, butter, olive oil, white wine, shallots, finely chopped, leek, finely sliced, garlic clove, finely chopped, fish stock, heavy cream, frozen peas, tomato, skin removed, finely chopped, chives, roughly chopped

boned , skinned salmon fillet (1 1/4 to 1 1/2 lb.), olive oil, salt and pepper, zucchini, rinsed and ends trimmed, vegetable broth, green beans, rinsed, and ends and strings removed, dry white wine, butter, roma tomato (4 oz.), rinsed, cored, and diced, crisp potato galettes, sour cream, chopped chives

salmon fillets (7 oz each), clarified butter, vegetable oil, lemon, thinly sliced, butter, shallot, dry white wine, heavy cream, stone ground mustard, ground, chives, chopped, parsley, chopped, salt, pear tomato (to garnish ), parsley sprig (to garnish )

salmon fillets, vegetable oil, lemon grass, fish stock, avocados, peeled and diced, chopped chives, cooked crab meat, heirloom tomatoes, halved, lime, juiced

sour cream, sargento artisan blends shredded wisconsin sharp white cheddar cheese, diced cucumber, onion, red bell pepper, fresh lemon juice, smoked paprika, salt & freshly ground black pepper, sargento artisan blends shredded wisconsin sharp white cheddar cheese, flaked salmon, cooked, fresh breadcrumb, diced red pepper, mayonnaise, chopped chives , fresh lemon juice, whole grain mustard, egg, canola oil, hamburger buns or 8 rolls, split, lightly toasted if desired, bibb lettuce, sliced tomato, sliced onion

salmon fillets, mayonnaise, grated parmesan cheese, snipped fresh chives or 2 tbsp sliced green onions, tomato sauce, white worcestershire sauce

sushi grade fresh salmon, skin removed, cucumber, chopped shallots, chopped fresh dill, chopped fresh chives, capers, coarsely chopped, lemon juice, mayonnaise, preferably homemade, tomatoes, sliced in half, leaves endive, for garnish

sushi grade fresh salmon, skin removed, english cucumber, thinly sliced, chopped shallots, chopped fresh dill, chopped fresh chives , plus more for garnish, capers, coarsely chopped, lemon juice, tomatoes, sliced in 1/2, salt and pepper, olive oil, avocado slices, endive leaves, for garnish, toast points or crackers, for garnish

smoked salmon, cooked prawns (shrimp, 500g), salmon roe (optional), egg tomatoes, seeded, chopped finely, avocados, chopped finely, red onion, chopped finely, chopped fresh chives, chopped fresh dill, grated lemon rind, lemon juice, salt & freshly ground black pepper, olive oil, lemon juice, chopped fresh chives, salt & freshly ground black pepper

whole wheat pita bread rounds, carefully torn in half as to have four thin rounds, lemon zest , lemon, red onion, thinly sliced, fat free cream cheese , vegetable flavored, prepared horseradish, tomatoes, seeded and chopped, smoked salmon , cut into 1 inch strips, chives, fresh chopped, salt , to taste, black pepper , to taste

sambal oelek (or to taste), soy sauce, honey, fresh thyme, finely chopped, fresh rosemary, finely chopped, ground black pepper, fresh salmon fillets, roasted garlic, pine nuts, toasted, pitted black kalamata olives (blanch briefly in boiling water and drain), extra-virgin olive oil, heavy cream, mascarpone, grated parmesan, farfalle (bowtie pasta), olive oil, dozen cherry tomatoes, olive oil, for sauteing, sun-dried tomatoes, chopped, chives, chopped, whole chive sprigs