63293 salmon wild soup Recipes

  • Salmon Fillets with a Wasabi Coating
    wild rice, beet, pomegranate, olive oil and
    7 More
    wild rice, beet, pomegranate, olive oil, a small handful of chopped fresh mint, salt and pepper, mayonnaise, ground cumin, wasabi paste or powder mixed to a paste with water, salmon fillets, about 6 oz/175 g each, salt and pepper
    11 ingredients
  • Salmon
    salmon fillets, sea salt, new mexico chile powder and
    2 More
    salmon fillets, sea salt, new mexico chile powder, crushed garlic, wild honey
    15 min, 5 ingredients
  • Homemade Smoked Salmon
    fine sea salt, sucanat, lemon zest and
    4 More
    fine sea salt, sucanat, lemon zest, white peppercorns, whole, fennel seeds, whole, salmon fillets, wild caught center cut, fresh dill sprig
    48 hour , 7 ingredients
  • Pecan Crusted Bourbon Salmon
    bourbon, unsweetened pineapple juice, black soy sauce and
    14 More
    bourbon, unsweetened pineapple juice, black soy sauce, dijon mustard, dijon mustard, minced ginger, agave nectar, lemon juice, crushed pineapple , thoroughly drained, pecans , chopped into finely crushed crumbs, panko breadcrumbs , whole wheat, if possible (ian s natural foods makes these), coconut flakes, toasted, ground red pepper, egg whites, lightly beaten, salmon fillets, wild alaskan, preferred (6 oz, each), fresh ground black pepper, canola oil
    1 hour 15 min, 17 ingredients
  • Wild Rice And Mushroom Soup
    wild rice (i just use the pre-cooked from trader joe's) and
    25 More
    wild rice (i just use the pre-cooked from trader joe s), kosher salt, dried porcini mushrooms, butter at room temperature, divided, pancetta, finely chopped (optional), cremini mushrooms, finely chopped, leek, halved, rinsed, and white and light green parts thinly sliced, flour, dry white wine (please always use a good wine that you would actually enjoy drinking as well!), minced italian parsley, freshly ground white pepper (black is fine too), freshly grated nutmeg, heavy cream, homemade vegetable stock (ingredients as follows), leek. sliced and rinsed clean, sweet onions, peeled and chopped, carrots , scrubbed and chopped, stalks celery, rinsed and chopped, crimini mushrooms, rinsed and quartered, roma tomatoes, rinsed and quartered, head fennel (about 1 lb.), rinsed, and chopped, handful fresh parsley, handful fresh thyme, handful fresh oregano, black peppercorns, kosher salt to taste
    26 ingredients
  • Salmon Sesame Salad
    wild sockeye salmon fillets (1/2 in. thick ), kosher salt and
    11 More
    wild sockeye salmon fillets (1/2 in. thick ), kosher salt, oranges, vegetable oil for frying, egg, won ton wrappers, sesame seeds, qts. sliced (1/2 in. thick ) napa cabbage (from 1 medium head), snow peas, trimmed and blanched, green onions, trimmed and thinly sliced, coarsely chopped cilantro, plus leaves for garnish, lemongrass chile dressing, avocados , cut lengthwise into 1/2-in.-thick slices
    13 ingredients
  • Crispy Salmon and Arugula Salad with Carrot-Ginger Vinaigrette
    grated carrot, fresh orange juice and
    12 More
    grated carrot, fresh orange juice, chopped onion or shallots, divided, extra-virgin olive oil, divided, rice vinegar, divided, honey, minced peeled fresh ginger, salt, divided, baby arugula (about 6 cups loosely packed), quartered cherry tomatoes, red bell pepper, thinly sliced, dark sesame oil, fresh or frozen sustainable salmon fillets (such as wild alaskan), freshly ground black pepper
    14 ingredients
  • Cedar Plank-Grilled Salmon with Mango Kiwi Salsa
    cedar plank, diced peeled ripe mango and
    8 More
    cedar plank, diced peeled ripe mango, diced peeled kiwifruit, chopped fresh cilantro, extra-virgin olive oil, fresh lime juice, serrano chile, finely chopped, kosher salt, divided, freshly ground black pepper, divided, sustainable skinless salmon fillets (such as wild alaskan)
    10 ingredients
  • Barbecue Salmon and Snap Pea Slaw
    dark sesame oil, divided, garlic cloves, crushed and
    13 More
    dark sesame oil, divided, garlic cloves, crushed, fresh ginger, peeled, fresh lime juice, lower-sodium soy sauce, ketchup, dark brown sugar, sambal oelek (ground fresh chile paste, such as huy fong), fresh or frozen sustainable salmon fillets (such as wild alaskan), thawed, sugar snap peas, trimmed and thinly sliced crosswise, grated radishes, very thinly vertically sliced shallots, rice vinegar, kosher salt
    15 ingredients
  • Roasted Salmon With Wasabi Cream Roasted Salmon With Wasabi Cream
    olive oil, salmon fillets (wild king recommended) and
    3 More
    olive oil, salmon fillets (wild king recommended), sea salt, wasabi powder, sour cream
    40 min, 5 ingredients
  • Salmon Fillet With Fresh Tomato Salsa Salmon Fillet With Fresh Tomato Salsa
    wild salmon fillet and
    10 More
    wild salmon fillet, salt & freshly ground black pepper, to taste, olive oil, fresh tomatoes, diced, sweet onion, finely chopped, scallions, thinly sliced (about 1/3 cup), chopped fresh cilantro (i use fresh parsley), freshly squeezed lime juice or 1 1/2 tbsp lemon juice, low sodium soy sauce, drops hot pepper sauce, ground black pepper
    25 min, 11 ingredients
  • Salmon With Grainy Mustard and Herb Sauce Salmon With Grainy Mustard and Herb Sauce
    salmon fillets (about 1-inch thick ), dry white wine and
    11 More
    salmon fillets (about 1-inch thick ), dry white wine, salt (to taste), pepper (to taste), chopped shallots, low-fat mayonnaise, fat-free chicken broth, chopped fresh chives, chopped fresh parsley, spicy brown mustard, fresh lemon juice, black pepper, hot cooked long grain and wild rice blend
    45 min, 13 ingredients
  • Salmon With Parsley, Sage, Rosemary & Thyme Salmon With Parsley, Sage, Rosemary & Thyme
    salmon fillets, 1 piece wild (not farmed), fresh parsley and
    5 More
    salmon fillets, 1 piece wild (not farmed), fresh parsley, fresh sage, fresh rosemary, fresh thyme, olive oil, balsamic vinegar
    21 min, 7 ingredients
  • Wild Coho Salmon Fillet,  Fried Peas & Tomatoes Wild Coho Salmon Fillet, Fried Peas & Tomatoes
    salmon fillets (fresh wild coho not previously frozen) and
    7 More
    salmon fillets (fresh wild coho not previously frozen), butter (unsalted or olive oil), salt (kosher), pepper (cracked ), peas (summer sweet-lets), tomato (pearl size), tomato (beefsteak), olive oil (evo)
    30 min, 8 ingredients
  • Salmon and Wild Rice Salad Salmon and Wild Rice Salad
    salmon, oil, lemons, rice, green beans, mustard, cucumber and
    1 More
    salmon, oil, lemons, rice, green beans, mustard, cucumber, dill
    33 min, 8 ingredients
  • Toasted Spice Salmon Burgers with Orange-Apricot Glaze and Curried Mustard Mayo Toasted Spice Salmon Burgers with Orange-Apricot Glaze and Curried Mustard Mayo
    coriander seeds, cumin seeds and
    23 More
    coriander seeds, cumin seeds, chopped fresh cilantro leaves, scallions, trimmed and minced, egg, lightly beaten, kosher salt, freshly ground black pepper, skinless salmon fillets (wild caught preferred), finely chopped, panko bread crumbs, canola oil, minced fresh ginger, minced fresh garlic, sweet curry powder, mayonnaise, honey dijon mustard, minced fresh cilantro leaves, sea salt and freshly ground black pepper, apricot preserves, chopped, unsalted butter, orange juice concentrate, thawed, cayenne pepper, canola oil, poppy seed or sesame seed hamburger buns, split, really fresh , crisp watercress leaves, cilantro and watercress sprigs for garnish, optional
    37 min, 25 ingredients
  • Salmon with Grainy Mustard-and-Herb Sauce Salmon with Grainy Mustard-and-Herb Sauce
    salmon fillets (about 1 inch thick ), dry white wine, salt and
    10 More
    salmon fillets (about 1 inch thick ), dry white wine, salt, freshly ground black pepper, chopped shallots, low-fat mayonnaise, fat-free , less-sodium chicken broth, chopped fresh chives, chopped fresh parsley, spicy brown mustard, fresh lemon juice, freshly ground black pepper, hot cooked long-grain and wild rice
    14 ingredients
  • Salmon & Fiddleheads Salmon & Fiddleheads
    salmon fillet thawed, mayonnaise, lemon juice and
    5 More
    salmon fillet thawed, mayonnaise, lemon juice, pickle juice, dill fresh or dried, butter or margarine melted, wild leeks or shallots finely chopped, fiddleheads blanched
    20 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top