12857 salmon wild ramps fiddlehead fern ragout Recipes
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wild goose (6 to 8 lb), lemon wedges, salt, goose giblets and10 Morewild goose (6 to 8 lb), lemon wedges, salt, goose giblets, water, crumbled corn bread, granny smith apples, chopped, onion, chopped, minced fresh parsley, rubbed sage, salt, pepper, garlic powder, butter, softened30 min, 15 ingredients
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salmon fillets, fresh lemon juice, divided and12 Moresalmon fillets, fresh lemon juice, divided, dried dill weed, lemon pepper, butter, divided, shallot, minced, white wine vinegar, white wine, divided, heavy cream, milk, dill weed, parsley, dried thyme, salt and white pepper to taste30 min, 14 ingredients
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salmon steaks, lemon, juiced, chopped fresh rosemary and11 Moresalmon steaks, lemon, juiced, chopped fresh rosemary, salt and pepper to taste, lemon, sliced, water, diced fresh pineapple, minced onion, garlic, minced, fresh jalapeno peppers, diced, tomato, diced, pineapple juice, diced red bell pepper, diced yellow bell pepper55 min, 14 ingredients
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salmon, butter, melted and divided and10 Moresalmon, butter, melted and divided, salt and pepper to taste, fresh mushrooms, sliced, grape tomatoes, halved, olive oil, divided, leaf lettuce , torn into bite-size pieces, avocado - peeled, pitted, and cubed, fresh cilantro, chopped, fresh jalapeno pepper, chopped, distilled white vinegar, feta cheese, crumbled35 min, 12 ingredients
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Wild Rice With Almonds and Chili Chicken Breastswild rice, bay leaf and9 Morewild rice, bay leaf, chicken breast halves boned and skinned, fresh lemon juice, chili powder, canola oil, green onions sliced with top, lemon peel grated, salt, lemon cut into wedges, organic almond slivers11 ingredients
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Wild Asparagus Saladwild asparagus, trimmed, chopped pimiento-stuffed olives and10 Morewild asparagus, trimmed, chopped pimiento-stuffed olives, hard-cooked egg, chopped, canola oil, lemon juice, cider vinegar, sugar, salt, paprika, ground mustard, cayenne pepper, tomatoes, halved20 min, 12 ingredients
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