181471 salmon warm chilli chili sauce Recipes

balsamic vinegar, water, fresh lemon juice, dark brown sugar, dark brown sugar, salmon fillets, with skin, salt & freshly ground black pepper, canola oil (or vegetable oil)

dry white wine, water, lemon juice, salmon fillet, nonfat yogurt, unpeeled cucumber, finely chopped (about 1/2 small), dried dill or 1 tbsp fresh dill weed, salt

fresh parsley leaves, fresh basil leaf, shallots, peeled (1 1/2 oz total ), olive oil, vegetable oil, salmon fillets, fresh lemon juice, dry white wine, fish stock (or 2 tsp each water and clam juice), half & half light cream (or whipping cream), anchovy fillet (or 1/2 tsp paste), dijon mustard, unsalted butter, softened, capers, drained,divided, salt, cayenne pepper

canned pink salmon, potatoes (small), olive oil, onion (chopped ), salt, pepper, pie crusts, egg, butter, flour, milk, eggs, salt & pepper, nutmeg

orange juice, balsamic vinaigrette, dried tarragon, salmon fillet, sour cream

garlic cloves, minced, chopped fresh dill (or 1 tsp dried dill weed), freshly grated lemon peel, salt, cayenne or 1/4 tsp red pepper, fresh lemon juice, coarse grain mustard, olive oil, salmon fillets

butter, white flour, milk (i used organic skim), gruyere cheese, grated or shredded, part-skim ricotta cheese, granulated garlic, onion powder, salmon fillets, no bones, remove skin and slice into 1/4 in. strips, sheets no-boil lasagna noodles (i used barilla), green zucchini, thinly sliced (3 small), onions, thinly sliced (2 medium), tomatoes , petite diced, part-skim mozzarella cheese, grated

fresh cilantro, chopped, fresh ginger, chopped, garlic cloves, finely chopped, jalapeno peppers, seeded and chopped, lime juice, olive oil, turmeric, salmon fillets

frozen salmon fillets, thawed in refrigerator, dill, fresh thyme, lime, sour cream, mayonnaise, horseradish

spaghetti, minced garlic, olive oil, boneless skinless salmon, chicken broth, minced parsley, cream cheese , cut into pieces, evaporated milk, sliced black olives, salt

butter, olive oil, salmon steaks, red wine vinegar, coarse grain mustard, creme fraiche, fresh ground black pepper

grated orange rind, fresh orange juice, chopped fresh rosemary, fennel seed, crushed, salmon fillets (about 1-inch thick ), salt, black pepper

dry white wine, chopped onions, lemon juice, peppercorn, salmon steaks , 5 oz. each, sour cream, horseradish, flour, chopped fresh mint, white pepper

skinned salmon fillets, 1 1/2-inch thick, salt, pepper, julienne-cut red bell pepper, thickly-sliced shallot, fresh orange juice (about 2 oranges), fresh lime juice, fresh lemon juice, chopped fresh dill (1/2 tsp dried ), lemon wedges

mussels , scrubbed and debearded, dry white wine, saffron thread, crushed, whipping cream, canned crushed tomatoes in puree, garlic clove, minced, bay leaf, cayenne pepper, olive oil, skinless salmon fillets, fresh lemon juice

fresh salmon, cucumber, mayonnaise, tarragon, white vinegar, salt, pepper

freshly squeezed orange juice, orange zest, 1/2-inch, shallot , julienned, bay leaf, whole black peppercorn, garlic clove, smashed, fresh thyme, dry white wine, heavy cream, cold unsalted butter, cut into small pieces (2 sticks), salt, fresh ground black pepper, salmon fillets, skin on , 6 oz each, canola oil or 2 tbsp vegetable oil

all-purpose flour, water, milk, eggs, salad oil, salt, salmon, drained and flaked, green onions, thinly sliced, white pepper, egg, slightly beaten, soft breadcrumbs, butter, all-purpose flour, salt, dry mustard, dried tarragon leaves, cayenne pepper, half-and-half, dry white wine, fresh parsley, finely chopped, monterey jack cheese, shredded