73038 salmon warm chilli chili Recipes

  • Salmon  With Bok Choy, Asian Sauce and Salmon Roe
    salmon fillets (skin on ), vegetable oil, salt (to taste) and
    10 More
    salmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )
    20 min, 13 ingredients
  • Chili Roasted Salmon
    salmon fillets, salt, balsamic vinegar, honey and
    1 More
    salmon fillets, salt, balsamic vinegar, honey, chili powder
    20 min, 5 ingredients
  • Chili-Crusted Salmon With Roasted Potatoes
    chili powder, brown sugar, salt and
    5 More
    chili powder, brown sugar, salt, potatoes, peeled and thinly sliced, green onions, chopped, olive oil, ground black pepper, salmon fillets, cut into 4 pieces
    45 min, 8 ingredients
  • Spiced Salmon
    five-spice powder, chili , tajin, dried lemon grass and
    4 More
    five-spice powder, chili , tajin, dried lemon grass, sesame seeds, olive oil, salmon fillets, thai sweet chili sauce
    15 min, 7 ingredients
  • Salmon Steaks With Garlic And Green Chilies
    salmon steaks, vegetable oil, lemon juice, onion, chopped and
    5 More
    salmon steaks, vegetable oil, lemon juice, onion, chopped, garlic, chopped, fresh ginger, chopped, jalapeno chilies, chopped, salt, turmeric
    8 min, 9 ingredients
  • Chili-Garlic Glazed Salmon
    chili sauce with garlic (such as hokan) and
    5 More
    chili sauce with garlic (such as hokan), minced green onions (about 3 green onions), low-sugar orange marmalade, low-sodium soy sauce, salmon fillets
    11 min, 6 ingredients
  • Chili-Rubbed Salmon
    chili powder, dried oregano, kosher salt and
    2 More
    chili powder, dried oregano, kosher salt, skinless salmon fillet (4 pieces), 4 skinless , boneless chicken-breast halves, or 2 pork tenderloins, halved (1 1/2 to 2 lb total), olive oil
    5 min, 5 ingredients
  • Chili-Rubbed Salmon
    chili powder, dillseeds, lemon pepper, ground cumin and
    3 More
    chili powder, dillseeds, lemon pepper, ground cumin, salmon steaks, butter or margarine, garnishes: fresh thyme sprigs, lemon zest
    7 ingredients
  • Warm Salmon Salad a La Provencal Warm Salmon Salad a La Provencal
    salmon fillet, salt, fresh ground pepper and
    7 More
    salmon fillet, salt, fresh ground pepper, fresh lemon juice, caesar salad dressing (flaxseed version, caesar dressing with flax seed), gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted
    35 min, 11 ingredients
  • Salmon, Chilled Asparagus Cream and Warm Olive Relish Salmon, Chilled Asparagus Cream and Warm Olive Relish
    salmon fillets (1 per person ), olive oil and
    24 More
    salmon fillets (1 per person ), olive oil, lemon, cut in slices, salt, pepper, green olives, chopped fine, kalamata olive, chopped fine (black olives are fine for this, 1 - 4oz can of pre-chopped is just about 1/4 cup which works great), celery, chopped fine, shallot, chopped fine, capers, fresh lemon juice, olive oil, fresh parsley, chopped fine, garlic, minced, dried oregano, salt (go light, olives and capers are y), pepper, asparagus , steamed until soft (i like 1 lb for 4 people, more or less depending on the serving size you want), scallions , rough chopped, sour cream (no no fat, low fat will work ok), milk, lemon juice, prepared horseradish sauce (more or less to taste), fresh dill, salt, pepper
    45 min, 26 ingredients
  • Chilli-Rubbed Skirt Steak Sandwiches With Peppers and Salad Chilli-Rubbed Skirt Steak Sandwiches With Peppers and Salad
    chili powder, ground coriander, light brown sugar and
    25 More
    chili powder, ground coriander, light brown sugar, minced garlic cloves, oregano, coarse salt, fresh ground black pepper, crushed red pepper flakes, skirt steaks , cut into 4-6 equal pieces, olive oil, olive oil, onion, halved and sliced into 1/4-inch slices, red bell pepper , thinly sliced lengthwise (ribs and seeds removed), green bell pepper , thinly sliced lengthwise (ribs and seeds removed), coarse salt , to taste, fresh ground black pepper , to taste, red wine vinegar, italian hoagie rolls , split in half horizontally. (insides torn out to form a hollow), sliced monterey jack pepper cheese, reduced-fat sour cream, light mayonnaise, fresh lemon juice (from 1 lemon), chili powder, poppy seed (use more if needed), coarse salt , to taste, fresh ground black pepper , to taste, heads romaine lettuce, chopped scallion (white and green parts )
    1 hour 10 min, 28 ingredients
  • Warm Dijon Salmon Salad Warm Dijon Salmon Salad
    salmon fillets, french style green bean and
    7 More
    salmon fillets, french style green bean, almonds , slivered, peppercorn, white, ground, mustard, dijon, lemon , juice of, olive oil, sea salt (to taste)
    10 min, 9 ingredients
  • Salmon 'Carpaccio' with Warm Maitake-Thai Basil Salad (Ming Tsai) Salmon 'Carpaccio' with Warm Maitake-Thai Basil Salad (Ming Tsai)
    salmon fillet, center cut, 2 oz each, shallots, minced and
    6 More
    salmon fillet, center cut, 2 oz each, shallots, minced, prepped maitakes, thai basil leaves , fine julienne, ponzu, dijon mustard, marichu extra-virgin olive oil, fleur de sel and black pepper
    35 min, 8 ingredients
  • Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse) Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse)
    salmon fillet pieces, olive oil , plus 1/2 cup, salt and
    32 More
    salmon fillet pieces, olive oil , plus 1/2 cup, salt, freshly ground black pepper , to taste, yukon gold or fingerling potatoes, cut crosswise into 1/4-inch slices, artichoke hearts, trimmed and cut into 1/2-inch dice, extra-virgin olive oil , plus 2 tsp, essence , recipe follows, dijon mustard, fresh lemon juice, lemon zest, minced fresh thyme leaves, cayenne, choron sauce , recipe follows, chopped, peeled and seeded tomatoes, dried tarragon, minced shallots, white vinegar, dry red wine, parsley, egg yolks, fresh lemon juice, water, dijon mustard, salt, cayenne, unsalted butter, melted and warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 35 ingredients
  • Warm Smoked Salmon Salad (Emeril Lagasse) Warm Smoked Salmon Salad (Emeril Lagasse)
    salmon fillet, skin removed, salt and
    8 More
    salmon fillet, skin removed, salt, freshly ground black pepper, vidalia onion, cut into 1/4-inch rings, olive oil, bacon, chopped, fresh spinach, rinsed and stemmed, eggs, white vinegar, chopped fresh parsley leaves
    10 ingredients
  • Chili Rice Chili Rice
    chili rice, already cooked white rice and
    5 More
    chili rice, already cooked white rice, well drained chopped green chillies or jalapenos, eggs, grated cheese (monterrey jack), milk, i would like to try this with red peppers and some parsley with swiss cheese.
    1 min, 8 ingredients
  • Chili-Seared Salmon with Sweet Pepper Salsa Chili-Seared Salmon with Sweet Pepper Salsa
    chili powder, salt, freshly ground pepper and
    3 More
    chili powder, salt, freshly ground pepper, thick) salmon fillets (about 1 1/2 lb), olive oil, sweet pepper salsa
    6 ingredients
  • Warm Salmon Salad à la Provençal Warm Salmon Salad à la Provençal
    salmon fillet, salt, freshly ground black pepper and
    7 More
    salmon fillet, salt, freshly ground black pepper, fresh lemon juice, caesar dressing with flaxseed, gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted
    11 ingredients




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