32585 salmon spread fennel chives Recipes

fennel bulb, trimmed and diced, olive oil, salmon fillets, orange juice, old bay seasoning

lime, lemon, orange, skinless salmon fillets, butter, melted, granulated sugar, garlic clove, minced, salt, black peppercorns (3 grindings), olive oil, oranges, fresh fennel bulb, baby greens or 4 cups romaine lettuce, almonds, toasted

fennel bulbs, flat leaf parsley, chopped, lemon , zest and juice, tomatoes, olive oil, salmon fillets, about 6 oz each, black olives (optional)

cooked cold salmon or 1 lb smoked salmon, flaked and deboned, cream cheese, softened, sour cream, green onions, chopped whites and all, prepared horseradish, lemon juice, fresh dill or 2 tbsp dried dill weed, daddy hinkles liquid meat marinade or 2 tsp worcestershire sauce

salmon fillets, 6-8 oz each, salt, pepper, chardonnay wine, prepared horseradish, squeezed to remove excess moisture, fresh breadcrumb, shallot, minced, chardonnay wine, heavy cream, lemon juice, butter, 3 sticks, chilled, cut into small pieces, fresh parsley, finely chopped, fresh chives, diagonally sliced

cream cheese, softened, flaked or chopped smoked salmon, lemon juice, worcestershire sauce, minced garlic, onion powder, seafood seasoning, ground black pepper

salmon, cream cheese, softened, drop liquid smoke flavoring , or to taste, chopped green onion, prepared horseradish, chopped fresh parsley (optional)

light cream cheese, red salmon, red onion, lemon juice, horseradish

salmon fillets, black pepper, extra virgin olive oil, shallots, minced, garlic cloves, minced, ripe mexican avocado, fresh lemon juice, cream cheese, softened, fresh chives, minced, fresh dill, minced, salt, cayenne pepper

red salmon, skinned & de-boned, cream cheese, softened, chives, finely chopped, jalapeno pepper, de-seeded & finely chopped, salt & pepper

canned salmon, tblsp. minced onion and chives, cream cheese, juice of 1/2 lime, a little milk, parsley, wheat crackers

salmon fillets (i like to get middle sections, so i don tsp get any thin tail sections. this makes for more even cooki), salt, pepper, olive oil, lemon thin sliced and roasted on the salmon, baby spinach, fennel bulbs (cut in half and sliced, not too thin), olive oil, salt, pepper, lemon, cut in half (roasted and squeezed over the salad), olive oil, dry white wine vinegar, dijon mustard, fresh dill, pepper, salt, fresh dill , if you want

fresh salmon steaks or 2 salmon fillets, olive oil, onion, thinly sliced, fennel bulb, cored and thinly sliced, salt and pepper, rosemary, leaves removed, orange, cut into wedges, olive oil, salt and pepper

carton (8 oz) fat-free cream cheese spread, grated onion, lemon juice, prepared horseradish, prepared mustard, salmon, drained, bones and skin removed, minced fresh parsley, crackers or bread

fresh ginger, peeled and cut into thin sticks, lemon , juice and zest of, olive oil, salt and pepper (to taste), fennel bulbs, cleaned and sliced, salmon steaks

fresh salmon, sliced yellow onions, 1/4-inch thick (3 lb), sliced fennel bulbs, 1/4-inch thick (3 lb), good olive oil, fresh thyme leaves, coarsely chopped, coarsely chopped fennel fronds, orange , zested, freshly squeezed orange juice, kosher salt, freshly ground black pepper

salmon without skin or bones drained, cream cheese at room temperature, fresh lemon juice, prepared horseradish, smoked salmon minced, minced fresh dill

clam juice, dry white vermouth, shallot, chopped, whipping cream, fresh lemon juice, chives, chopped ,plus some whole chives for garnish, center cut skinless salmon fillet, about 1 1/4 to 1 1/2 inches thick, butter, nutmeg