140 salmon spicy Recipes

garlic, crushed, dried red chile pepper, olive oil, whole grain mustard, fresh lime juice, sea salt to taste, freshly ground black pepper, salmon

salmon fillets, cider vinegar, soy sauce, honey, vegetable oil, spicy brown mustard or 1 tsp horseradish mustard, ground ginger, sesame seeds, toasted, green onions, sliced

shallots, thinly sliced, dried red pepper flakes (optional), kaffir lime leaves, thinly sliced (or lime zest), thai red curry paste (plastic tubs in oriental food sections), egg, salt, sugar, mayonnaise, cornstarch, raw shrimp, minced, boneless salmon , steamed 15 minutes and flaked, fresh cilantro, chopped

pure maple syrup, water, soya sauce, gingerroot, peeled and minced, garlic cloves, minced, dijon mustard, salt, salmon fillets, salt & pepper

salmon fillets, cider vinegar, soy sauce, honey, oil (not olive ), spicy brown mustard, ginger powder, green onions, sliced, sesame seeds, toasted (optional)

soy sauce, ponzu sauce, asian (toasted) sesame oil, oyster sauce, black bean sauce, asian red chili paste, minced fresh ginger, minced garlic, boned salmon fillet (1 1/2 to 2 lb.), salad greens, rinsed and crisped

salmon fillets (6 oz each), garlic powder, cayenne pepper, mango salsa

yellow cornmeal, all-purpose flour, baking soda, salt, egg, beaten lightly, buttermilk, cream cheese, softened, fresh corn (cut from 1 ear ) or thawed frozen corn, chopped fresh chives ., peperoncini (pickled tuscan peppers), drained, seeded, and chopped fine (about 1/4 cup), chopped smoked salmon (about 1/3 cup), vegetable oil, sour cream , chopped red onion, and lemon slices as accompaniments if desired

light brown sugar, chili powder, ground cumin, salt, fresh ground black pepper, salmon fillets, skin and any pin bones removed, olive oil

sm. zucchini, carrot, salmon, drained & flaked, white bread, cubed, grated onion, chopped jalapeno peppers, salt, pepper, egg, salad oil, mayonnaise, prepared mustard, lemon wedges (opt.)

salmon fillets, skin off, dijon mustard (to taste) or 1/2 cup spicy mustard (to taste), fresh dill

x 170g cans of salmon, oil (i use olive), garlic, fresh breadcrumbs, egg, fresh chopped coriander, chopped spring onions, worcestershire sauce, de-seeded and chopped red chilli, lime juice, salt & black pepper to taste

spicy hot v8, crushed tomatoes, potatoes , cut into 1-inch pieces, yellow onions, diced, bacon, smoked sausage, pink salmon, butter, texas pete, black pepper, salt

chopped fresh cilantro, thawed orange juice concentrate, undiluted, olive oil, ground cumin, chili powder, salt, freshly ground black pepper, jalapeno pepper, seeded and minced, salmon fillets (1 1/4 inches thick )

salmon fillets, garlic and red chile paste (asian section), sweet and sour sauce, peanut oil

brown sugar, paprika, kosher salt, fresh ground black pepper, chopped fresh thyme, olive oil (for fish and grill), salmon fillets

salmon fillets (about 3/4 inch thick ), ground coriander, salt, mango chutney, spicy brown mustard, sesame seeds, toasted

olive oil, dry white wine, lemon juice , about 2 lemons, fresh thyme , or 1 tsp dried thyme, ground red pepper, salmon fillets, salt , to taste, pepper , to taste, lemon wedge (to garnish )