319228 salmon pear pepper salsa Recipes

couscous, chicken broth, garlic clove, minced, carrots, peeled and shredded, tomato, chopped, zucchini, thinly sliced, fresh cilantro, chopped, fresh mint leaves , make into tight bundle and slice very finely, olive oil, salmon, salt and pepper, to taste, lemon wedge

salmon fillets, salt, pepper, dijon mustard, butter, melted, honey, soft breadcrumbs, pecans, finely chopped, fresh parsley, chopped

onions, sliced thinly, salmon fillets, salt & pepper, to season, olive oil, divided use, fig preserves, white wine, water, instant chicken bouillon granules, balsamic vinegar, honey, fresh rosemary, chopped finely, fresh parsley , and, fresh rosemary, to garnish (optional)

salmon fillets, salt, pepper, fresh thyme (or 1/2 tsp. dried ), fresh oregano (or 1/2 tsp. dried ), fresh tarragon (or 3/4 tsp. dried ), lemons

salmon fillet, lemon pepper seasoning, olive oil, soy sauce, granulated sugar

butter (softened ), cream cheese (softened ), flour, green onion (minced ), eggs, milk, butter (melted ), lemon juice, breadcrumbs, dried parsley, canned salmon, salt (to taste), pepper (to taste), sage

onion, stalks celery, oatmeal, egg, salmon (2 cans), salt & pepper, for taste, chili pepper , if you want it spicy

salmon fillets, lemon pepper, garlic cloves, minced, soy sauce, low sodium preferred, brown sugar, water, vegetable oil

salmon fillets, 6 oz each (175 g), salt and pepper, garlic cloves, finely minced, fresh minced parsley, olive oil, divided, brown button mushrooms, sweet chili sauce, malt scotch whisky (such as glenfiddich), orange zest, mandarin orange segments

salmon fillets, lemon pepper , to taste, garlic powder , to taste, salt , to taste, soy sauce, brown sugar, water, vegetable oil

salmon fillet, salt and pepper, freshly ground, dry white wine, nutmeg, grated, cayenne pepper, unsalted butter, capers, vinegar , from the capers

dried lentils, onion, chopped, carrot, chopped, celery rib, chopped, red wine vinegar, olive oil, dijon mustard, garlic clove, minced, salmon fillet, salt, pepper

cucumber, peeled and diced into 1/4 inch pieces, carrots, grated, scallions, grain rice or 1 1/2 cups jasmine rice, lime juice, fish sauce, cooking oil, sugar, chopped cilantro, center cut salmon fillets (4 pieces), salt and pepper, cayenne pepper

salmon fillets (4 6 oz each), salt & pepper, olive oil, dijon mustard, honey, panko breadcrumbs, chopped macadamia nuts (or hazelnuts, or pecans)

salmon fillets, ground pepper, paprika, cayenne, minced garlic, dijon mustard, brown sugar, onion powder, salt, olive oil, minced onions

salmon fillet, butter, pepper, kosher salt, orange marmalade, parsley, pam cooking spray

olive oil, dry white wine, lemon juice , about 2 lemons, fresh thyme , or 1 tsp dried thyme, ground red pepper, salmon fillets, salt , to taste, pepper , to taste, lemon wedge (to garnish )

salmon fillets, salt, pepper, heavy cream (half and half or milk do not work well for this recipe), honey, dijon mustard (i love to use a mix of stone ground and dijon if you have both, but it is not necessary), fresh dill, fine minced