123 salmon pan Recipes
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- salmon
- pan
- and sauce
- with orange sauce
- salt frying
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- with sweet and sour sauce
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- sauteed
- grill
- fried sauce
- poached alaskan piccata
- poached piccata
- seared and scallops with macadamia cilantro pesto
- with cilantro
- seared and with cilantro
- with pesto
- seared and with pesto
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ea., 7-8 oz. salmon filets, olive oil, kosher salt and10 Moreea., 7-8 oz. salmon filets, olive oil, kosher salt, fresh cracked pepper, macadamia nut oil, loosely packed fresh cilantro leaves (thin stems are ok), chopped scallions, unsalted macadamia nuts, fresh ginger, chopped, fresh garlic, chopped, juice of 1 lemon + the zest, kosher salt to taste14 ingredients
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skinless center-cut salmon fillet, finely chopped and23 Moreskinless center-cut salmon fillet, finely chopped, mayonnaise, asian fish sauce, sambal oelek (see note ) or hot sauce, garlic cloves, minced, shallot, minced, minced fresh ginger, grated lemon zest, chopped cilantro, chopped mint, kosher salt and freshly ground pepper, japanese panko or plain dry bread crumbs, fresh lemon juice, fresh lime juice, unseasoned rice vinegar, sugar, green cabbage, shredded, peeled , halved lengthwise, seeded and julienned, red onion, thinly sliced, red bell pepper, thinly sliced, sesame seeds, vegetable oil, avocado aioli , for serving, onion rolls, split and toasted20 min, 24 ingredients
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potatoes , scrubbed (kipfler suggested) and13 Morepotatoes , scrubbed (kipfler suggested), red onion, finely chopped, coriander leaves, chopped, flat leaf parsley, chopped, olive oil, salt and pepper, salmon fillets, skin on, white pepper (extra ), cranberry jelly (use chilli jam if available), red chilies , deseeded, thinly sliced, brown sugar, fish sauce, lime , juice of, lettuce leaf40 min, 14 ingredients
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coriander seed, ground medium-fine, ground ginger, cayenne and12 Morecoriander seed, ground medium-fine, ground ginger, cayenne, canola oil, canola oil, center-cut salmon fillets, skin removed, kosher salt, fresh ground black pepper, garlic cloves, minced, tomatoes, halved, grated fresh ginger, dry white wine, chicken broth (homemade or low-salt canned), unsalted butter, chopped fresh cilantro30 min, 15 ingredients
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tomatoes, cored and cut in half lengthwise and12 Moretomatoes, cored and cut in half lengthwise, leeks (white and about 2 to 3 inches of green parts), trimmed, split lengthwise, and cut crosswise into 1 1/2-inch pieces, olive oil, divided, balsamic vinegar, chopped fresh rosemary, sea salt, divided, freshly ground pepper, divided, thick) center cut cod or salmon fillets (about 6 oz each), skin on, butter, fresh lemon juice (about 1 lemon), dry white wine, low-sodium fat-free chicken broth, garnish: fresh herbs35 min, 13 ingredients
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cooked pink salmon (bones removed ), onion, chopped fine and10 Morecooked pink salmon (bones removed ), onion, chopped fine, green bell pepper, chopped fine, egg, beaten, hot sauce, salt and pepper, fine plain breadcrumbs, dried parsley, garlic powder, flour, yellow cornmeal, oil, for pan frying10 min, 12 ingredients
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Pan-Grilled Salmon on Toast With Scallion Mayonnaise
scallions, olive oil and7 Morescallions, olive oil, salmon fillet, skinned and bones removed (about 1 1/2 inches thick ), mayonnaise, chopped celery, fresh lemon juice, chopped fresh mint leaves, good-quality whole wheat bread, spring mixed salad greens40 min, 9 ingredients -
Pan-Fried Salmon With Shallot Mash and Cucumber Raita
potatoes, peeled and chopped and13 Morepotatoes, peeled and chopped, salt & freshly ground black pepper, butter, milk , for mashing, shallots, white wine vinegar, dijon mustard, flat leaf parsley, chopped into fine strips, extra virgin olive oil, salmon fillets, skin on, cucumber, peeled and cut into short fine strips, salt & freshly ground black pepper, plain yogurt, fresh cilantro, chopped into fine strips35 min, 14 ingredients -
Pan Seared Salmon with Sour Cream and Dill (Tyler Florence)
extra-virgin olive oil, salmon fillets, pin bones removed and7 Moreextra-virgin olive oil, salmon fillets, pin bones removed, salt and pepper, to taste, sour cream, dill, chopped, juice of 2 lemons, shallot, minced, red pepper flakes, horseradish33 min, 9 ingredients -
Pan Seared Salmon and Haricot Verts Potato Salad (Robert Irvine)
olive oil, six 5-to-6-oz salmon fillets, salt and11 Moreolive oil, six 5-to-6-oz salmon fillets, salt, ground pepper, whole lemons, grapeseed oil, peeled and small-cubed yukon gold potatoes, sliced red onion, fresh haricot verts, minced garlic, apple juice, lemon juice, stone ground mustard, butter35 min, 14 ingredients -
Pan-Seared Salmon Over Red Cabbage and Onions with Merlot Gastrique
sugar, water, balsamic vinegar, chopped shallot (2 oz) and6 Moresugar, water, balsamic vinegar, chopped shallot (2 oz), merlot or other dry red wine, canned beef broth, cornstarch, skinned center-cut pieces salmon fillet (about 1 1/2 inches thick at thickest part), olive oil, red cabbage and onions1 hour , 10 ingredients -
Pan Fried Salmon with Cucumber Radish Salad (Food Network Kitchens)
center-cut salmon fillets (about 1 inch thick), with skin and10 Morecenter-cut salmon fillets (about 1 inch thick), with skin, sesame seeds, english seedless cucumber, thinly sliced, radishes, thinly sliced, jalapeno, stemmed, seeded, and finely chopped, fresh ginger, peeled, vegetable oil, rice vinegar, sugar, kosher salt and freshly ground black pepper, dark sesame oil25 min, 11 ingredients -
Pan Seared Salmon with Pancetta Fried Cabbage and Thyme Beurre Blanc Sauce (Darrell DAS Smith)
wild-caught salmon fillets and10 Morewild-caught salmon fillets, kosher salt and freshly ground black pepper, canola oil, for sauteing, pancetta, diced, head red cabbage, thinly sliced, white wine, shallot, diced, garlic, crushed, fresh thyme, fresh rosemary, butter35 min, 11 ingredients -
Pan Seared Salmon with Asparagus Lemon Salad, Red Wine Reduction and Watercress Puree (Brad Sorenson)
dry red wine, shallots, chopped, rosemary, thyme and15 Moredry red wine, shallots, chopped, rosemary, thyme, stems basil, kosher salt and freshly ground black pepper, fresh green asparagus, trimmed and cut into 2-inch pieces, olive oil, shallots, cut into 1/4-inch rings, lemon , zested and juiced, kosher salt and freshly ground black pepper, olive oil, salmon fillets, kosher salt and freshly ground black pepper, watercress, washed and stems removed, extra-virgin olive oil, lemon, juiced, basil, leaves only, kosher salt and freshly ground black pepper40 min, 19 ingredients -
Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients -
Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley35 min, 30 ingredients -
Grilled Salmon With Quick Blueberry Pan Sauce
olive oil, plus additional for brushing, sliced shallot and9 Moreolive oil, plus additional for brushing, sliced shallot, garlic clove, thinly sliced, coarse kosher salt, plus additional for seasoning, chopped fresh thyme, plus additional for seasoning, ground allspice, plus additional for seasoning, fresh blueberries, water, balsamic vinegar, salmon steaks, with skin each about 3/4 inches thick (can also use salmon fillets), sliced fresh mint, divided30 min, 11 ingredients
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