9872 salmon miso glace Recipes
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sweet potato, canola oil, garlic cloves, chopped and10 Moresweet potato, canola oil, garlic cloves, chopped, shallot, chopped, red pepper flakes, salt, fresh ground black pepper, sliced bok choy, bean sprouts, edamame, shelled, wonton wrappers, white miso , plus more to taste, scallions, thinly sliced1 hour 30 min, 13 ingredients
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Moosewood's Miso Soupmiso, water, garlic clove, onion, thinly sliced and14 Moremiso, water, garlic clove, onion, thinly sliced, minced ginger, carrot, chopped, cabbage, shredded, cauliflower, celery, chopped, sherry wine, red wine vinegar, sugar, salt and pepper, tofu, ramen noodles, sesame oil, scallion, green pepper, chopped30 min, 18 ingredients
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Miso Ginger Chicken and Cabbagelight miso, garlic cloves, minced, sesame oil and9 Morelight miso, garlic cloves, minced, sesame oil, chicken stock or 3/4 cup low-sodium broth, vegetable oil, chicken thighs (skinless, boneless and cut into 1 1/2-inch pieces), salt & freshly ground black pepper, shiitake mushroom, caps quartered, minced ginger, napa cabbage, coarsely chopped (4 cups), daikon radishes, peeled and thinly sliced (1/2 cup), scallions, thinly sliced25 min, 12 ingredients
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Japanese Steak Miso Marinademiso, sake, chopped garlic, sugar, pepper and1 Moremiso, sake, chopped garlic, sugar, pepper, water , as needed1 hour 10 min, 6 ingredients
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Miso, Carrot, and Sesame Dressing - Japanesewhite miso, vegetable oil, grated peeled carrot and5 Morewhite miso, vegetable oil, grated peeled carrot, grated peeled ginger, unseasoned rice vinegar, toasted sesame seeds, toasted sesame oil, honey5 min, 8 ingredients
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Vegan Miso Tahini Walnut Carrotsmiso, tahini, chopped walnuts and5 Moremiso, tahini, chopped walnuts, white part of a leeks, finely chopped, chopped fresh ginger, carrots, sliced, drizzle olive oil, salt and pepper20 min, 8 ingredients
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Miso Tofu Sticksshort cucumbers, silken firm tofu, drained, white miso and8 Moreshort cucumbers, silken firm tofu, drained, white miso, mirin, sugar, rice vinegar, egg yolk, rice vinegar, shoyu, sugar, mirin1 hour 12 min, 11 ingredients
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Miso Seafood Stewquarter-size pieces fresh ginger and11 Morequarter-size pieces fresh ginger, kombu , kelp* about 1/4 oz, loosely packed bonito flakes (katsuobushi), leek, white and pale green parts only, sliced and rinsed well, carrots, peeled and cut into 2-in . matchsticks, black cod or 1 1/2 lbs pacific halibut, cut into 1 1/2-in . pieces, sea scallops (15 to 16 per lb.), shrimp, peeled (26 to 30 per lb.), shiro miso (sweet white ), lager beer (preferably longboard), lemon zest (optional), sliced shiso leaf (optional)30 min, 12 ingredients
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Miso Glazed Baconshiro miso (white ), maple syrup, rice wine vinegar, mirin and1 Moreshiro miso (white ), maple syrup, rice wine vinegar, mirin, bacon25 min, 5 ingredients
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Miso Sesame Noodle Saladrice sticks or 1 (4 oz) package vermicelli and13 Morerice sticks or 1 (4 oz) package vermicelli, soft tofu, drained, white miso (shiro), minced fresh ginger, lemon juice, canola oil, divided, serrano chili, chopped, dark sesame oil, japanese eggplant, trimmed and sliced (1/2 lb.), red bell pepper, sliced, snow peas, trimmed, shiitake mushrooms, stems removed and sliced (1 cup), chopped green onions, sesame seeds20 min, 14 ingredients
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