272 salmon dijon sauce Recipes
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salmon, drained, diced onion, diced celery and14 Moresalmon, drained, diced onion, diced celery, corn kernels, canned or frozen (thawed, if frozen ), salt and freshly ground black pepper, to taste, mayonnaise, dijon mustard, drained pickle relish, fresh lemon juice, worcestershire sauce, paprika, tabasco sauce, egg, crushed cracker crumbs (preferably saltines), unsalted butter, corn oil, light lemon yogurt sauce , for serving17 ingredients
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extra virgin olive oil, divided and16 Moreextra virgin olive oil, divided, sweet onion, finely chopped, stalk celery, finely diced, chopped fresh parsley, canned salmon, drained or 1 1/2 cups cooked salmon, egg, lightly beaten, dijon mustard, honey (optional), fresh whole wheat breadcrumbs, fresh ground pepper, lemon, cut into wedges, mayonnaise, plain yogurt, scallions, finely chopped, lemon juice, chopped fresh dill or 1 tbsp fresh parsley or 1 tbsp fresh cilantro, fresh ground pepper45 min, 17 ingredients
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salmon fillets (6 4oz fillets), dry white wine, water and13 Moresalmon fillets (6 4oz fillets), dry white wine, water, chicken bouillon granules, peppercorns, fresh dill, leaves) bay leaves, celery, chopped, lemon ) , sliced, salmon, 1/2 inch thick (fillets), peeled, seeded, and finely chopped cucumber, fat-free sour cream, fat-free yogurt, chopped fresh dill, dijon mustard, fresh dill sprigs (optional 6 sprigs)16 ingredients
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fresh salmon, good olive oil and15 Morefresh salmon, good olive oil, kosher salt and freshly ground black pepper, unsalted butter, diced red onion (1 small onion), diced celery (4 stalks ), diced red bell pepper (1 small pepper), diced yellow bell pepper (1 small pepper), minced fresh flat-leaf parsley, capers, drained, hot sauce (recommended : tabasco), worcestershire sauce, crab boil seasoning (recommended : old bay), stale bread, crusts removed, good mayonnaise, dijon mustard, extra-large eggs, lightly beaten1 hour 20 min, 17 ingredients
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Roasted Honey Dijon Salmon and Asparagus
salmon steaks, honey, dijon mustard and7 Moresalmon steaks, honey, dijon mustard, melted butter or 1 1/2 tbsp margarine, sheets aluminum foil (12 x 18 inches), worcestershire sauce, cornstarch, white pepper, fresh asparagus, chopped walnuts33 min, 10 ingredients -
Salmon Glazed Salmon
fresh asparagus spears, trimmed, worcestershire sauce and6 Morefresh asparagus spears, trimmed, worcestershire sauce, chopped walnuts, honey, nelted butter, dijon-style mustard, salmon fillets ( about 1 lb), black pepper30 min, 8 ingredients -
Savory Barbecued Salmon
salmon fillets, horseradish, dijon mustard, oyster sauce and3 Moresalmon fillets, horseradish, dijon mustard, oyster sauce, chili sauce, soy sauce, dry white wine25 min, 7 ingredients -
Jack Daniel's Cedar Plank Salmon
salmon fillets, cedar planks (14-inch x 6-inch) and14 Moresalmon fillets, cedar planks (14-inch x 6-inch), honey dijon mustard (jack daniels), brown sugar, fresh ground pepper, salt, jack daniels whiskey, soy sauce, tabasco sauce, onion powder, brown sugar, red wine vinegar, water, beef bouillon cubes, shallot, minced, worcestershire sauce1 hour , 16 ingredients -
Salmon Patties on Lightly Dressed Mixed Greens
fresh salmon fillet, loosely packed fresh parsley leaves and16 Morefresh salmon fillet, loosely packed fresh parsley leaves, green onions , cut into 1-inch pieces, capers, rinsed and drained, egg, cracker meal, divided, dried dillweed, coarse salt, freshly ground pepper, worcestershire sauce, hot sauce, olive oil, rice vinegar, dijon mustard, extra-virgin olive oil, mixed salad greens, tomatoes, each cut into 12 wedges, caper tartar sauce18 ingredients -
Poached Salmon with Anchovy Dressing (Emeril Lagasse)
salmon with skin on (about 3 lb), essence , recipe follows and34 Moresalmon with skin on (about 3 lb), essence , recipe follows, bay leaves, lemon slices, black peppercorns, garlic, peeled and crushed, onion, sliced, carrot, peeled and sliced, parsley stems, thyme, brut champagne or dry white wine, water, baby spinach leaves, rinsed and spun dry, for garnish, boiled langoustines or medium shrimp, peeled and deveined, for garnish, anchovy dressing , recipe follows, chopped parsley, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, anchovy fillets, drained and patted dry, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, vegetable oil, olive oil, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce, water , as needed36 ingredients -
Baked Salmon Hyatt Regency Vancouver
salmon fillet, horseradish, dijon mustard, oyster sauce and3 Moresalmon fillet, horseradish, dijon mustard, oyster sauce, chili sauce, white wine, white pepper7 ingredients
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