78935 salmon cauliflower herb salad Recipes

salmon (drained & flaked ), fresh cilantro (chopped ), garlic (minced ), fat-free mayonnaise, red onion (diced ), celery (diced ), red potatoes (cooked & quartered with skin left on ), salt & pepper (to taste)

salmon fillets, deboned and skin removed cut into 4 pieces, cucumbers, thinly sliced washed (do not peel), jalapeno peppers, minced , seeds and stem removed (to taste), scallion, chopped, cilantro, chopped fresh, mint, chopped fresh, fresh lemon juice, fresh lemon juice, soy sauce, extra virgin olive oil, salt , to taste, black pepper, cracked , to taste

salmon fillet, salt, divided, freshly ground black pepper, divided, olive oil, shell or other short pasta, green beans, cut into 2-inch lengths, olive oil, red wine vinegar, anchovy paste (optional), garlic clove, chopped, dijon mustard, grape tomatoes, halved, nicoise or kalamata olives, pitted and halved, sliced red onion, chopped fresh italian parsley, capers, drained

arugula leaves, fresh flat leaf parsley, fresh cilantro leaves, fresh basil leaf, fresh mint leaves, fresh lemon juice, extra virgin olive oil, salt, divided, fresh ground black pepper, divided, garlic clove, minced, salmon fillets, skinned, lemon wedges

salad dressing, hidden valley ranch dressing mix, grated parmesan cheese, sugar, onion, finely chopped, bacon, raw diced, head cauliflower, head broccoli, baby carrots

salmon fillets, creole seasoning, tony chachere s, white wine, shrimp, peeled, butter, bay leaf, fresh oregano or 1 tsp dried oregano, fresh rosemary or 1/2 tsp dried rosemary, peppercorn, crushed, garlic, plain flour, chicken broth, lemon juice

salmon fillets, dry sherry or 1/4 cup dry vermouth, extra virgin olive oil, butter, all-purpose flour, low sodium chicken broth, fresh lemon juice, cooked shrimp (peeled ), fresh oregano, minced or 1/2 tsp dried oregano, fresh rosemary leaves, minced or 1/2 tsp dried rosemary, fresh coarse ground black pepper, fresh rosemary (for garnish )

cauliflower, chopped, red bell pepper, chopped, broccoli, chopped (or green beans), mandarin orange segments, fresh lemon juice, olive oil, honey (or pure maple syrup), orange zest, salt (or to taste), pepper (or to taste)

cauliflower head, head broccoli, bacon, raisins, aged cheddar cheese (grated ), mayonnaise, sugar, ham, sweet pickle

cauliflower florets, broccoli florets, coarsely chopped ripe tomatoes, at room temperature, good quality olive oil, garlic, minced, vinegar (or more ), chopped parsley, salt, fresh ground pepper

cauliflower florets, mandarin oranges, well drained, chopped green pepper, radishes, sliced, torn spinach, evaporated milk, orange juice concentrate

cauliflower florets, chopped green pepper, stuffed olives, sliced, chopped ripe olives, drained, chopped sweet red pepper, chopped red onion, lemon juice, cider vinegar, sugar, pepper, vegetable oil

sea salt, sugar, white pepper, lemon zest, meyer lemon zest, salmon fillets approximately 12 to 14 oz each, head of cauliflower, grapeseed oil, salt and pepper to taste, chicken glaze , recipe follows, lemon juice (1/2 meyer lemon, 1/2 regular), extra virgin lemon oil, salt and pepper to taste, parsley leaves, chervil leaves, chives cut in 1/2-inch pieces, carrot tops cut in 1/2-inch pieces, lemon zest, reserved chopped cauliflower

herb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar

lettuce (5-oz package store-bought herb salad mix), grape tomatoes, halved, yellow bell pepper, sliced, pita chips, broken, feta cheese, crumbled, olive oil, fresh lemon juice, garlic clove, crushed, kosher salt, fresh ground black pepper

salmon fillets, about 6 oz each, fresh lemon juice, coarse salt and pepper, dijon mustard, extra virgin olive oil, chopped fresh dill, chopped fresh basil

salmon fillet (whole side ), extra virgin olive oil, coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh dill, garlic clove, crushed, grated lemon rind, coarsely chopped toasted walnuts, lemon juice, extra virgin olive oil, extra, lemon wedge, for serving

cauliflower, sliced thin, water-packed artichoke hearts, drained, chopped, splenda sugar substitute, lemon juice, carrot, shredded (optional), white onion, diced (optional), mayonnaise or 1/2 cup miracle whip, tostito spinach dip