665 salmon butter cream Recipes

salmon fillets, fresh basil, parmesan cheese, olive oil, pine nuts, potatoes, garlic, butter, sweet cream

salmon, onion, chopped, celery, diced, butter, all-purpose flour, vegetable bouillon cubes, water, potatoes, peeled and diced, evaporated milk, cream-style corn, dill weed, salt and pepper

head broccoli (seperate the florets and blanch), carrots (julienne and blanch), egg noodles (dry weight), salmon (reserve the brine), smooth peanut butter, creamed coconut (1 sachet), water, fish sauce, dark soy sauce, garlic cloves, minced, red curry paste, fresh gingerroot, minced, lemon , juice of, thai basil (optional) or 1/2 cup cilantro, chopped (optional)

smoked salmon, eggs, cream cheese, at room temperature, chopped fresh dill, unsalted butter, freshly ground white pepper , to taste

salmon fillets (about 8oz. each), oil, salt and pepper, butter, flour, cream, milk (or use half-and-half), lemon juice, fresh dill, snipped

butter, all-purpose flour, cold milk, canned green peas, drained , liquid reserved, salmon, salt and pepper to taste

bottled clam juice, salmon fillet, butter, room temperature, all purpose flour, bacon slices, chopped, leeks (white and pale green parts only), thinly sliced, white-skinned potato, peeled , cut into 1/2-inch pieces, milk, whipping cream, chopped fresh chives

butter, all-purpose flour, chopped green onions, milk, salmon, drained,skin and bones removed, salt , to taste, pepper , to taste, bread, toasted

butter, all-purpose flour, milk, salt and pepper, salmon, drained and picked free of bones and skin, canned peas, lemon juice, dried dill

potatoes, peeled and diced, butter, cream, cheddar cheese, grated, red salmon, skin and bones removed, flaked, fresh dill, chopped, spring onions, finely chopped, sheets puff pastry, egg, lightly beaten (to glaze)

salmon fillets, fresh lemon juice, divided, dried dill weed, lemon pepper, butter, divided, shallot, minced, white wine vinegar, white wine, divided, heavy cream, milk, dill weed, parsley, dried thyme, salt and white pepper to taste

butter, chopped shallots, watercress , tough ends trimmed, whipping cream, salmon fillets with skin, watercress

salmon fillet, lemon-pepper seasoning, onion salt, onion, sliced and separated into rings, lemon, butter, cut into small chunks, sour cream, mayonnaise, dry white wine, capers, chopped onion, caper brine, lemon juice, prepared horseradish, dried dill weed, garlic salt, ground black pepper to taste

butter, leeks, washed and sliced, red onion, finely sliced, dried tarragon, white wine, salt, ground black pepper, puff pastry sheets, thawed, flour , for dusting surface, egg plus 2 tsp water, for wash, salmon fillet, skin removed, dijon whipped cream , recipe follows

butter, onion, chopped, red potatoes (1 lb), cut into 1/2-inch cubes, all-purpose flour, low-sodium chicken broth, fresh or frozen corn kernels (thawed, if frozen ), heavy cream, paprika, sea salt , to taste, freshly ground pepper , to taste, salmon fillets (about 1 1/2 lb), skinned and cut into 2-inch pieces, fresh lemon juice , to taste, chopped fresh dill, chopped fresh parsley

butter, king arthur unbleached all-purpose flour, chopped green onions, milk, salmon, drained, skin and bones removed, salt , optional, pepper, bread, toasted

salmon , boned and skin removed, milk, butter, chopped onion, chopped green bell pepper, eggs, beaten, shredded sharp cheddar cheese, creamed corn, tps. salt, tps. pepper, crushed crackers

salmon drained, onion diced, garlic pressed, butter, sour cream, eggs, gruyere cheese grated, dillweed