16 salmon basil salsa Recipes

  • Salmon With Mediterranean Salsa
    salmon fillets, diced tomatoes, diced onion, pine nuts and
    4 More
    salmon fillets, diced tomatoes, diced onion, pine nuts, minced garlic, olive oil, basil, pepper
    20 min, 8 ingredients
  • Salmon Chicken
    chicken breasts, salmon fillet (smoked if you prefer ) and
    11 More
    chicken breasts, salmon fillet (smoked if you prefer ), butter, leaves fresh basil, chopped mild chili pepper, chopped spring onion, sambal oelek chili paste or 1 tsp salsa, sauce, paprika, oregano, ginger paste (cut or sliced fine ) or 1 tsp fresh ginger (cut or sliced fine), garlic cloves, red onion, salt and pepper
    1 hour , 13 ingredients
  • Salmon With Avocado Salsa
    plain low-fat yogurt, green onions, thinly sliced and
    8 More
    plain low-fat yogurt, green onions, thinly sliced, basil, chopped, salt , to taste, avocado, ripe, diced, tomato, diced, seeded, cucumber, diced, seeded, salmon, olive oil, fresh ground pepper , to taste
    30 min, 10 ingredients
  • Grilled Salmon W/Pineapple Salsa
    mango, peeled, seeded, cubed, chopped onion and
    9 More
    mango, peeled, seeded, cubed, chopped onion, chopped fresh pineapple, fresh cilantro or 1/4 cup basil, chopped jalapenos, lime juice, hot sauce, center cut salmon fillets, olive oil, lemon juice, salt & pepper
    40 min, 11 ingredients
  • Grilled Salmon With Tangy Citrus Salsa
    navel orange, peeled , segmented and
    12 More
    navel orange, peeled , segmented, lemons, peeled , segmented, seeded serrano chilies, minced, canned tomatillo, diced, red onion, diced, cilantro, chopped, sugar, fresh oregano or 1 tsp basil, inced, salt and pepper, fresh salmon fillets, skinless, vegetable oil, lemon juice, salt and pepper
    30 min, 13 ingredients
  • Grilled King Salmon with Tomato-Peach Salsa
    chopped peeled peach, quartered cherry tomatoes and
    11 More
    chopped peeled peach, quartered cherry tomatoes, vertically sliced red onion, fresh mint leaves, fresh basil leaves, fresh lemon juice, extra-virgin olive oil, honey, jalapeno pepper, thinly sliced (optional), kosher salt, divided, wild alaskan king salmon fillets, freshly ground black pepper
    13 ingredients
  • Grilled Salmon With Tomato/Basil Salsa Grilled Salmon With Tomato/Basil Salsa
    salmon fillets, cut into 2 inch pieces and
    9 More
    salmon fillets, cut into 2 inch pieces, fresh cherry tomatoes, cut in quarters, roasted red pepper, cleaned and finely chopped, sweet champagne (sparkling wine or prosecco can be used), garlic clove, finely chopped, brown sugar, fresh basil, chopped, extra virgin olive oil, balsamic vinegar, salt and pepper
    30 min, 10 ingredients
  • Broiled Salmon with Tomatoes, Basil, and Mint Broiled Salmon with Tomatoes, Basil, and Mint
    salsa and
    11 More
    salsa, absolutely ripe beefsteak tomatoes, cored, seeded, and cut into 1-inch dice, best-quality extra-virgin olive oil, soy sauce, fresh lemon juice, coarsely cracked black peppercorns, fresh basil leaves , each leaf torn into 3 pieces, chopped fresh mint, salmon fillet (6 to 7 oz each), olive oil, salt and freshly ground black pepper, bermuda onion
    12 ingredients
  • Caramelized Salmon With Cherry Salsa Caramelized Salmon With Cherry Salsa
    salmon fillets, with skin, brown sugar, orange zest and
    6 More
    salmon fillets, with skin, brown sugar, orange zest, fresh coarse ground black pepper, ripe mangoes (see note ) or 1 papaya, seeded, peeled and chopped (see note), frozen tart cherries, thawed, drained and halved, chopped fresh mint or 2 tbsp fresh basil or 2 tbsp cilantro, balsamic vinegar, crushed red pepper flakes
    17 min, 9 ingredients
  • Mexican Grilled Salmon Mexican Grilled Salmon
    fresh cilantro leaves, fresh basil leaves and
    9 More
    fresh cilantro leaves, fresh basil leaves, jalapeno pepper, halved and seeded, garlic cloves, minced, salt, lime juice, sugar, tomato sauce, grated lime peel, salmon fillets (6 oz each), salsa and lime slices, optional
    15 min, 11 ingredients
  • Grilled Salmon with Tomato-Olive Salsa Grilled Salmon with Tomato-Olive Salsa
    diced seeded plum tomatoes (about 10 oz), olive oil and
    6 More
    diced seeded plum tomatoes (about 10 oz), olive oil, kalamata olives or other brine-cured black olives, pitted, chopped, chopped fresh basil, drained capers, garlic cloves, minced, shallot, finely chopped, salmon fillets
    8 ingredients
  • Peppered Salmon Fillet with Minted Tomato Salsa Peppered Salmon Fillet with Minted Tomato Salsa
    chopped tomato, chopped red onion, chopped fresh mint and
    8 More
    chopped tomato, chopped red onion, chopped fresh mint, chopped fresh basil, chopped seeded jalapeno pepper, lemon juice, salmon fillets (about 1 1/2 inches thick ), dijon mustard, coarsely ground pepper, fresh mint (optional)
    11 ingredients
  • Smoked Salmon Bruschetta with Tomato-Avocado Salsa Smoked Salmon Bruschetta with Tomato-Avocado Salsa
    tomatoes (about 8 oz), seeded, chopped and
    10 More
    tomatoes (about 8 oz), seeded, chopped, yellow bell pepper, seeded, chopped, chopped red onion, jalapeno chili, seeded, chopped, fresh lime juice, olive oil, avocado, peeled, cut into small cubes, chopped fresh basil, in-thick bread slices from crusty round loaf, olive oil, sliced smoked salmon
    11 ingredients
  • Stuffed Salmon Parcels With Tomato Cream Sauce Stuffed Salmon Parcels With Tomato Cream Sauce
    mid-cut salmon fillets, wide cabbage leaves and
    11 More
    mid-cut salmon fillets, wide cabbage leaves, white mushrooms, chopped fine, stalks green spring onions, chopped fine, fresh basil leaves, chopped fine, carrot, grated, lemon juice, salt & pepper, lemongrass paste, toothpick , to secure the parcels, any red pasta sauce or 4 tbsp salsa, half-and-half cream, black pepper
    50 min, 13 ingredients




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