59998 salata cauliflower salad middle Recipes

head cauliflower, broken into florets, sliced bacon, cooked and crumbled, cubed cheddar cheese, green pepper, chopped, onion, chopped, mayonnaise, sugar

chopped cauliflower, sliced celery, shredded cheddar cheese, bacon strips, cooked and crumbled, mayonnaise, sugar, white vinegar, salt, pepper

broccoli, cut into florets, fresh cauliflowerets, green pepper , julienned, carrots, thinly sliced, sliced red onion, pitted ripe olives, halved, cubed sharp cheddar cheese, mayonnaise, ranch salad dressing, garlic powder, dill weed, sunflower kernels

cauliflower florets (from 2 medium heads of cauliflower), olive oil, divided, coarsely chopped leeks (white and pale green parts; from 3 large), unsalted matzo meal, eggs, chopped fresh parsley, divided, chopped fresh dill, divided, salt, coarsely ground black pepper, almonds, toasted, chopped

cauliflower, olive oil, garlic cloves, paprika, wine vinegar, cooking liquid, from the cauliflower

chopped fresh parsley, lemon juice, anchovy paste, olive oil, bottled minced garlic, cauliflower florets, sliced radishes, jalapeno pepper , halved lengthwise, seeded, and thinly sliced (about 1 1/2 tsp)

broccoli, head cauliflower, hellmans mayo, sugar, parmesan cheese canned or fresh, bacon

head cauliflower, green onions, sliced, celery ribs, diced, shredded sharp cheddar cheese, ranch-style dressing, chopped fresh parsley, cooked and crumbled bacon (optional)

broccoli florets, cauliflower florets, diagonally sliced carrot, salt, ground ginger, ground cumin, ground coriander, ground nutmeg, crushed red pepper, fat-free sour cream, cider vinegar, honey, sliced green onions

head cauliflower, cut into bite-size florets, extra virgin olive oil, gruyere, diced or grated (about 1 cup), kosher salt, pepper, divided, sherry vinegar, walnuts, watercress, large stems removed

broccoli, cut into florets, cauliflower, cut into florets, sliced green onions, mayonnaise, sugar, vinegar, sliced bacon, cooked and crumbled, cheddar cheese, cubed

mayonnaise, sugar, grated parmesan cheese, vinegar, chopped onion, raisins, broccoli, cut into florets, head cauliflower, cut into florets, sliced water chestnuts, drained, bacon, cooked and crumbled, toasted almonds

head cauliflower, broken into florets and thinly sliced, sliced ripe olives, drained, green pepper, chopped, chopped onion, chopped pimientos, vegetable oil, lemon juice, white wine vinegar, salt, sugar, pepper

head cauliflower, broken into florets (about 6 cups), halved green grapes, coarsely chopped walnuts, mayonnaise, honey, prepared mustard

head cauliflower, broken into florets (about 7-1/2 cups), broccoli, cut into florets (about 4 cups), seedless red grapes, green onions with tops, sliced, shredded part-skim mozzarella cheese, mayonnaise, grated parmesan cheese, sugar, white vinegar, sliced bacon, cooked and crumbled, leaf lettuce, red grapes , optional

broccoli, cut into florets, head cauliflower, broken into florets, sliced fresh mushrooms, red onion, halved and sliced, canola oil, sugar, cider vinegar, onion salt, paprika

cauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.

cauliflower florets (from 1 small cauliflower), butter, milk, ground nutmeg, tomatoes , cut in half crosswise, dijon mustard, fresh breadcrumbs made from crustless sourdough bread, chopped fresh parsley