22263 salami lunch meat sandwich Recipes

ball pizza dough, olive oil, presliced mushrooms, pizza sauce, sliced genoa salami, shredded part-skim mozzarella cheese (about 2 cups)

fresh fava beans (about 1/2 lb), or shelled edamame, manchego cheese, salami

hamburger or hot dog buns, split, salami, thinly sliced, fontina cheese, thinly sliced, jarred pepperoncini (hot tuscan peppers), thinly sliced lengthwise (optional), unsalted butter or olive oil

leaf lettuce or kale, grapefruit, halved, fresh parsley sprigs, hard or cotto salami, pitted ripe olives or pickled onions

uncooked small pasta shells, chopped green pepper, chopped fresh tomatoes, chopped pepperoni, cubed hard salami, whole ripe olives, quartered, provolone cheese, cubed, chopped onion, canola oil, red wine vinegar, sugar, salt, dried oregano, pepper

butter, softened, rye bread, thousand island salad dressing, swiss or havarti cheese, hard salami, sauerkraut, rinsed and well drained

onion, chopped, butter, eggs, milk, diced hard salami, shredded swiss cheese

carton (8 oz) whipped cream cheese, hard salami, finely chopped, dill pickle relish, flour tortillas (10 inches), room temperature

fresh asparagus, trimmed, sweet red pepper , cut into 2-inch strips, onion, thinly sliced and separated into rings, hard salami , cut into strips, crumbled feta cheese, olive oil, sugar, white vinegar, rice vinegar, minced garlic, salt, dried basil

meat loaf mix or ground chuck, onion, chopped, chili powder, ground cinnamon, petite diced tomatoes in juice, beef broth, raisins, balsamic vinegar, tomato paste, cuban rolls or hamburger rolls, split, sliced iceberg lettuce

frozen cheese ravioli, spaghetti sauce, pork sausage (in the roll shaped package, not links), ground beef, sandwich pepperoni (from grocery store deli), onions, roughly chopped, garlic powder, mozzarella cheese (1-1/2 bags pre-shredded )

chicken stock or 2 cups beef stock, onion, chopped, garlic cloves, chopped fine, cubed leftover chicken (or any meat you choose) or 3 -5 cups cubed leftover roast beef (or any meat you choose) or 3 -5 cups cubed leftover hamburger (or any meat you choose) or 3 -5 cups cubed leftover ham (or any meat you choose), mixed vegetables, mushroom (optional), cheese (grated or sliced ), stalks celery (optional), pastry dough (triple recipe), margarine

lamb necks or 500 g lamb shanks (can mix meats) or 500 g beef bones (can mix meats) or 500 g chicken bones (can mix meats) or 500 g chicken pieces (can mix meats), water, salt (to taste), pepper (to taste), pearl barley, carrot, onion, potato, stalks celery, parsley, chopped

frozen puff pastry sheets, thawed, diameter ) salami (about 4 oz), swiss cheese (about 6 oz), dijon or whole-grain mustard

chopped salami, shredded cheddar cheese, garlic powder, dried oregano, frozen bread dough rolls, thawed, milk , optional

uncooked egg noodles, chopped green pepper, chopped onion, butter, condensed cream of mushroom soup, undiluted, sour cream, milk, hard salami, cubed, shredded mozzarella cheese, shredded provolone cheese, dry bread crumbs

uncooked small pasta shells, halved cherry tomatoes, halved ripe olives, mozzarella cheese , cut into thin strips, salami , cut into thin strips, chopped green pepper, green onions, sliced, vegetable oil, cider or red wine vinegar, salt, dried basil, dried oregano, garlic powder

ground beef, onion, carrot, diced very small, celery ribs, diced, bell pepper , any color will do, diced, sloppy joe sandwich sauce