145072 salad warm new potatoes with camembert bacon Recipes

potatoes, small, red (new ), vegetable oil, monterey jack cheese, shredded, sour cream, cream cheese, softened, green onion, minced, basil, dried, garlic clove, minced, salt, pepper, bacon, cooked and crumbled

new potatoes or 2 (440 g) cans, parsley, chopped, mint, chopped, chives, chopped, canned green peppercorns, mayonnaise, french dressing, cream

red potatoes , cut into 1-inch pieces, salt (optional), whole kernel corn (fresh or frozen ), thick slices bacon, diced, red onion, chopped, cider vinegar, chicken broth, salt, crushed red pepper flakes, coarsely snipped fresh flat-leaf parsley

baking potatoes, cubed and baked, salt, black pepper, sour cream (adjust accordingly), bacon, cooked and crumbled, cheddar cheese, shredded, green onions, chopped

baking potatoes, vegetable cooking spray, sour cream, apple cider vinegar, garlic cloves, minced, coarsely ground pepper, spicy brown mustard, salt, sugar, hot sauce, diced pimiento, drained, chopped sweet-hot pickles, sliced green onions, warm shredded smoked chicken, bacon slices, cooked and crumbled, shredded sharp cheddar cheese

sweet potato, peeled and cubed, olive oil, balsamic vinegar, dill weed, salt, garlic powder, pepper, chopped green onion, real bacon bits

new potatoes, lean smoked back bacon, sharp cheddar cheese, grated, butter, freshly ground salt and pepper, grated nutmeg, extra virgin olive oil, oregano sprigs or flat leaf parsley

new red potatoes, quartered, salt, qt. water, salt, fresh green beans, trimmed, rosemary vinaigrette

refrigerated pizza dough, coarsely shredded fontina cheese, chopped rosemary, sliced assorted new potatoes, chopped rosemary, turkey bacon, cooked and crumbled, grated parmesan cheese

cherrystone clams, sized onions , each coarsely chopped but kept separate, rib of celery (with leaves ), cut into 2-inch pieces, carrot, peeled and halved, bay leaves, fresh thyme plus1 tbsp chopped, water, clam juice, slab bacon, cut into 1/4-inch dice, unsalted butter, white new potatoes, cut into 1/4-inch dice, heavy cream, freshly ground black pepper , to taste, chopped flat-leaf parsley, oyster crackers (optional), for serving

red potatoes, stalks celery, broken in pieces,strings removed,chopped, fresh parsley leaves, minced fine or 1 1/2 tbsp dried parsley (optional), green onions, and tops trimmed,peeled,minced fine (optional), french mild prepared mustard, mayonnaise or 1 cup salad dressing, miracle whip, hard-boiled eggs, chopped, chopped pimiento, drained, garlic powder (or garlic magic), onion powder, celery salt, celery seed, granulated sugar, table salt, black pepper, paprika

leeks , halved lengthwise and thinly sliced (white & light green parts only), red new potatoes , cut in eighths, fresh corn or 1 (11 oz) can corn, drained, cream of potato soup, water, bay leaf, dried thyme, cayenne, cod fish fillets, cut into 1-inch chunks, raw large shrimp, peeled, milk, bacon, cooked and crumbled

redskinned potatoes, quartered, bacon slices, chopped, celery stalks, diced, jalapeno chilies, minced, green onions, chopped, ground cumin, brown sugar, cider vinegar, chicken or vegetable stock, cayenne pepper, chopped fresh cilantro

red potatoes boiled with skin on, cider vinegar, water, sugar, salt, ts. pepper, egg, slightly beaten, bacon, chopped onion, fresh parsley

big potatoes, peeled, bacon, diced (1 cup), oil (1/2 cup), onions, diced, chutney or sweet chilly sauce if you don tsp have (1/2 cup), vinegar (1/2 cup), corn flour (1 tblsp + 1 tsp), milk (1 cup)

red new potatoes , boiled in salted water until tender when pierced, cider vinegar, scallions, thinly sliced (including some tender green tops), salt, fresh ground black pepper, high-quality baked ham, cut into 1/2-inch cubes, sliced radish, mayonnaise, honey mustard, maple syrup (preferably medium grade)

boneless chuck roast , trimmed of as much fat as possible and patted dry, yellow onions, thinly sliced, baby carrots (about 24), red new potatoes (can peel or not ) or 8 -12 medium white new potatoes, quartered (can peel or not), ketchup, red wine vinegar, worcestershire sauce, salt, fresh ground black pepper, minced fresh rosemary, boiling water

yeast, warm water (110 degrees f), sugar, olive oil, plus extra for coating bowl, all-purpose flour, salt, new potatoes, thinly sliced, blanched, red onions , julienned, shredded duck confit, extra-virgin olive oil, salt and white pepper, grated parmigiano-reggiano, drizzle truffle oil, chopped chives