392 salad tastes Recipes

potatoes, stalks celery, diced, onion, diced, diced green chilies, cilantro, chopped, low-fat cream cheese, softened, jalapenos (finely diced and more or less to your taste ), salt, white pepper, garlic powder

quinoa, uncooked, water, kidney beans, rinsed & drained, black beans, rinsed & drained, frozen corn, thawed, frozen green beans, thawed, red bell pepper, chopped, red onion, chopped, scallion, chopped, cubed cheese (a combination of cheddar and mozzarella tastes great), balsamic vinegar, extra virgin olive oil, salt or pepper, garlic powder (optional), avocado, chopped (see note ) (optional)

baby spinach, rinsed again and dried thoroughly, button mushrooms , wiped clean and sliced thinly, mozzarella cheese, freshly grated for best taste and texture, canola oil, seasoned rice vinegar, sugar (or 1 packet splenda...this is what i do), salt, black pepper, egg, hard boiled, chopped (optional), bay shrimp (optional), bacon, cooked crispy and crumbled (optional)

cucumber, onion, tomatoe, green pepper, few olives ( opt), feta cheese, olive oil, vinegar, salt n oregano for taste

nonfat yogurt (plain or other to fit your taste), baby spinach, fresh strawberries, sliced

sugar (feel free to cut down the to your tastes!), dry mustard, salt, white wine vinegar, onion, finely chopped (or use a tsp of dry onion), vegetable oil, mayonnaise

barbecued chicken, skin and bones removed, diced, iceberg lettuce , small roll, tomatoes (or to taste), cucumber, yellow pepper, red pepper, sour cream, mustard, soy sauce, lemon juice, sugar, chili sauce (like sambal oelek, adjust for hotness and taste), feta , cubes instead of chicken, roasted sunflower seeds , instead of chicken, soya yoghurt , instead of sour cream

boneless chicken breast halves, stalk celery, celery, diced, onion, quartered, onion, diced, mayonnaise (to your taste ), pickle juice, white pepper, garlic powder, salt, lemon juice, dijon mustard, pepper, chopped dill pickles, quarters or 1 tsp dill seed

elbow macaroni, mayonnaise, taco sauce , hotness to taste. i use medium, vinegar, chili powder, onion salt, drops hot pepper sauce (tabasco ), kidney beans, drained, mexicorn, drained, sliced black olives, sliced green onion

white tuna packed in water, drained, hard-boiled eggs, chopped, onion, chopped, chopped pickled jalapeno pepper, garlic powder, salt and pepper, splashes tabasco sauce, dill weed, dill relish, sweet relish, miracle whip (or to your taste )

fresh basil, persimmons ripe, campari tomatoes, handful of grapes sliced in half (prefer red grapes), goat cheese - to your tasting, garlic toe minced, pepper ground fresh, sea salt, good quality olive oil and basalmic vinegar

head lettuce , chopped fairly fine, head of cauliflower, cut in small pieces, green onions, chopped fine, mayonnaise, sugar, grated parmesan cheese, bacon bits to taste (i use about 1/3 jar)

idaho potatoes, miracle whip, yellow mustard, stalks celery, onion (i use white, but red tastes good too), pimientos (chopped ), dill relish or 2 tbsp sweet relish, hard-boiled eggs

unsweetened desiccated coconut, skinless boneless chicken breast (1/2 lb), pummelo * or 2 grapefruit, dried shrimp, fresh lime juice, asian fish sauce, sugar, canned unsweetened coconut cream * or unsweetened coconut milk (not cream of coconut) at room temperature, stirred well, fresh red thai chiles* (to taste, each 1 1/2 to 2 inches), minced, salt, jumbo shrimp in shell (10 to 12 per lb), asian rice flour* (not sweet ), vegetable oil for frying, garnish: fresh cilantro leaves

eggs, red potatoes or 5 lbs yukon gold potatoes, pimientos, diced (juice and all), light sour cream (or more to taste), light mayonnaise (or more to your taste ), pickle relish (or more to taste), salt and pepper (we like to use lemon pepper seasoning which has both and a nice tang)

sugar or splenda, rice wine vinegar, water, taste of thai garlic chili pepper sauce, salt, english cucumber, unpeeled and sliced thin, sliced red onion, garnish: 3 tbsp chopped mint , 3 tbsp chopped peanuts

fresh shrimp, scungilli (snails), fresh or frozen calamari, red onion, fresh garlic (to taste), stalks of celery, clam juice, lemons (to taste), salt to taste, pepper to tast

bad of red potatoes (never realized these make a difference, they re not as dry), eggs, bacon (i usually use 1 and 1/2 lb ), chop up some onion , celery and carrots if you d like (i just grated some on top), sour cream (the taller 1...is it 8oz or 16oz ), mayonaise, also to taste, if you like more or less, salt and pepper to taste