141 salad swiss cheese olives Recipes

kalamata olives, pitted, chopped fresh basil, capers, drained, balsamic vinegar, olive oil, artichoke hearts, drained and coarsely chopped, roasted red bell peppers, drained and chopped, garlic clove, minced, french bread rolls, swiss cheese, roasted breast of chicken, deli roast beef, gourmet salad greens

shredded swiss cheese, mayonnaise, sour cream, italian salad dressing mix, french bread , cut into 40 slices, green bell pepper, diced, red bell pepper, diced, ripe sliced ripe olives (optional)

boneless skinless chicken breasts , cut into strips, parmesan italian or caesar salad dressing mix, sliced fresh mushrooms, sliced red onion, olive oil, submarine buns, split and toasted, swiss cheese

tubes (11 oz each) crusty french bread dough, olive oil, garlic cloves, pressed, italian salad dressing, sliced deli ham, sliced process american or swiss cheese, halved, sliced deli roast beef or turkey, shredded lettuce, red onion, thinly sliced, green pepper, thinly sliced, tomato, thinly sliced

onion, chopped, green pepper, chopped, olive oil, cubed cooked beef roast, sauerkraut, rinsed and well drained, condensed cream of chicken soup, undiluted, shredded swiss cheese, divided, milk, thousand island salad dressing, rye bread, cubed, butter, melted, onion powder

boneless skinless chicken breast halves, italian salad dressing, extra virgin olive oil, sliced pineapple, drained, swiss cheese, shredded (optional)

boneless skinless chicken breast halves (4 oz each), italian salad dressing, olive oil, sliced pineapple, drained, shredded swiss cheese , optional

rhodes dinner rolls, thawed to room temperature, dry italian salad dressing mix, olive oil, divided, fresh garlic, minced, red onion, thinly sliced, sliced fresh mushrooms, a 6 oz jar marinated artichoke hearts, deli turkey breast, deli ham, cooked bacon, grated swiss cheese, chopped fresh basil

raviolis (see headnotes), extra virgin olive oil, divided, fine grain sea salt, yellow onions, thinly sliced, swiss chard, deveined and cut into 1/2-inch ribbons, parmesan cheese, freshly grated, hazelnuts, toasted and chopped, butternut squash croutons, zest of 1 lemon, chives, minced

bread: french , sourdough, italian, eggplant, zucchini, onion, red bell pepper, green bell pepper, beefy tomato, swiss or provolone cheese, meat, sliced meat each: salami, ham, pastarami,smokey turkey, equal 1 lb together, sliced cheeses : swiss ,provolone, mozzarella or as you like, olive salad for either: makes enough for 1 large or 2 smaller round, sandwiches, green salad olives, black pitted olives, garlic minced, dried oregano, olive oil, fresh chopped parsley, salt and pepper to taste

frozen spinach, olive oil, chopped onion, garlic clove, finely chopped, bacon , crisply cooked, crumbled, cooked chicken, finely chopped or 1/2 cup turkey or 1/2 cup ham, shredded asiago cheese (etc.) or 3/4 cup cheddar cheese (etc.) or 3/4 cup swiss cheese (etc.), mayonnaise or 1/4 cup salad dressing, crescent rolls, egg, beaten, water

portabella mushrooms, sliced, rye bread, russian salad dressing, prepared, swiss cheese , 4 slices, coleslaw, red onions, olive oil

cubed cooked chicken, cucumbers, diced, cubed swiss or crumbled feta cheese, sliced ripe olives, chopped fresh parsley, mayonnaise, plain yogurt, garlic clove, minced, dried oregano, grated lemon peel, salt to taste, lettuce leaves or pita bread

head washed lettuce, tomatoes (handful of grape or cherry ), sliced onion (scallions,vidalia,red etc.), sliced cucumber, broccoli (optional) or cauliflower (optional) or carrots (optional) or green beans, any fresh vegtable (optional), hard-boiled eggs, cooked mini ravioli, ham, turkey, mixed hard cheese (swiss,mozerella,cheddar,provolone etc), salami or 1/4 lb pepperoni, etc, olive, any kind mix and match (optional), marinated artichoke hearts (optional), hot pepper (optional), roasted peppers (optional), chickpeas (optional), bacon bits (optional), crouton (optional), italian dressing (or any of your choice)

rhodes dinner rolls, thawed to room temperature, dried italian salad dressing mix, olive oil, divided, fresh garlic cloves, minced, red onion, thinly sliced, fresh mushrooms, sliced, marinated artichoke hearts, deli turkey, deli ham, cooked bacon, swiss cheese, grated, fresh basil, chopped

refrigerated breadstick dough (or substitute your own ), dijon mustard, prosciutto, snipped and thinly sliced, parmesan cheese, grated or sliced swiss cheese, pesto sauce, pine nuts (optional), olive oil, fresh thyme, chopped, fresh parsley, chopped, coarse salt, honey, cinnamon, raisin-nut trail mix, butter, melted, italian salad dressing, parmesan cheese, grated or boursin cheese, kalamata olive, pitted,chopped, fresh rosemary, snipped

extra-virgin olive oil, garlic, finely chopped, onion, chopped, swiss chard, stems and leaves chopped and reserved separately (about 12 oz), grain white rice, kosher salt, two 10-oz packages frozen chopped spinach, thawed and squeezed dry, egg, beaten, feta cheese , preferably greek, crumbled, coarsely chopped dill, golden raisins, pine nuts, grated lemon zest, sheets phyllo dough from 1 16-oz package, unsalted butter, melted, tomato salad , for serving, recipe follows, ripe medium tomatoes, cut into wedges, sliced pepperoncini, halved pitted olives , such as kalamata, extra-virgin olive oil, kosher salt and freshly ground black pepper

french bread dough, tubes, olive oil, garlic cloves, pressed, italian salad dressing, deli ham, thinly sliced, american cheese, sliced or 1/4 lb swiss cheese, deli roast beef or 1/4-1/2 lb turkey, thinly sliced, lettuce, shredded, red onion, thinly sliced, green pepper, thinly sliced, tomato, thinly sliced