436 salad spinach vinaigrette Recipes

fresh spinach, bacon, fried and crumbled, candied walnuts or 1 (4 oz) bag pecans, red pepper, diced, dried cranberries, mandarin oranges, drained, crumbled blue cheese, raspberry-walnut vinaigrette (or to taste)

loin grilling steaks, cooked (6oz each), carrots , ribbons (use a carrot peeler), baby spinach, grape tomatoes, halved, balsamic vinaigrette, divided, shallot, thinly sliced, potatoes, cooked, quartered, milk , cheese crumbles

vegetable oil, fresh mushrooms, raspberry vinaigrette dressing, balsamic vinegar, salt and pepper, baby spinach, raspberries, toasted pecan halves, blue cheese, crumbled

wooden skewers, peeled, large raw shrimp (3 1/40 count ), basil vinaigrette, divided, fresh baby spinach, mangoes, peeled and sliced, red onion, halved and sliced, goat cheese, crumbled, fresh raspberries

baby spinach, washed and torn into bite-size pieces, strawberries, washed, hulled and sliced, granny smith apple, diced, green onions, sliced, jalapeno pepper, seeded and minced, cilantro, chopped, citrus vinaigrette dressing, ascorbic acid (optional)

fresh baby spinach, loosely packed chiffonade fresh basil, avocado, fresh shiitake mushrooms, plum tomato, feta cheese, eggs, fresh ground black pepper, lime, red wine vinegar, rice vinegar, extra virgin olive oil, black pepper, kosher salt, ground coriander, garlic cloves, crushed and finely minced

extra virgin olive oil, jamaican jerk spice (or, mexican seasoning ), lime juice, shrimp, peeled and deveined, baby spinach, orange, peeled and cut into small quarters, orange zest, grated fine, red bell pepper, chopped, avocado, peeled and chopped, green onions, sliced, goat cheese, crumbled, balsamic vinaigrette, wooden skewers , soaked in water for 30 minutes

salmon fillets (6 oz each), salt, pepper, great northern beans, rinsed and drained, prepared vinaigrette, fresh baby spinach, red onion, cut into thin wedges

water, whole wheat couscous, dry, fresh spinach, chopped coarsely , packed, garbanzo beans, washed, salami, sliced thinly, diced, black olives, sliced, dried oregano leaves, dried basil leaves, dried red pepper flakes, vinaigrette , fat free, apple cider vinegar, feta cheese with dried basil and tomato, crumbled

fresh spinach (washed, drained, patted dry ), sliced shallot, sherry wine vinegar or 1/3 cup red wine vinegar, extra virgin olive oil, sliced almonds, smoked paprika (optional) or 1/4 tsp hot paprika (optional), reduced-sodium vegetable broth or 1/3 cup chicken broth, chopped black olives , such as kalamata

fresh spinach rinsed and patted dry, frozen cheese ravioli cooked according to package directions, red bell pepper cut in a few rings for garnish then the rest in bite size strips, balsamic vinaigrette, prepared chunky salsa, pitted black olives for garnish

lemon juice (about 2 lemons, preferably meyer), fresh orange juice (use 1 large navel orange), minced shallots, extra-virgin olive oil, lemon zest, orange zest, honey, sea salt or table salt, freshly ground black pepper, bagged baby spinach leaves (about 6 oz), tomatoes, halved, fresh corn kernels, vinaigrette, skinless salmon fillets (each 5 to 6 oz and 1 inch thick ), extra-virgin olive oil for misting, salt, freshly ground black pepper, minced fresh chives, for garnish

fresh cilantro leaves, olive oil, kosher salt, grilled chicken , reserved from day 1, french bread, grilled vegetables , reserved from day 1, tomatoes, sliced, potato chips, spinach and citrus salad, recipe follows, spinach leaves , triple-washed, orange, sectioned, balsamic vinaigrette, store bought

a composed salad of baby spinach , sliced vidalia onions, toasted pecans, fig vinaigrette, and blue cheese croutons., dried calymyra figs, stem cut off and quartered, champagne vinegar, diced shallots, good quality olive oil, plus more for drizzling, salt and pepper, sliced white bread, crusts removed, and halved diagonally , making 2 triangles, imported (preferably: fourme d ambert) blue cheese, or a domestic blue, vidalia onion, thinly sliced and divided into rings, pecans , toasted in a 300 degree f oven for 7 minutes, baby spinach

unpeeled large raw shrimp, wooden skewers, fresh baby spinach, mangoes, peeled and sliced, red onion, sliced, goat cheese, crumbled, fresh raspberry, chopped pistachio nut, fresh basil vinaigrette, citrus marinade

unpeeled, large fresh shrimp, citrus marinade, wooden skewers, fresh baby spinach, mangoes, peeled and sliced, red onion, sliced, goat cheese, crumbled, fresh raspberries, chopped pistachio nuts, fresh basil vinaigrette

skinned and boned chicken breasts, basil vinaigrette, divided, fresh baby spinach, mangoes, peeled and sliced, red onion, halved and sliced, goat cheese, crumbled, fresh raspberries

skinned and boned chicken breasts, citrus marinade, fresh baby spinach, mangoes, peeled and sliced, red onion, sliced, goat cheese, crumbled, fresh raspberries, chopped pistachio nuts, fresh basil vinaigrette