250 salad roll cheese Recipes

cream cheese or 16 oz low-fat , softened, cottage cheese, dried italian salad dressing mix, cooked deli ham, shaved, paprika (to garnish ), chopped fresh parsley (to garnish ), assorted cracker

hoagie roll , halved lengthwise, hard salami , can sub capicola (thin slices) or 3 slices pepperoni, if desired, deli roast beef (thin slices), deli turkey (thin slices), deli colby-monterey jack cheese, halved (round slice), swiss cheese , halved corner to corner, can sub mozzarella or 1 -2 slice provolone cheese, if desired, shredded lettuce, italian salad dressing, tomatoes (very thin slices), salt and pepper, sliced black olives, onion, very thin slice, rings separated (optional), pepperoncini pepper , sliced as many as you like, miracle whip or mayonnaise

cream cheese, softened, fresh minced garlic, mayonnaise (do not use salad dressing), pitted green olives, finely chopped, pitted black olives, finely chopped, green onions, finely chopped, fresh ground black pepper (or to taste), shredded cheddar cheese (might use more or less), flour tortillas

french rolls, split, fat-free italian salad dressing, onions, thinly sliced, sliced cooked lean roast beef, american cheese (i use provolone)

tube (8 oz) refrigerated crescent rolls, green pepper, chopped, onion, chopped, olive oil, beef bouillon granules, sliced deli roast beef, prepared italian salad dressing, shredded part-skim mozzarella cheese

soft rolls (such as kaiser), creamy blue cheese, chopped cooked chicken, chopped celery, light mayonnaise, sliced green onion, fresh lemon juice, salt and pepper

hoagie roll , with sesame seed, butter, cream cheese (philadelphia roasted red pepper, suggested), shredded iceberg lettuce, chopped red onions, chopped sweet red peppers, sliced small pitted black olives, italian herb salad dressing, salt and pepper

prepared pizza crust, sliced pastrami, russian salad dressing, drained sauerkraut, shredded swiss cheese

active dry yeast, warm water (110o to 115o), divided, honey, canola oil, sugar, eggs, ranch salad dressing mix, salt, dill weed, king arthur unbleached all-purpose flour, sesame seeds, grated parmesan cheese, chopped pecans, dill weed

cubed (1/8 to 1/4 inch) cooked chicken breast or 1 (12.5-oz.) can chunk chicken breast in water, drained, shredded mozzarella cheese or italian cheese blend, grated parmesan cheese, bacon flavor bits, reduced-fat caesar dressing, light mayonnaise, minced garlic, lemon juice, refrigerated regular or reduced fat crescent dinner rolls, caesar dressing, shredded romaine lettuce

crescent roll dough (store bought pillsbury ), canned flaked ham, cream cheese with garlic and herbs, parmesan cheese, grated, mustard, ranch salad dressing, green onions, chopped, hot sauce, red chili pepper flakes, salt, black pepper, canned jalapeno slices, chopped, cheddar cheese, grated

refrigerated crescent rolls, less-fat cream cheese, softened, light mayonnaise, ranch salad dressing mix, broccoli slaw mix, shredded cheddar cheese

refrigerated crescent dinner rolls, cream cheese, softened, red bell pepper, seeded and minced fine or run through a food processor, dry good seasonings zesty italian salad dressing mix, grated parmesan cheese

flour tortillas (8 inches), carton (8 oz) soft cream cheese with chives and onion, fully cooked ham, shredded cabbage, shredded carrot, honey dijon salad dressing, shredded cheddar cheese

soft cream cheese, ranch salad dressing mix, sliced fully cooked deli ham

refrigerated crescent dinner rolls, cream cheese, softened, spoonable salad dressing (see cook s tip), garlic, pressed, bacon , crisply cooked,drained and crumbled,divided, frozen peas, thawed,divided, tomatoes, sliced, sliced iceberg lettuce, shredded cheddar cheese (2 oz), coarsely chopped red onion

crabmeat , real or imitation, asparagus, nice thin spears,divided, fresh scraped carrots, grated, fresh tomatoes, seeded and diced, dried dill weed, salt, cayenne pepper, lettuce leaf (iceberg or romaine works well), pecan halves, divided, kosher salt, cayenne pepper, parmesan cheese, finely grated (optional), ricotta cheese, cucumber-dill salad dressing (the thick kind , consistency of mayonnaise), sesame oil, lemon , juice of, dried dill weed, cayenne pepper, salt

leftover grilled steak , cut into 1/4-inch slices, sour cream, dijon mustard, prepared horseradish (more if desired), worcestershire sauce, salt and pepper, crumbled blue cheese, olive oil or 1 tbsp butter, onion, peeled and sliced thin, mixed salad green (optional), crusty rolls