Philadelphia Cheese Steak Sandwiches Recipe

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Ingredients:

Serving

4 french rolls, split
1/4 cup fat-free italian salad dressing
2 medium onions, thinly sliced
3/4 lb thinly sliced cooked lean roast beef
4 slices american cheese

Directions:

Spray 10-inch nonstick skillet with cooking spray; heat over medium heat. cook onions in skillet about 5 minutes, stirring frequently, until tender. Stir in beef; heat through.
Set oven control to broil. Place rolls cut side up on cookie sheet; brush with dressing. Broil with tops 4 to 5 inches from heat for 2 minutes.
Divide beef mixture among rolls. Top with cheese. Broil about 1 minutes or until cheese is melted. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	395.07 Kcal (1654 kJ)
Calories from fat	149.37 Kcal
		% Daily Value*
Total Fat	16.6g	26%
Cholesterol	91.27mg	30%
Sodium	776.24mg	32%
Potassium	398.45mg	8%
Total Carbs	27.21g	9%
Sugars	5.18g	21%
Dietary Fiber	2.38g	10%
Protein	32.39g	65%
Vitamin C	3.9mg	6%
Vitamin A	0.3mg	9%
Iron	2.8mg	16%
Calcium	216.3mg	22%

Amount Per 100 g
Calories	179.19 Kcal (750 kJ)
Calories from fat	67.75 Kcal
		% Daily Value*
Total Fat	7.53g	26%
Cholesterol	41.4mg	30%
Sodium	352.09mg	32%
Potassium	180.73mg	8%
Total Carbs	12.34g	9%
Sugars	2.35g	21%
Dietary Fiber	1.08g	10%
Protein	14.69g	65%
Vitamin C	1.7mg	6%
Vitamin A	0.1mg	9%
Iron	1.3mg	16%
Calcium	98.1mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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