74452 salad beets arugula blue dressing tyler florence Recipes

fresh beets, torn bibb or boston lettuce, navel oranges, peeled and sectioned, torn curly endive, watercress, chopped walnuts, toasted, canola oil, orange juice, white wine vinegar, green onion, finely chopped, lemon juice, dijon mustard, salt, white pepper

freshly grated parmesan cheese, extra-virgin olive oil, fresh lemon juice, grated lemon peel, baby arugula, halved cherry tomatoes

baby arugula leaves, diagonally cut celery, almonds, toasted and chopped, fresh flat-leaf parsley leaves, kosher salt, freshly ground black pepper, lemon-anchovy dressing, shaved parmigiano-reggiano cheese

extra-virgin olive oil, pomegranate molasses, lemon juice, crumbled dried mint leaves, kosher salt, pepper, fennel bulb, ends trimmed, thinly sliced, lemon juice, loosely packed baby arugula, pitted tart dried cherries, halloumi cheese *, cut into 8 slices, oregano (4 in . each)

beets, raw and unpeeled, olive oil, for brushing, garlic cloves, minced, onion, finely chopped, tomato, chopped, fresh cilantro, chopped, ground cumin, curry powder, vinegar or 1 tbsp lemon juice, olive oil, sugar, salt , to taste, ground cayenne pepper , to taste

fresh beet, curly endive lettuce, washed, cream, balsamic vinegar, salt, black pepper, freshly ground

arugula , picked through, rinsed and spun dry, tomatoes, cut in half, toasted sesame seeds (toast in small skillet for 5-6 minutes, until golden and fragrant), olive oil, red wine, balsamic vinegar, honey (if you have greek thyme you re set!), coriander

dressing, make dressing and refrigerate 2 hours or overnight., white wine vinegar, sugar, kosher salt, coarsely ground black pepper, salad oil, minced fresh ginger, sesame oil, soy sauce, salad, head iceberg lettuce, cored, shredded, boneless skinless, chicken breasts ( or 8 oz cooked chicken breasts ), crispy chow mein noodles, freshly chopped cilantro, red bell pepper strips, celery sliced into 1/8 x 1 1/2 inch strips, sugar snap peas or snow peas cut into 1 inch pieces, dressing

spring mix salad greens, crumbled blue cheese, fresh blueberries, pecan halves, toasted, olive oil, champagne vinegar or white wine vinegar, raspberry vinegar, pepper, salt

sliced almonds, salt, pepper, butter, hearts of romaine salad mix, crumbled blue cheese, red apple, chopped, grated lime peel, olive oil, balsamic vinegar, minced garlic, lime juice, grated lime peel, ground cumin, ground coriander, white pepper

spring mix salad greens, crumbled blue cheese, fresh blueberries, pecan halves, toasted, olive oil, champagne vinegar or white wine vinegar, raspberry vinegar, pepper, salt

salad, wild arugula, baby spinach, blood oranges, peeled and sectioned (about 1 cup), fresh strawberries, hulled and sliced thin (about 1 cup), mango, diced (about 1 cup), fresh raspberries, jalapeno chopped fine, red onion sliced extreemly thin, sliced fresh mint leaves, sliced fresh basil leaves, toasted nuts (such as pistachios, pecans, or walnuts), vinaigrette, extra-virgin olive oil, white balsamic vinegar, fresh meyer lemon juice (or regular lemon), freshly squeezed blood orange juice, grated lemon zest, salt and pepper, to taste

dressing, ocean spray 100% white grapefruit juice, mayonnaise, garlic clove, minced, ground cumin, salt and pepper, salad, lightly packed mixed salad greens, julienned jicama, sliced red bell pepper, avocados, sliced

salad, apples chopped with skins attached, green grapes, sliced strawberries, leafy salad greens chopped, dressing, dry mustard, dried basil, cider vinegar, pure vermont maple syrup, lemon juice, garlic, minced, olive oil, salt, ground peppers

shallot, chopped, walnut oil or olive oil, champagne vinegar or white wine vinegar, slender green beans, trimmed, arugula (about 8 cups), hard-boiled eggs, peeled, coarsely chopped

arugula leaves, grape tomatoes (1 dry pint), chickpeas, rinsed, cucumber, seeded and cubed, halloumi cheese, cubed, greek yogurt, olive oil, ground cumin, ground coriander, paprika, garlic salt

french bread, provolone cheese, shrimp , the little salad kind, crumbled blue cheese

oil , for baking sheet, pecan halves, maple syrup, garlic clove, finely chopped, shallot, finely chopped, salt, fresh ground black pepper, maple syrup, dijon mustard, red wine vinegar, corn oil or 6 tbsp canola oil, heads romaine lettuce , torn into bite size (romaine recommended), blue cheese, crumbled